Chocolate Chip Cookie Nutrition Facts

Listing Results Chocolate Chip Cookie Nutrition Facts

DirectionsStep1Add the flour, baking soda, and salt to a large bowl, mix until combined, and set aside.Step2In a smaller bowl, add the butter and almond milk, and melt together in the microwave. Add the vanilla extract to the bowl, along with both sweeteners, and whisk until combined.Step3Then, pour the wet ingredients into the dry, add the chocolate chips, and use a spatula to combine them until a cookie dough forms. Refrigerate the dough for 20-30 minutes.Step4Preheat your oven to 325°F (160°C).Step5Line a baking sheet with parchment paper, and add the cookie dough. Shape, flatten, and form the cookies with your hands before adding them to the sheet (the cookie dough will not flatten on its own as it cooks).Step6Bake on the middle rack for around 6-7 minutes. The cookies should look "gooey" when they come out of the oven (they'll continue to cook on the sheet once they come out).Step7Let them cool down on the sheet until they set, and then transfer to a wire rack to finish cooling.Step8Store in an airtight container - or a plastic bag - for up to a week. Reheat in the microwave for 5-10 seconds to make them soft, warm, and ooey-gooeyIngredientsIngredients1 cupWhite Flour (or Gluten Free Flour)add Brown Swerve (just over 1/3 Cup, 80g)add Granular Swerve (just less 1/4 Cup, 40g)5 tablespoonsLily's Sugar Free Chocolate Chipsadd pinchBaking Sodaadd pinchSalt2 ½ tablespoonsSalted Butter2 ½ tablespoonsUnsweetened Vanilla Almond Milk1 ½ teaspoonsVanilla ExtractSee moreNutritionalNutritional59 CaloriesFrom thedietchefs.comRecipeDirectionsIngredientsNutritionalExplore furtherThe BEST Healthy Chocolate Chip Cookieschocolatecoveredkatie.c…Skinny Chocolate Chip Cookies Recipe - BettyCrocker.combettycrocker.comThe BEST Ever Healthy Chocolate Chip Cookiescookingmadehealthy.comHealthy Chocolate Chip Cookie Recipes - EatingWelleatingwell.com44 Lightened-Up Cookies That Curb Snack Attacks - Taste …tasteofhome.comRecommended to you based on what's popular • Feedback

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    Low Carb Keto Chocolate Chip Cookies (Soft & Che…

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  • WEBNov 22, 2023 · Cream the butter and sweetener. In a large mixing bowl, use a hand mixer or stand mixer to beat together the butter, Besti, and Besti …

    Rating: 4.8/5(128)
    Total Time: 22 mins
    Category: Dessert
    Calories: 148 per serving

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    WEBOct 8, 2018 · Instructions. Preheat oven to 325 F. Stir dry ingredients very well (so you don’t end up biting into a clump of baking soda!). Add wet to form a dough. Shape into …

    Ratings: 135
    Calories: 80 per serving
    Category: Dessert

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    WEBMar 13, 2022 · Instructions. Preheat the oven to 325F and line a large baking sheet with a silicone baking mat or parchment paper. (Use 2 baking sheets if yours are small, don’t …

    Rating: 4.9/5(234)
    Total Time: 35 mins
    Category: Dessert
    Calories: 157 per serving

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    WEBNov 30, 2021 · Add almond flour, baking powder, salt, and vanilla extract to the mixture. 6. Mix until well incorporated. 7. Add sugar free chocolate chips and nuts to the mixture. 8. Fold in chocolate chips and nuts. 9. …

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    WEBIn two batches add the dry ingredients to the wet and combine until uniform. Fold in the chocolate chips. Using a cookie scooper or spoon scoop out 16-20 cookies onto your baking sheets, depending on your cookie size …

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    WEBDec 20, 2021 · Combine almond flour, xanthan gum, baking powder, and salt. Combine butter, erythritol, vanilla in a separate bowl. Add eggs. Slowly add the flour combo. Fold in chocolate chips and pecans. Scoop the …

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    WEBNov 15, 2018 · Method: Cream the butter with the vanilla, low carb brown sugar, and Sukrin :1 (brown and white sugar replacements) until light and fluffy; about 1-1 ½ minutes. Add all of the previously mixed dry …

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    WEBJan 3, 2024 · Start by softening your butter on the counter. Once it’s softened use your electric mixer and mix the butter, sweetener of choice, vanilla, and water. Next, add the eggs to your batter and mix well until …

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    WEBFeb 6, 2018 · Step 1 - Preheat the oven to 350F (175C) and line 2 18x13 inch (46cm x 33cm) half sheet pans with parchment paper or a silicone baking mat.. Step 2 - Combine all of the dry ingredients in a large mixing …

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    WEBPreheat oven to 350 F. 2. In a large bowl combine the almond flour, salt, baking soda, and erythritol together. 3. In a separate bowl, melt your butter and mix in the vanilla, dark chocolate chips, eggs, and walnuts. 4. Mix …

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    WEBMar 15, 2018 · Instructions. Preheat oven to 350°F (180°C). In a mixing bowl, combine almond flour, baking powder, baking soda, and salt. In a separate bowl, whisk together …

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    WEBAug 8, 2020 · Instructions. Preheat the oven to 325 degrees Fahrenheit. Using a mixing bowl, cream together the egg, butter, and vanilla extract using a stand mixer. If you don’t have a stand mixer and handheld one …

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    WEBIn a stand mixer, beat together softened butter, eggs, and sweetener. Stir in some almond flour and baking powder, then add the mozzarella mixture. Combine thoroughly, then stir in some low carb chocolate chips. Let …

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    WEBJan 26, 2022 · Use the hand mixer to mix together well. Step 3: Add in almond flour, and use a spoon to mix into the wet ingredients until no dry flour remains. Step 4: Mix in chocolate chips, or combination of …

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