DirectionsStep1Line the bottom of a 9 inch round cake pan with a circle of baking paper and spray the pan all over with a light coating of oil.Step2Preheat the oven to 355F/180C.Step3Pierce the sweet potato all over with a fork, then place on a plate or kitchen towel. Microwave on high for 6 to 8 minutes until the flesh is soft. Cut open lengthwise and scoop out the flesh. Mash it well in a medi…Step4Combine the flour, cocoa powder, salt & baking soda in a medium bowl.Step5Add the eggs, vanilla, oil and maple syrup to the sweet potato and mix well with a wooden spoon. Add to the dry ingredients and mix again until well combined.Step6Pour the batter into the prepared baking pan and bake for 18 minutes or until the top is just cooked and the centre is still a bit gooey.Step7Let cool for 10 minutes in the pan, then carefully turn out onto a wire rack to cool completely.Step8Pulse the avocado, cocoa and maple syrup in a food processor until silky and smooth. Once the cake is completely cool, spread the frosting thickly all over the top and sidesIngredientsIngredients1 cupSweet Potato (mashed-- see note below)1 cupSelf-Raising Flour1 cupCocoa Powder¼ teaspoonSalt¼ teaspoonBaking Soda3 Eggs (lightly whisked)1 teaspoonVanilla½ cupOlive Oil (light)1 cupMaple Syrup2 Avocados (ripe)See moreNutritionalNutritional282 Calories16 gTotal Fat40 mgCholesterol35 gCarbohydrate103 mgSodium4.7 gProteinFrom scrummylane.comRecipeDirectionsIngredientsNutritionalExplore furtherHealthier Chocolate Cake - no sugar, butter or oil in this cake!thefirstyearblog.com100 Calorie Chocolate Cake - with NO oil!chocolatecoveredkatie.c…The World's Healthiest Chocolate Cakethehealthychef.com20 Wholesome & Healthy Cake Recipes - The clever mealtheclevermeal.comHealthy Chocolate Cake Easy Wholesomefooddoodles.comOne-Bowl Chocolate Cake - EatingWelleatingwell.comRecommended to you based on what's popular • Feedback
Low Fat & Low Cholesterol Chocolate Cake
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WebSep 8, 2014 · Preheat oven to 350 degrees F, and grease an 8-in square or round pan. Set aside. In a large bowl, combine the flour, cocoa powder, …
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WebJun 25, 2022 · Combine all ingredients except chocolate chips in a small/medium sauce pan. Over medium-low heat slowly bring the mixture to a low simmer. Whisking …
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Webdirections. Preheat the oven to 350 degrees F. Grease a 9-inch square cake pan. Combine the flour, cocoa powder, salt, sugar, and baking soda in a large bowl. Mix well. Stir in the vinegar, vanilla extract, and cold water. …
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WebJun 29, 2019 · Heat cream on the stovetop until just simmering. If it’s boiling, the cream is too hot and could separate or even burn the chocolate. Once you see little simmers …
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WebFeb 12, 2024 · Whipped Ganache: refrigerate for 2 hours then whip on high speed for a few minutes until fluffy and lightened in color. It makes 3 cups of ganache frosting which pipes beautifully. Bonus: To make chocolate …
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WebFeb 15, 2024 · Instructions. Preheat the oven to 350 °F. Line the bottom of two 8"x3" round cake pans with parchment paper, or butter and flour the bottom of the pans (don't butter/flour the sides). Combine 2 ounces …
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WebAug 14, 2019 · Chocolate Ganache. Place chocolate in a medium microwave-safe bowl and heat on high power for 1 minute to soften chocolate; set aside. In a small microwave-safe bowl or measuring cup, …
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WebNov 19, 2022 · Heat the oven to 200°C or 392°F (no fan) and prepare your 20cm / 8 inch baking tin with parchment paper. With an Electric hand mixer whip together the wet ingredients for 1-2 minutes: Room temperature …
WebAug 13, 2021 · Instructions. Pour a couple of inches of boiling water into a small saucepan. Place a slightly larger bowl over the saucepan so that it sits nicely on the rim. Make sure the water isn't touching the bottom of the …
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WebMay 14, 2020 · Step #4 – Cover & Rest – Cover the whole bowl with plastic wrap and let sit for 2 minutes. The plastic wrap helps trap the heat. Step #5 – Stir to combine – Using a spatula, begin to stir the ganache from the …
WebThis is the EASY chocolate ganache recipe. Just 2 ingredients and 1 bowl. It's so incredibly versatile to pour, whip, or roll into truffles. Chocolate heaven cake; Baked …
WebJun 20, 2022 · In a small saucepan over medium heat, bring cream just to a boil. Immediately pour cream over chocolate and let sit without stirring for 1-2 minutes. Then, whisk mixture gently until completely melted and …
WebMay 17, 2023 · Once it starts to gently bubble take it off the heat immediately as you don't want to overheat the cream. Pour the cream over the chocolate and let it sit undisturbed …
Web5 days ago · Preheat the oven to 325 degrees F. Spray one 8-inch round cake pan with non-stick spray, line with parchment paper, and spray again. Set aside. Combine the flour, sugar, cocoa, baking soda, baking powder, …
WebDirections Step one. Preheat oven to 350°F. Spray bottom and sides of pans with baking spray. Step two. Whisk cake mix, water, eggs, melted butter, and oil together in a large bowl until well blended, about 1 minute.
WebNov 6, 2020 · Place fully cooled chocolate ganache in an airtight container and smooth the surface as best you can. Then cover with cling wrap, pressing down so it covers the surface. Place in freezer for up to 3 …