Chinese Kelp Salad Recipe

Kelp Salad Chinese Style {Easy Tasty Healthy}

WEBJan 17, 2022 · Fill a stockpot, 4 quarts capacity minimum, with water and bring to a boil. While the water is boiling, add the fully hydrated and …

Rating: 5/5(1)
1. Soak the dried kelp in a mixing bowl with plenty of water in advance. They may expand 5X in terms of size and get fully hydrated in about 30 minutes.
2. Wash and rinse fully hydrated kelp slices a few times.
3. Fill a stockpot (4 Qt. minimum) with water and bring to boil, about 10 minutes.
4. Mince garlic using a compact food processor.

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Chinese Seaweed Salad (Kombu) Light Orange Bean

WEBMay 4, 2024 · Bring 6 cups of water to a boil in a saucepan. Submerge the seaweed strips in boiling water for 1 minute to cleanse and soften them. Immediately rinse under cold …

1. In a large bowl, soak Kombu Kelp seaweed in warm water for approximately 10 minutes to allow it to swell. Rinse and drain. Cut the seaweed into thin slices.
2. While the seaweed is soaking, mix together the dressing ingredients except sesame seeds.
3. In a saucepan, bring water to a boil. Add the sliced seaweed to the boiling water and let it boil for 1 minute. Rinse the blanched seaweed with cold water in a strainer and drain well. Place the seaweed in the mixing bowl with the shredded carrot and cilantro.
4. Pour the dressing into the mixing bowl and gently toss. Sprinkle with sesame seeds and serve cold.

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Kelp Salad China Sichuan Food

WEBDec 12, 2018 · Bring a large pot of water until boiling and then place shredded kelp in and cook for 2 minutes. Transfer out and drain. Add …

1. Roll the kelp up and cut the kelp into thin shreds.
2. Then wash the kelp in cold water for 1 or 2 times to remove extra saltness.
3. Bring a large pot of water until boiling and then place shredded kelp in and cook for 2 minutes. Transfer out and drain.
4. Add light soy sauce, vinegar, chopped scallion, chopped chili peppers and chopped garlic. Heat Chinese cooking oil until hot and then pour the hot oil over the chopped garlic. Mix well.

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