Chili Frito Pie Recipe

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WebIngredients 1 tablespoon canola oil 1 large onion, chopped 1 pound 93%-lean ground turkey 1/2 cup mild chili powder 1 teaspoon …

Rating: 5/5(3)
Total Time: 1 hrCategory: Healthy Super Bowl Dinner RecipesCalories: 446 per serving1. Position racks in middle and lower third of oven; preheat to 375 degrees F.
2. Heat oil in a Dutch oven over medium heat. Add onion and turkey; cook, stirring and breaking up with a spoon, until the turkey is no longer pink, about 5 minutes. Add chili powder and cumin; cook, stirring, for 1 minute. Add zucchini, tomatoes and broth and bring to a simmer. Partially cover and cook, stirring occasionally and maintaining a simmer, for 30 minutes.
3. Meanwhile, coat both sides of each tortilla with cooking spray. Cut them in half, then cut each half into 1-inch strips. Spread the strips on 2 large rimmed baking sheets. Bake, rotating the pans from top to bottom and stirring halfway through, until crisp, about 25 minutes.
4. Mash 1 cup beans in a bowl. After the chili has simmered for 30 minutes, stir in the mashed beans and whole beans. Cook until the beans are heated through, about 3 minutes more.

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WebFrito Chili Pie is a fall comfort food classic. Easy homemade chili is combined with crunchy Fritos chips and cheese for a delicious twist on chili! Prep Time 15 mins …

Rating: 5/5(8)
Total Time: 19 minsCategory: Main CourseCalories: 288 per serving

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WebFor the Frito Chili – 2 pounds ground beef 1 cup diced sweet onion 3-5 cloves garlic minced 32 ounce canned red kidney beans drained 15 ounce tomato sauce …

Rating: 5/5(4)
Total Time: 40 minsCategory: Appetizer, Main, Main Course, SnackCalories: 617 per serving

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WebChili Season 70/30 ground beef with seasoning salt, garlic, black pepper, cumin and chili powder. Brown. Add in crushed tomatoes, onions, cilantro, tomato sauce and water. Let everything simmer for …

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WebCover the pan, reduce the heat and simmer for 20 minutes, stirring occasionally, until the vegetables are tender. Serve over corn chips and sprinkle the top with cheddar cheese. To serve as a casserole: …

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WebAdd tomato sauce, Rotel, salt, oregano, cumin, and chili powder. Cover and reduce heat to low. Simmer for 30 minutes. Add drained and rinsed beans. Stir to combine, then cover and simmer for another 20 …

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Webdirections. Pre-heat oven to 350 degrees Heat the canned chili and any optional ingredients on the stove. Spread a thin layer of Fritos along the bottom of an 8x8 or 9x9 baking dish. …

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Webdirections Preheat oven to 350 degrees. Spray a square casserole dish with nonstick cooking spray. Line the bottom of casserole dish with tamales. Top tamales with a thin …

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WebPlace the chili pie in the oven and bake it at 350° F for 35 to 40 minutes. You will know it’s done once you get an internal temperature of 195° F and you get that mouth-watering browning and bubbling action …

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WebThis Keto Chili Pie has all of the crunchy, savory warmth of a Frito Chili Pie without all the carbs! Ingredients 1 1/2 cups pork rinds 1/2 cup keto chili (recipe linked below and in …

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WebAssemble the frito pie bowls by diving the plantain strips between 4 bowls. Top the chips with the chili and top with the red oinon, cilantro, green onion, sour cream, …

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WebMix the cheddar and mozzarella cheeses and sprinkle them over top of the chili. Prepare the biscuit dough according to the directions (minus the sausage) Preheat …

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WebFrito Pie features a big old ladle of chili poured on top of a bag of Fritos, topped with sour cream, salsa and guacamole. “Frito Pie” is a quintessentially Texan …

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Web1 ( 15-ounce) can vegetarian chili 1 medium onion, minced or chopped green onion, optional Shredded lettuce, optional 1 tomato, diced, optional Sliced …

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WebChili Cheese Frito Pie consists of delicious, crunchy Frito Lay chips smothered in homemade chili, then topped with loads of shredded cheddar cheese, diced tomatoes, …

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