Chocolate Almond Blossom Cookies

Chocolate Almond Blossoms Recipe Hersheyland

WebJan 4, 2023 · cookie sheet. wire rack. 1. Remove wrappers from chocolates; set aside. 2. Beat butter, sugar, egg yolks, milk and vanilla in …

1. Remove wrappers from chocolates; set aside.
2. Beat butter, sugar, egg yolks, milk and vanilla in large bowl until well blended. Stir together flour, cocoa and salt; gradually add to butter mixture, beating until well blended. Refrigerate dough 1 to 2 hours or until firm enough to handle.
3. Heat oven to 350°F. Line cookie sheet with parchment paper or lightly grease. Shape dough into 48 equal (about 1 inch) balls; roll in chopped almonds, lightly pressing almonds into dough. Place on prepared cookie sheet.
4. Bake 10 to 12 minutes or until set. Cool 1 minute; press chocolate piece into center of each cookie. Slide parchment paper and cookies to wire rack or remove cookies from greased cookie sheet to wire rack. Cool completely. Makes 48 cookies.

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Almond Blossoms (Kiss Cookies) Chew Out Loud

WebAug 17, 2022 · Line baking sheets with parchment or silicone mats. In a stand mixer bowl, add the butter and almond butter. Mix with the paddle …

1. Preheat oven to 350F with rack on lower middle position. Line baking sheets with parchment or silicone mats.
2. In a stand mixer bowl, add the butter and almond butter. Mix with the paddle attachment on medium high speed, until well combined. Add both sugars and beat again until fluffy and light. Add egg, both extracts, and beat to combine.
3. In a separate bowl, whisk together the flour, baking soda, and salt. Gently add into the butter mixture, beating on low-speed just until combined. Shape balls of dough, 1-inch each. Roll in bowl of granulated sugar to coat the dough balls. Place 2 inches apart on lined cookie sheets. Bake 7-8 minutes or until cookies are puffy and slightly browned on the bottom/edges. Remove cookies from oven and gently press chocolate kisses into the centers of cookies while hot. Cool completely on cookie sheet before attempting to transfer. Keep cookies in airtight container for freshness.

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Almond Butter Chocolate Chip Cookies EatingWell

WebApr 18, 2024 · Directions. Position racks in upper and lower thirds of oven; preheat to 350°F. Line 2 baking sheets with parchment paper. Beat egg …

1. Position racks in upper and lower thirds of oven; preheat to 350°F. Line 2 baking sheets with parchment paper.
2. Beat egg in a medium bowl with a hand mixer or in a stand mixer fitted with the paddle attachment. Add almond butter, brown sugar and baking soda; beat until smooth. Stir in chocolate chips and peanuts (if using).
3. Using about 1 tablespoon to make each cookie, press the dough into a tight ball. Place on the prepared baking sheets, leaving 1 inch between cookies. Gently press down on each ball with the back of a spoon.
4. Bake the cookies until cracked on top and golden on the edges, 8 to 10 minutes. Let cool on the pan for 10 minutes, then transfer to a wire rack to cool completely.

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