WebChinese Eggplant with Spicy Pork is a quick and easy, less than 30 minute, LOW CARB recipe that is WAY better than Chinese …
Preview
See Also: Egg Recipes, Healthy RecipesShow details
WebStir fry the pork until brown but not yet cooked through. Move it back to the prep bowl and set aside. Lower the heat to medium. Add the eggplant into the same pan and turn …
See Also: Egg Recipes, Pork RecipesShow details
WebCHINESE YU XIANG PORK AND EGGPLANT RECIPE - GROUP RECIPES Lower the heat to medium. Add the eggplant into the same pan and turn briefly to absorb the …
See Also: Egg Recipes, Food RecipesShow details
WebHeat wok until smoking, add peanut oil, swirl to heat, add garlic and toss a moment until fragrant. Then add ginger and white parts of scallions and stir-fry until fragrant. Stir in the …
See Also: Pork Recipes, Chinese RecipesShow details
WebChinese eggplant recipe–Szechuan fish sauce eggplants (Yu Xiang Eggplant) is often listed as Chinese eggplant in hot garlic sauce. One of the …
WebThere are chicken, eggs, pork, and even beef recipes on this list. They all taste just like you ate at a Chinese restaurant, but they are low-carb and keto-friendly. They use low carb noodles, sugar free …
See Also: Food Recipes, Keto RecipesShow details
WebIn a small bowl, combine the white pepper, cornstarch, sugar, dark soy sauce, regular soy sauce, vinegar, and rice wine. Stir to dissolve the solids. Stir in the oyster …
See Also: Egg Recipes, Weeknight RecipesShow details
WebMeasure out 1 tsp of xanthum gum and sprinkle it onto the eggplant. Make sure that it's spread evenly on all of the eggplant. A little goes a long way. Stir Fry Heat …
See Also: Egg Recipes, Keto RecipesShow details
WebAdd Sichuan Yu Xiang Sauce and stir-fry at medium heat. Add water into the pan and switch to high heat. Bring to a boil and let it boil as you reduce at high heat. Reduce until it begins thickened, check the …
See Also: Egg RecipesShow details
WebWhisk in the corn flour. Cut the eggplant into 1-inch squares. Mince the garlic. Heat the wok over medium-high to high heat. Add 2 tablespoons of oil. When the …
WebAdd chopped eggplant pieces into a pot of boiling water with a little salt. Cover and cook for about 3 mins until it becomes soft (but not mushy). Drain in a colander and press gently to remove any excess …
Web1⁄4 teaspoon salt 1 dash white pepper 1 tablespoon dry sherry 3⁄4 lb boneless lean pork, cut in bite-sized pieces 4 1⁄2 tablespoons oil 2 cups assorted fresh vegetables, cut up 2 …
See Also: Food Recipes, Pork RecipesShow details
WebSep 23, 2021 - Chinese eggplant recipe--Szechuan fish sauce eggplant (Yu Xiang Eggplant) is often listed as Chinese eggplant in hot garlic sauce. It is a savory dish with …
WebCook the pork & add the Chili Bean Paste: Next, add the ground pork and the Dou Ban Jiang on top. Cook and stir-fry for 2-3 minutes, breaking the lumps as you …
See Also: Egg Recipes, Fish RecipesShow details
WebMar 20, 2021 - Chinese eggplant recipe--Szechuan fish sauce eggplants (Yu Xiang Eggplant) is often listed as Chinese eggplant in hot garlic sauce. One of the …