WebNov 28, 2011 · Blend all ingredients, except pecans, in a food processor until very smooth. Then add the pecans and pulse a few times until they’re chopped. Pour into a prepared pie crust, and top with additional pecans if desired. Bake in …
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WebFeb 13, 2023 · Preheat oven to 350°F. Unroll piecrusts on a lightly floured work surface. Using a 5-inch round cutter, cut piecrusts into 12 circles, rerolling scraps as needed. Press 1 circle in bottom and up sides of each …
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WebOct 29, 2021 · How to make chocolate pecan pie. First, get out a large bowl. Add the eggs, corn syrup, sugar, ½ cup chocolate chips, butter, and vanilla until everything is mixed together really well. Second, add the …
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WebNo need to mix for any more than a minute. Step 3: Put chocolate chips into the bottom of the pie shell. Step 4: Add pecan halves or chopped pecans. I like the pieces as it seems to be easier to cut the pie to serve. …
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WebNov 24, 2013 · Pour the pecan halves and 1 cup of mini chocolate chips evenly over the bottom of the unbaked pie shell. In the microwave, melt the remaining 1/2 cup of mini chocolate chips with 2 Tbsp of butter. Melt in …
WebDec 14, 2010 · 2 tablespoons (30g) melted butter, salted or unsalted. 2 tablespoons bourbon. 1 2/3 cups (190g) toasted pecans, very coarsely chopped. 3/4 cup (120g) bittersweet or semisweet chocolate chips. To …
WebStep 6. In a large bowl, whisk together cooled chocolate-butter mixture, corn syrup, eggs, sugar, cocoa powder, bourbon and salt. Pour the mixture into the prepared crust. Arrange pecans over filling. Transfer to a large …
WebNov 22, 2019 · Remove from the heat. In a separate small saucepan, combine the remaining 4 Tablespoons of butter, corn syrup, and sugar, and stir together over low heat until butter is melted and ingredients are …
WebSep 27, 2023 · You'll need a 9-inch pie shell. Prep the oven: Preheat the oven to 350°F. Make the filling: To the bowl of your mixer add the corn syrup, brown sugar, cocoa powder, flour, eggs, butter, vanilla, salt and …
WebNov 21, 2020 · Preheat the oven to 350°F and line a 9-inch tart pan with parchment paper (adding paper is optional). In a small saucepan, melt the butter over medium heat. In a large bowl, mix together the melted butter …
WebInstructions. For the crust: cut the shortening and butter into the flour and salt until well combined. Add water until it forms a ball. Roll out and place into two greased pie plates. Divide the chopped pecans into the bottom of the pie crusts. For the filling: beat eggs and combine all other ingredients.
WebFeb 8, 2021 · Preheat oven to 375 degrees fahrenheit. Beat eggs, sugar, salt, melted butter and syrup. Mix well. Stir in pecans and chocolate chips, mixing well. Pour into 9 inch, unbaked, deep dish pie crust. Bake 45-50 …
WebReduce oven temperature to 325°F. Melt chocolate and butter together in the top of a double boiler over barely simmering water. Remove from heat to cool slightly, at least 15 minutes. Mix sugar, eggs, milk, vanilla and …
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WebSep 25, 2023 · Preheat the oven to 375 degrees F (190 degrees C). Combine corn syrup, sugar, melted margarine, eggs, and salt in a mixing bowl; beat with an electric mixer until combined. Stir in chocolate chips and pecans. Pour mixture into pie crust. Bake in the preheated oven until set, 40 to 50 minutes. Cool completely before serving.
WebDec 16, 2021 · Whisk together the room temperature eggs along with the melted butter and maple syrup. Once smooth and combined, add the coconut sugar and whisk again. Add the vanilla, cinnamon, and salt. …
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WebMay 16, 2024 · Step 4 – Bake the Pie. Place your pie in the preheated oven and bake it at 450˚ F. for 10 minutes. After 10 minutes, without opening the oven, turn the heat down to 350˚ F and bake for an additional 30 minutes. This will help to set the filling and cook the pie shell to a beautiful golden brown.
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