Chocolate Chip Pie Recipe

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WebLow Carb Chocolate Pie Yield: 12 people Prep Time: 10 minutes Cook Time: 8 minutes Chill: 3 hours Total Time: 3 hours 18 …

Rating: 4.8/5(8)
Total Time: 3 hrs 18 minsCategory: Keto Dessert RecipesCalories: 336 per serving1. Mix together the almond flour, sweetener, and salt in a medium-sized bowl.
2. Add the melted butter and mix completely until crumbly.
3. Press evenly into a pie plate. You can use a glass or flat measuring cup to press the bottom down evenly or just use your hands.
4. Bake at 325 degrees for about 20 minutes, or until the edges start to brown.

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WebThis keto chocolate pie is the ultimate chocolate lover's dessert! Yield 10 slices Prep Time 20 minutes Chill Time 3 hours Total …

Reviews: 14Calories: 351 per servingCategory: Desserts1. Stir together all of the crust ingredients until well combined.
2. Press firmly into a 9-inch pie plate.
3. Place in the freezer while making the filling.
4. Add 1 cup of cream to a small sauce pan and heat until the edges are just bubbling.

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Web2 cups almond flour, 1/4 cup cocoa powder, 1/4 tsp salt, melted coconut oil or water as needed to make the pie crust dough slightly sticky. Combine all crust …

Ratings: 50Calories: 180 per servingCategory: Dessert

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WebCuisine: Keto Low carb Ingredients Scale Pie Crust: 2 Tbsps (28g) Salted Butter, melted ½ Cup (56g) Blanched Almond Flour 3 Tbsps (24g) Confectioners Swerve Pinch of Salt …

Reviews: 4Calories: 457 per servingCategory: Dessert

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Web1 prepared low carb pie crust 3 ½ cups heavy cream ½ cup unsweetened cocoa powder 1 teaspoon xanthan gum ¼ teaspoon sea salt ½ teaspoon chocolate liquid stevia or vanilla stevia ½ cup sugar free …

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WebRemove pan from the heat and stir in the butter, chocolate chips, and vanilla extract. Stir until completely smooth, scraping down the bottom and sides of the pan …

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WebAdd the melted chocolate and mix for 1 minute. Scrape down the bowl thoroughly. Add 1/4 cup of heavy cream, vanilla and stevia glycerite, beating for 2 minutes more. Remove the paddle attachment, …

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WebBeat eggs in a large mixing bowl on high speed until foamy. Beat in flour, granulated sugar, and brown sugar until combined. Beat in butter until smooth. Stir in chocolate morsels and chopped nuts. Spoon …

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Web2 tablespoons low carb sugar substitute optional FILLING: 13 ounces canned coconut cream or heavy cream 3 egg yolks ½ cup low carb sugar substitute 1 - 2 teaspoons xanthan gum start with 1 …

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WebThis low carb chocolate pie recipe does not disappoint!! You could even top off with a little homemade whipped cream for chocolate cream pie. This is divine. We love chocolate. I’ve made dark chocolate

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WebThis easy recipe for Low-Carb Chocolate Coconut Pie makes a keto-friendly dessert in the blender. This pie has a creamy, fudge-like texture and tastes like a Mound bar. It can be part of a keto, Atkins, …

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WebStep One: Combine the ingredients for the pie crust in the food processor and process on high for 2-3 minutes until they come together in a ball. If it seems …

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Web¼ cup Low Carb Chocolate Chopped, divided Optional Whipped Cream Topping: ⅓ cup Heavy Whipping Cream 2 tablespoon Confectioners Erythritol 1 teaspoon Vanilla Extract ¼ teaspoon Xanthan …

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WebBefore and after toasting the almond flour mixture. Melt butter and place in a medium bowl stir in powdered sweetener and the toasted almond flour mixture and mix …

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WebCrust Instructions. Preheat oven to 350 degrees. In a large bowl combine the melted butter, eggs, salt, coconut flour, and the sugar substitute. Mix just until the dough …

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Webdirections. Mix ingredients together. *Add chips last, so the butter doesn't melt them. Pour in an unbaked pie shell. Bake for 1 hour at 325 degrees. Let cool. Pie will appear to have 3 …

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WebStep 4: Cook. Add the dough to the slow cooker and flatten the top with the spoon. Then, sprinkle a few more chocolate chips on top. Cover and cook on high for 2 …

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