Chocolate Peppermint Cookies

Listing Results Chocolate Peppermint Cookies

WEBDec 1, 2013 · Whisk together flour, cocoa, baking soda and salt. Set aside. Cream sugars and butter together until light and fluffy. Add in egg, …

Rating: 5/5(1)
Total Time: 1 hr 13 mins
Category: Dessert
Calories: 139 per serving
1. Whisk together flour, cocoa, baking soda and salt. Set aside.
2. Cream sugars and butter together until light and fluffy.
3. Add in egg, vanilla and water and beat until well blended.
4. Gradually stir in dry ingredients.

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WEBApr 18, 2024 · Directions. Combine 2 3/4 cups chocolate chips, butter and oil in a large microwave-safe bowl. Microwave on High, stirring every 30 seconds, until melted, about 2 minutes. Stir in peppermint extract. Let …

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WEBJul 19, 2023 · Instructions. Line a baking sheet with parchment paper and set aside. In a microwave safe bowl, add the almond butter and maple …

1. In a large mixing bowl, combine your flour(s), protein powder (if using it), cocoa powder, salt and granulated sweetener and set aside.
2. In a microwave safe bowl or stovetop, melt your nut butter with the maple syrup. Once combined together, whisk your mint extract (or vanilla extract) before pouring into the dry mixture.
3. Mix together until a crumbly texture remains. Using a tablespoon, add milk of choice until a thick batter is formed. Add half the chocolate chips, reserving the rest to top the cookies. If batter is too thin, add an extra spoonful of flour. If it's too thick, add a dash more milk.
4. Using your hands, form into small balls and place on a large plate or cookie sheet. Press each ball into a cookie shape, topping with a few chocolate chips. Refrigerate for at least 10 minutes, or until firm.

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WEBDec 17, 2019 · Add the eggs and vanilla and mix until well combined then set aside. In a separate bowl combine the almond flour, cocoa powder, salt, baking soda, cream of tartar, and gelatin. Add ½ of the almond flour …

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WEBDec 1, 2021 · Instructions. Preheat your oven to 225°F. Prep your baking sheets by lining the parchment paper. In a large mixing bowl that is completely dry and free of any grease add your egg whites, cream of …

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WEBDec 9, 2021 · In a large bowl combine all ingredients, except for the chocolate chips and crushed peppermint candies. Fold in chocolate chips. Scoop out the cookie batter using a small/medium cooking scoop …

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WEBDec 5, 2022 · Step One - Preheat the oven to 350 F. Prepare a large baking sheet with parchment paper. I like using parchment paper for baking to prevent sticking and easy removal. Step Two - In a large mixing bowl, …

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WEBDec 18, 2012 · In a large bowl, cream the butter and sugar together for about 1-2 minutes. Add egg, peppermint extract and beat until light and fluffy, scraping down the sides as you go to ensure even mixing. Add …

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WEBDec 21, 2021 · Preheat oven to 375 degrees F (190 degrees C). Stir flour, baking soda, and baking powder in a small bowl. Beat coconut oil, yogurt, and sugar with an electric mixer in a large bowl until smooth. Add egg …

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WEBDec 12, 2018 · Instructions. Preheat oven to 350 F (175 C) In a medium bowl, mix dry ingredients together, making sure to remove all clumps. In a microwave-safe bowl, add butter and 2 oz. of the chocolate. Microwave …

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WEBLow Calorie Mint Chocolate Chip Cookies Recipe - just 36 calories and so yummy! water, peppermint and food coloring. Whisk together. Pour the wet ingredients into the …

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WEBDec 5, 2023 · Chill and Shape: Chill the dough in the fridge while preheating the oven and lining a cookie sheet with parchment paper. Roll the dough into balls (around 1.5 …

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WEBNov 3, 2023 · Gradually add the dry ingredients and beat the mixture until well combined. Step 6. Add food coloring and peppermint extract. Combine everything together. Step 7. Form the cookies by rolling the dough into …

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WEBDec 8, 2023 · How to Make Gluten-Free Double Chocolate Peppermint Cookies: Add the butter and brown sugar to a stand mixer (or mixing bowl if using an electric hand mixer) and beat on medium-high speed until …

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WEBDec 8, 2021 · Instructions. Preheat the oven to 350 degrees F (176 C) and line a cookie sheet with parchment paper. To a large mixing bowl, add flax meal and water to create flax eggs. Let stand for 5 minutes to thicken. …

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WEBApr 17, 2024 · Place eggs, granulated sugar, brown sugar and salt in bowl of stand mixer fitted with whisk attachment. Mix on medium-high speed 5 minutes. Reduce mixer to low and add peppermint extract. Then, …

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WEBDec 12, 2022 · Preheat the oven to 350˚ F. Line baking sheets with parchment paper or silicone baking mats. In the bowl of an electric mixer, combine the butter and sugar. Beat together on medium-high speed …

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