WebDec 18, 2013 · Mix and knead with clean, dry hands until the mixture is smooth and well mixed. Roll into small balls and place the balls on a …
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WebAug 23, 2023 · Shred the coconut into finer pieces by pulsing it in a blender or food processor. In a medium-sized mixing bowl, combine the cocoa …
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WebNov 20, 2020 · If the dough is too wet, add another tablespoon of coconut flour and continue mixing. Form the balls: Scoop out a tablespoonful of mixture and shape into a 1-inch ball (about 20g) Roll each rum ball in shredded coconut until completely covered. Repeat until all there’s no mixture left. Refrigerate until ready to enjoy!
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WebNov 30, 2023 · 2. Add the rum: Whisk in the sweetener until well combined, then whisk in the dark rum, vanilla extract, and salt. The mixture will …
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WebDec 30, 2023 · In a double boiler or microwave, melt the unsweetened chocolate and butter together. Stir until smooth and well combined. Add the powdered Erythritol, dark rum, almond flour, shredded coconut (if using), vanilla extract, and a pinch of salt. Mix thoroughly until a firm dough forms.
WebIn a small bowl, mix the butter and egg. Add the coconut flour, cocoa powder, monkfruit and baking powder. Pour the mixture into a medium ramekin dish or mug and cook in the microwave for 90 seconds until …
WebDec 1, 2017 · Mix all the ingredients together into a bowl. Combine until sticky. Depending on the weather, if it gets to sloppy, just add some more almond flour to the mix. Roll into balls and roll in some extra shredded …
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WebDec 16, 2018 · Set this aside for later use. Place shredded coconut on a plate or a small bowl. Set this aside for later use. Add other ingredients to the bowl of a food processors. Pulse until mixture comes together, mix …
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WebPlace the cookies onto a parchment or silicone mat lined baking sheet and bake for 8-10 minutes until browned around the edges and cooked through. Let the cookies cool. Crumble the cookies into a mixing bowl. Add the …
WebHi! I’m Elviira, Certified Keto Coach, Certified Nutritional Adviser, and Finland-based blogger. My passion is to help you with innovative gluten-free, sugar-free low-carb and keto recipes that are of high quality, simple, and super-easy to make. Forget the complex recipes with dozens of ingredients; meet the true art of easiness and simplicity!
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WebPreheat the oven to 350°F. Spread the pecans on a baking sheet and roast in the oven for about 10 minutes, or until they begin to brown. Set aside to cool. Combine coconut, Splenda® and cocoa in a large mixing bowl. When the pecans have cooled a little, coarsely chop them in a food processor. Add the pecans to the coconut mixture.
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WebFeb 17, 2024 · Variations to Spice Up Your Keto Rum Balls Chocolate Chip Keto Rum Balls. For those who crave an extra chocolatey experience, fold in sugar-free chocolate chips into the dough before chilling. This variation adds a delightful crunch and a boost of chocolate that complements the spices beautifully. Nutty Keto Rum Balls
WebChocolate Rum Balls Low-Carb, So Simple! December 18, 2013 By elviira Leave a Comment. sugar-free low-carb and keto recipes that are of high quality, simple, and super-easy to make. Forget the complex recipes with dozens of ingredients; meet the true art of easiness and simplicity! Get My New Online Course:
WebSep 16, 2018 · Instructions. Combine the almond flour, cocoa powder, and Splenda in a large clean bowl. Mix until all clumps are broken up and you get a dry dirt consistency. Melt the rum and butter in a pot on your stove, occasionally stirring. Once melted pour the liquid into the bowl with your dry ingredients and mix together.
WebAdd the liquid slowly and mix until it all comes together. Roll into balls. The flavors will mellow over the next few days. Store in refrigerator or cool place. Carbs depend on serving size. 17 balls will get you exactly 1 gram of effective carbohydrate per ball, plus a tad over a gram of alcohol and 1.5 grams of fiber.
WebHeat the berries, 1 tablespoon of water and sweetener in a small pan on medium heat on the stove top until soft, for about 5 minutes. Allow to cool and blitz in a food processor with the rum until smooth or mash with a …
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