Chocolate American Buttercream Recipe

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WebFeb 2, 2022 · Beat with a hand-held electric mixer for 2 minutes. Cover the top of the bowl with foil, and refrigerate for at least 2 hours before using. (If refrigerating longer, transfer …

Rating: 4.9/5(13)
Category: Dessert
Servings: 12
Total Time: 2 hrs 5 mins

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WebMar 28, 2019 · Mix on low until the cocoa is fully incorporated and no clumps remain. Slowly add in 5 cups of powdered sugar and mix in on a …

Reviews: 112
Calories: 1018 per serving
Category: Frosting & Fillings
1. Beat the butter on a medium speed for 30 seconds with a paddle attachment, until smooth.
2. Add in the sifted cocoa and salt, and mix on low until the cocoa is fully incorporated, and no clumps remain.
3. Slowly add in the powdered sugar, 1 cup at a time. Alternate with small splashes of cream.
4. Mix in the cooled, melted chocolate.

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WebNov 1, 2016 · Instructions. Beat 2 cups of unsalted butter on medium speed for 30 seconds until smooth with a paddle attachment / stand mixer or a …

Reviews: 600
Calories: 1091 per serving
Category: Frosting & Fillings
1. Beat 2 cups of unsalted butter on a medium speed for 30 seconds until smooth with a paddle attachment / stand mixer or a hand mixer.
2. Mix in 1 Tbsp vanilla extract or vanilla bean paste and 1/2 tsp salt on a low speed.
3. Slowly add in 7 cups of powdered sugar while mixing slowly on the lowest setting. Half way through add in 3 Tbsp of heavy cream or milk to make it easier to mix. I like to place a kitchen towel over my mixer to contain any powdered sugar clouds.
4. Mix on low until the ingredients are fully incorporated and the desired consistency is reached.

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WebFeb 26, 2022 · Beat the butter & cocoa powder. Beat for a minute to combine. Add the remaining ingredients. Add half of the powdered sugar …

Rating: 4.4/5(10)
Total Time: 10 mins
Category: Dessert
Calories: 200 per serving

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WebMay 21, 2017 · Instructions. With a handheld or stand mixer fitted with a paddle or whisk attachment, beat the butter on medium speed until creamy, about 2 minutes. Add confectioners’ sugar, cocoa powder, heavy cream, …

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WebFeb 3, 2022 · In the bowl of a stand mixer fitted with the paddle attachment beat together butter, powdered sugar, cocoa powder, salt, and until light and smooth. Add all the melted chocolate and beat in until slightly lightened. …

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WebFeb 12, 2023 · Instructions. Add all ingredients to a large bowl, starting with ½ teaspoon of salt. Beat on low with an electric mixer just until the ingredients are blended then turn the mixer to high and beat for 3-5 …

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WebOct 19, 2022 · Pro-Tip: If you need more stable buttercream, replace half of the butter with high-ratio shortening. Add in your powdered sugar one cup at a time while mixing on low speed until smooth. Add in your salt, clear …

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WebDirections. Combine the butter and cocoa powder in the bowl of a stand mixer fitted with a paddle attachment (or in a large bowl if using a …

Author: Food Network Kitchen
Difficulty: Easy

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WebMay 5, 2023 · Once melted, set aside to cool. In a medium bowl, sift in dry ingredients ( powdered sugar and espresso powder), stir to combine. In a mixing bowl, beat butter, vanilla extract and salt on medium-high with …

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WebApr 27, 2021 · Instructions. With a handheld mixer or stand mixer fitted with a whisk attachment, beat butter on high speed for about 3 minutes or until creamy and lightened in color, scraping down the bowl as needed. Add …

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WebFeb 5, 2018 · Instructions. In the bowl of a stand mixer (or using a hand mixer), whip the butter until creamy. Add the melted and cooled chocolate and mix until combined. With the mixer on low, add the powdered sugar …

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WebJul 31, 2018 · Beat the butter on a medium speed for 30 seconds with a paddle attachment until smooth. Add in the sifted cocoa powder, vanilla extract and salt, and mix on low until the ingredients are fully …

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WebMay 5, 2022 · Instructions. Add the butter and one cup of the powdered sugar to the bowl of a standing mixer fitted with the whisk attachment. Beat on low just to blend, then beat on high for 3 minutes, stopping to scrape …

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WebFeb 8, 2022 · Make ‘roux’: Healthy buttercream frosting starts with making your ‘roux’. Add flour and sugar in a small pot. Place on medium heat and cook for 30 seconds, whisking constantly. Slowly add the milk to avoid …

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WebApr 28, 2023 · Chocolate Cake: Preheat oven to 350°F. Line three 6-inch cake rounds or two 8-inch cake rounds with parchment paper. Lightly grease and set aside. In a large bowl, whisk together flour, cocoa …

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WebAdd in the powdered sugar, one half first, then mix on low speed to reduce the mess (3b). Mix for another minute after all the sugar has been added (3c). Step 4. Adjust for flavor, …

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