Chocolate Whey Protein Bar Recipe

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DirectionsStep1Preheat oven to 350 F. Prepare an 8-inch by 8-inch baking dish with parchment paper.Step2Blend all ingredients except chocolate in a food processor or blender. Scrape down the sides and blend until smooth.Step3Transfer the batter to the prepared baking dish and smooth into an even layer. The batter will be sticky. Wetting a spatula with a small amount of water can help with this. Add the chocolate chips on top.Step4Bake for 30 minutes then remove from the oven and cool at room temperature at least 1 hour before slicing into bars.Step5Store the bars in the refrigerator up to 2 weeks or in the freezer up to 90 days. My cookbook has another protein bar recipe and other protein snack optionsIngredientsIngredients2 Bananas (very ripe)1 cupPeanut Butter (unsalted with no sugar added)1 cupChocolate Protein Powder¼ cupUnsweetened Cocoa Powder½ teaspoonVanilla Extract3 tablespoonsChocolate ChipsNutritionalNutritional236 Calories15 gTotal Fat13 mgCholesterol17 gCarbohydrate167 mgSodium14 gProteinFrom skinnyfitalicious.comRecipeDirectionsIngredientsNutritionalExplore furtherNo-Bake Homemade Chocolate Protein Bars - Healthy …healthyfitnessmeals.comSugar Free Low Carb Keto Chocolate Protein Bars (Nut Free)sugarfreemom.comNo Bake Chocolate Protein Bars - The Big Man's Worldthebigmansworld.comNo-Bake Chocolate Protein Bars - Mom to Mom Nutritionmomtomomnutrition.comThe Healthiest Homemade Protein Bars Ever (Very low …healthysubstitute.comRecommended to you based on what's popular • Feedback

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    No Bake Chocolate Protein Bars

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  • WEBJun 15, 2020 · In a large bowl mix together the protein powder, oats, and chia seeds. Place the almond butter, coconut oil, and honey in a …

    Rating: 5/5(2)
    Category: Breakfast, Dessert
    Calories: 244 per serving
    1. Line an 8x8 pan with foil; coat the foil with cooking spray.
    2. In a large bowl mix together the protein powder, oats, and chia seeds.
    3. Place the almond butter, coconut oil, and honey in a medium bowl and stir to combine. Microwave for 20 seconds or until pourable.
    4. Pour the almond butter mixture into the oat mixture and still until thoroughly combined and a dough forms.

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    WEBApr 21, 2024 · Line an 8 x 8-inch pan or 9 x 4-inch loaf pan with parchment paper and set aside. In a large bowl, combine the flours, protein powder …

    Ratings: 140
    Category: Snack
    Cuisine: American
    Total Time: 15 mins
    1. Line an 8 x 8-inch pan or 9 x 4-inch loaf pan with parchment paper and set aside.
    2. In a large bowl, combine the flours, protein powder and cocoa powder and mix well. Set aside.
    3. In a microwave safe bowl or stovetop, combine the peanut butter and maple syrup and heat until melted. Pour the wet mixture into the dry and mix well. If the batter is too thick, slowly add milk, one tablespoon at a time, until thick.
    4. Transfer to lined baking dish and press firmly into place. Refrigerate for at least 30 minutes, before drizzling with chocolate.

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    WEBMar 31, 2021 · Instructions. Combine the milk, peanut butter, and honey in a large bowl. Microwave for 15 seconds. Stir and microwave for an additional 15 seconds. Add the …

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    WEBJan 12, 2024 · How to make chocolate protein bars. Step 1: Add the peanut butter, honey, rolled oats, protein powder, and cocoa powder to a large mixing bowl. Use a rubber …

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    WEBOct 5, 2022 · Stir in protein powder until smooth, then fold in oats, chia seeds, coconut and dried cherries, if using. Place in a 8x4 inch loaf pan lined with parchment paper. Add chocolate chips and coconut in a …

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    WEBJan 12, 2024 · Step 1: Prepare the dough. In a large bowl, combine protein powder with cocoa powder, oat flour and a pinch of salt. Quickly give it a good stir, then add in …

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    WEBSep 7, 2021 · Homemade no bake protein bars made with peanut butter, chocolate, honey, and oats. vanilla protein powder; chocolate chips: this recipe uses a blend of semi sweet and dark chocolate 22 g, …

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    WEBJan 13, 2023 · Instructions. Line a large loaf pan (9x5) or 8x8 baking dish with parchment paper, leaving an overhang on two ends. This allow you to pull the bars out of the pan when done. Set aside. In a large mixing …

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    WEBMay 24, 2020 · Ingredients. 1 1/2 cup peanut butter, or allergy-friendly sub. 3/4 cup unsweetened protein powder of choice (90g) 1/4 cup pure maple syrup, honey, or agave (or try these Keto Protein Bars) 1/2 tsp salt. 4 …

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    WEBMar 18, 2022 · Add the protein powder, dates, maple syrup, vanilla, salt, 1/4 cup milk and (optional) melted unsweetened chocolate. Process until the mixture is well-combined and is tacky (but not sticky) to the touch. …

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    WEBAug 8, 2021 · Stir first 5 ingredients well. Transfer the mixture to an 8-inch pan lined with parchment or wax paper. Place a second sheet of paper on top and use it to smush down and spread the mixture until it fills the …

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    WEBMar 28, 2024 · In a medium heavy pot, combine milk, peanut butter, and maple syrup/honey over low heat. Stir just until all ingredients are well combined and warmed through. Remove from heat. Add protein

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    WEBJan 5, 2023 · Honey-Sweetened Almond Chocolate Chip Granola Bars from Cookie and Kate. 8 grams per bar. The total time it takes to make these ooey-gooey protein bars is …

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    WEBMar 17, 2022 · Mix all ingredients until well combined. Mixture should be fairly soft and not dry or crumbly. Add a splash of water or milk, or an extra drizzle of honey, if needed. Press very firmly into an 8×8 inch pan. …

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    WEBJan 12, 2024 · 6. Pecan Low-Carb Protein Bars. These pecan protein bars are delicious, high-protein snacks that are also low in carbohydrates. They’re made with only the best …

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    WEBMay 5, 2022 · Base: In a bowl, combine chocolate protein powder, cocoa powder, oat flour and coconut flour. Add applesauce and milk (little at a time) to form a dough. Transfer to prepared loaf pan, and use back of …

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