Chocolate Chip Icebox Cookies

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WEBSep 4, 2022 · Healthy Chocolate Chip Cookies Recipe: Preheat oven to 380 degrees. Combine dry ingredients and mix very well. Add wet, and form into a big ball. Now make little balls from the big one. For soft cookies, refrigerate until cold (otherwise, just bake right away). Bake 9 minutes.

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WEBOct 19, 2023 · When the dough is almost done refrigerating, preheat the oven to 325 degrees Fahrenheit (160°C). Then line a baking sheet with parchment paper and use a tablespoon-sized cookie scoop to scoop out 15 cookies. And make sure to shape, flatten, and form the cookies with your hands before placing them on the baking sheet.

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WEBSep 11, 2020 · Steps. Heat oven to 375°F. In large bowl, beat sugars, butter, oil, vanilla and egg with electric mixer on low speed until …

1. Heat oven to 375°F. In large bowl, beat sugars, butter, oil, vanilla and egg with electric mixer on low speed until blended. Beat in flour, baking soda and salt until well blended. Stir in chocolate chips.
2. On ungreased cookie sheet, drop dough by rounded measuring tablespoonfuls about 2 inches apart.
3. Bake 7 to 9 minutes or until very light golden brown (centers will be soft). Cool 1 minute; remove from cookie sheet to cooling rack.

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WEBIn a large bowl, whisk together the coconut oil, applesauce, brown sugar, granulated sugar, and vanilla extract. Then, whisk in the egg, stopping as soon as it is blended. In a separate bowl, whisk together the flour, …

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WEBJun 2, 2022 · Steps to Make It. Line 2 cookie sheets with parchment paper or a silicone mat. In a large bowl, beat butter and sugars together with an electric mixer until creamy. Add egg white and vanilla and mix until well …

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WEBSep 23, 2018 · In a medium bowl, whisk together the butter, milk, vanilla, and salt. Stir in the coconut sugar. Add the flour mixture, and sprinkle the baking soda evenly over the flour (to prevent clumps). Stir in the flour …

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WEBSep 17, 2023 · Instructions. Lightly spoon the flour into a dry measuring cup, and level it off with a knife. In a large bowl, combine the flour, baking soda, and salt and stir to blend. In a separate bowl, whisk the sugars, butter, egg white, and vanilla together until light and fluffy.

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WEBDec 11, 2023 · Instructions. In a medium bowl, mix flour, cocoa powder, cinnamon, baking powder, and salt. In a large bowl, beat butter and sugar with an electric mixer at low speed for 30 seconds. Increase speed to …

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WEBJan 13, 2022 · 1. In the bowl of a stand mixer, affixed with the paddle attachment, beat the butter on medium-high speed until creamy. Scrape down the sides of the bowl and add both sugars and the hot water to the …

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WEBAug 1, 2022 · Refrigerate the dough logs until very firm, at least 4 hours. Position a rack in the center of the oven and heat to 350 F. Line a baking sheet with parchment paper, a silicone baking mat, or lightly grease the pan. Cut a log into 1/4-inch slices and place about 1-inch apart on the prepared baking sheet.

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WEBDec 6, 2022 · In a large bowl with an electric mixer or using a stand mixer with a paddle attachment, cream the butter and sugars together. Add eggs and vanilla and beat until light and fluffy. Mix the dry ingredients. In a …

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WEBApr 22, 2011 · Instructions. Preheat the oven to 350 degrees. Line baking sheet with parchment paper. In a medium bowl, whisk together flour, oats, baking powder, baking soda, salt and cinnamon. In a large bowl, cream …

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WEBNov 12, 2023 · Instructions. Preheat oven to 350 degrees F. Line two cookie sheets with non-stick silicone baking mats or lightly spray cookie sheets with cooking spray. In a large bowl, combine the flour, baking …

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WEBApr 14, 2020 · Place sugar, butter, and salt in bowl of standing mixer fitted with paddle attachment. Beat on medium speed until creamy, about 1 minute. Mix in egg and vanilla until combined. Whisk flour with cocoa and baking powder in a small bowl. Reduce mixer speed to low and mix in dry mixture until completely combined.

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WEBAdd the egg, egg white and vanilla, and beat until smooth. Beat in the flour, baking soda and salt until mixed. With a wooden spoon, stir in the oats and chocolate chips until well combined. Drop the dough by rounded measuring tablespoonfuls 2 inches apart on ungreased large cookie sheets. Bake until golden, 12 to 13 minutes.

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