Chicken Breast And Rice Casserole Recipe

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3 hours ago Preheat oven to 350°F and lightly grease a casserole dish. In a small bowl whisk together the sour cream, eggs, garlic powder, onion powder, salt and pepper. …

Estimated Reading Time: 4 mins

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5 hours ago Step 1. Preheat the oven to 350 degrees F (175 degrees C). Advertisement. Step 2. Bring 2 cups water and white rice to a boil in a saucepan. Reduce heat to medium-low, cover, …

Servings: 8
Total Time: 1 hr 35 mins
Category: Meat And Poultry, Chicken, Breast
Calories: 442 per serving
1. Preheat the oven to 350 degrees F (175 degrees C).
2. Bring 2 cups water and white rice to a boil in a saucepan. Reduce heat to medium-low, cover, and simmer until rice is tender and water has been absorbed, 20 to 25 minutes.
3. At the same time, bring remaining 1 cup water and wild rice to a boil in a saucepan. Reduce heat to medium-low, cover, and simmer until rice is tender, 30 to 45 minutes. Drain excess liquid, fluff rice with a fork, and cook uncovered for 5 minutes.
4. Heat oil in a frying pan over medium-high heat. Add mushrooms and onion and saute until soft, 5 to 7 minutes. Set aside in a large bowl and stir in diced chicken, pecans, and sunflower seeds. Stir in cooked rice. Add mayonnaise, sour cream, mustard, salt, and pepper. Transfer to a casserole dish. Spread crushed saltine crackers over top.

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3 hours ago Boneless Chicken Breast and Rice Casserole Recipes 173,835 Recipes. Last updated Dec 24, 2021. This search takes into account your taste preferences. 173,835 suggested recipes. CHEESY CHICKEN AND RICE

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1 hours ago Preheat the oven to 350 degrees F and grease a 9x13" casserole dish. Melt the butter in a large skillet over medium heat. Add the cauliflower

Rating: 4.5/5(11)
Total Time: 40 mins
Category: Main Course
Calories: 388 per serving
1. Preheat the oven to 350 degrees F and grease a 9x13" casserole dish.
2. Melt the butter in a large skillet over medium heat. Add the cauliflower rice and the broccoli. Season with salt and pepper, then cover and cook until the broccoli turns a bright green, stirring occasionally. (if you are using frozen vegetables, you will want to thaw them first, then just cook them in the skillet until they are heated through)
3. Stir in the chicken, chicken broth concentrate, heavy cream, sour cream and 2 cups of the cheddar cheese. Stir to combine, then transfer to prepared baking dish. Top with remaining 1/2 cup of cheese.
4. Bake for 15-20 minutes or until cheese is melted and slightly browned, and the casserole is hot and bubbly.

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5 hours ago Fry the bacon until crisp and crumble it into small pieces. Add the steamed cauliflower rice and broccoli to a large bowl with the chicken, bacon,

Rating: 4.5/5(39)
Calories: 457 per serving
1. Preheat oven to 350 degrees.
2. Steam the cauliflower and broccoli until cooked through and tender.
3. Fry the bacon until crisp and crumble it into small pieces.
4. Add the steamed cauliflower rice and broccoli to a large bowl with the chicken, bacon, eggs, 2 1/2 cups cheddar, and spices. Stir well to combine.

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5 hours ago Low Carb Cheddar Broccoli Chicken Casserole That's Low Carb. boneless, skinless chicken breasts, garlic powder, oil, broccoli and 4 more. Buffalo Chicken Casserole (Low Carb Friendly!) Mommy Octopus. cream …

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7 hours ago Add raw chicken, garlic powder, oregano, salt, pepper and cook for 5 minutes, stirring occasionally. Add rice and stock, stir and bring to a boil. Lay …

Reviews: 108
Category: Casserole
Cuisine: Ukrainian American
Total Time: 57 mins
1. Preheat oven to 400 degrees F. Preheat large dutch oven on medium-high heat and swirl oil to coat.
2. Add raw chicken, garlic powder, oregano, salt, pepper and cook for 5 minutes, stirring occasionally.
3. Add rice and stock, stir and bring to a boil. Lay broccoli on top and do not stir, cover and bake in the oven for 40 minutes.
4. Remove from the oven, add yogurt and green onion, stir. Sprinkle cheese on top and bake until cheese has melted. Serve hot.

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1 hours ago Using a clean dish towel, drain the cauliflower rice completely, removing as much water as possible. In a large bowl, place the cauliflower rice, cooked chicken,

Estimated Reading Time: 6 mins

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4 hours ago In a pan heat butter and spread coated chicken pieces in a single layer. After cooking for 2-3 minutes, turn the chicken pieces, and let it cook for …

Rating: 4.2/5(9)
Total Time: 25 mins
Category: Main Course
Calories: 149 per serving
1. Cut Cauliflower head to small florets. Clean under the running tap. Drain excess water.
2. In a food processor add Cauliflower Florets. Pulse until you get rice like texture.
3. In a mixing bowl add all the ingredients mentioned under 'To Coat Chicken'
4. Coat Chicken pieces with the seasoning mixture.

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4 hours ago CAMPBELLS CHICKEN AND RICE CASSEROLE RECIPE. 7 hours ago campbells.The Campbells (of Strachur) are the oldest branch of the Campbell family and senior by primo geniture in Clan Campbell being direct descendants of Sir Dugald Campbell (of Lochow) and established at Strachur. The Campbells was a Scottish-Canadian television drama series, which aired on …

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7 hours ago 25 Best Keto Chicken Breast Recipes for A Low-Carb Diet. Author's default profile picture. Odette Published: this dish is a little healthier than the original fried rice recipe. Plus, it can also help you lose weight all while being flavorful. To make this healthful recipe, simply substitute rice with cauliflower. Pulse it in a food processor until you get a rice-like texture and …

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1 hours ago Baked to perfection, KETO Chicken Cauliflower Rice Casserole is loaded with 2 cheeses, crispy bacon, cauliflower rice and rotisserie chicken

Ratings: 102
Calories: 466 per serving
Category: Dinner, Sides
1. Preheat oven to 350F (180c)
2. Grease or spray a casserole dish with nonstick spray
3. Mix together all ingredients except for 1/2 cup of the shredded cheese
4. Add to casserole dish

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Just Now Low Carb Chicken Divan. This keto-approved chicken divan recipe is a creamy, cheesy, broccoli-filled dish that is an instant throwback to my childhood. We’ve taken the …

Ratings: 2
Total Time: 55 mins
Servings: 8
Calories: 449 per serving
1. Bring a large pot of water to a rapid boil
2. Add in broccoli and cook for 3 minutes
3. Remove from heat and drain
4. Set broccoli aside

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Just Now Step 3. Bring a large pot of lightly salted water to a boil. Add chicken breasts, reduce heat, and simmer until no longer pink in the centers and juices …

Servings: 1
Total Time: 1 hr 20 mins
Category: Meat And Poultry, Pork
Calories: 291 per serving
1. Preheat the oven to 350 degrees F (175 degrees C). Grease an 8x8-inch baking dish.
2. Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels. Season chicken with salt and pepper.
3. Bring a large pot of lightly salted water to a boil. Add chicken breasts, reduce heat, and simmer until no longer pink in the centers and juices run clear, about 15 minutes.
4. While chicken cooks, steam cauliflower rice in its package in the microwave on high power for 5 minutes. Let cool slightly.

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3 hours ago Recipes Meals Spicy keto chicken casserole Instructions Preheat the oven to 400°F (200°C). Lightly grease a 9 x 12" (23 x 20 cm) casserole

Rating: 4.8/5(15)
Total Time: 1 hr 35 mins
Category: Meal
Calories: 555 per serving

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8 hours ago To pot with chicken, add cauliflower rice and green onions. Stir with a spatula until well combined. In a bowl, combine eggs, low-fat sour cream or yogurt, salt, and black pepper. Whisk it all together. Pour the egg-yogurt mixture overtop the rice and chicken casserole mixture, and stir well to combine. Top the mixture with cheese and a pinch

Rating: 4.9/5(17)
Calories: 312 per serving
Category: Dinner, Lunch, Main Course

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2 hours ago 1 1/2 lb Chicken breast, boneless skinless Produce 4 cup Broccoli florets 4 cups Riced cauliflower Canned goods 1 1/2 tbsp Chicken broth concentrate Baking …

Rating: 4.5/5(11)
Total Time: 40 mins
Servings: 6

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2 hours ago Keto Chicken Casserole with Cream Cheese: Made completely from scratch, this keto chicken casserole with cream cheese is not only delicious …

1. In a large mixing bowl, add mayo, mustard, fresh dill, parsley, and garlic. Mix until smooth.
2. Stir in shredded chicken and green onions. Mix well.
3. Season with salt and pepper to taste.
4. Refrigerate for at least 2 hours before serving.

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Just Now salt and black pepper Instructions Add olive oil to a large skillet and add the chicken. Sauté for a few minutes, turning the pieces over occasionally. …

Reviews: 1
Category: Low Carb Main Meals
Cuisine: American
Total Time: 15 mins
1. Add olive oil to a large skillet and add the chicken. Sauté for a few minutes, turning the pieces over occasionally.
2. Add the cauliflower rice and chicken stock or broth. Bring the liquid to a boil then reduce to a simmer.
3. Next, add the baby spinach and cook until it has wilted.
4. To finish, add some heavy cream and shredded cheese. Taste for seasoning and add salt and pepper as necessary.

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Just Now Add chicken breasts, stock and garlic to skillet. Cook chicken in the stock over medium heat until cooked through and tender. Shred the chicken

Rating: 3.7/5(36)
Total Time: 50 mins
Category: Main
Calories: 317 per serving
1. Add chicken breasts, stock and garlic to skillet.
2. Cook chicken in the stock over medium heat until cooked through and tender.
3. Shred the chicken into the casserole dish, discarding any remaining stock.
4. Mix in drained can of tomatoes and green chilies

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6 hours ago 10 Best Low Carb Chicken Breast Recipes Yummly great www.yummly.com. Pan Seared Chicken Breast Recipe with Mustard Cream Sauce (Low Carb, Gluten-free) Wholesome Yum. black pepper, sea salt, garlic, heavy cream, olive oil, fresh thyme and 3 more.

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3 hours ago Cook the chicken. Brown pieces of chicken in a skillet. Stir in cream cheese, broth and heavy cream. Add spices and cook the mixture to a gentle …

Rating: 5/5(6)
Total Time: 40 mins
Category: Main Dishes
Calories: 461 per serving

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7 hours ago It’s one of my favorite ways to sass up low carb chicken recipes, which can be oh-so-boring and bland… This casserole is smothered in a creamy sauce, stuffed full of veggies, …

Ratings: 4
Category: Main Course
Cuisine: American
Total Time: 35 mins
1. Prep. Preheat oven to 450 F.
2. Saute veggies. Melt butter (1 1/2 tablespoons) in a large, pan (oven safe pan if you'd like to save dishes) on medium-low heat. Add leeks (1 sliced) and broccoli (2 cups), and cook slowly until broccoli becomes soft and leeks are translucent. Once cooked, place these veggies in a large bowl.
3. Combine. Add cooked and diced chicken (1 1/4 pounds), Greek yogurt (1/2 cup), heavy cream (1/4 cup), and spices to the bowl and stir until well incorporated.
4. Assemble. Place chicken/veggies in a pan (I used the same one I cooked the veggies in). Sprinkle with cheddar cheese (2 cups), then sprinkle with crushed pork rinds (1 ounce).

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6 hours ago Pat the chicken breasts dry with paper towels. Cut them into cubes and sprinkle lightly with salt and pepper. Heat the oven to 325 F. Heat the olive oil in a heavy skillet over medium heat. Add the chicken and stir. Cook and stir the chicken until browned on all sides and just tender, or about 10 to 12 minutes total.

Ratings: 85
Calories: 283 per serving
Category: Entree, Dinner

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Just Now Grease a 13 x 9" (33 x 23 cm) casserole dish. Heat 2/3 of the olive oil in a frying pan, over medium heat. Slice each chicken thigh in half, diagonally. Season with 1/2 of the garlic powder, onion powder, salt, and pepper. Add the chicken to the pan, and cook until lightly browned, and reaches an internal temperature of 165°F (74°C).

Rating: 4.3/5(31)
Total Time: 1 hr
Category: Meal
Calories: 403 per serving

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8 hours ago A low carb chicken recipe that the whole family can enjoy. If you have some chicken breast on hand give this green chile chicken a try. Green Chile Chicken. This is a …

Rating: 5/5(2)
Total Time: 1 hr 5 mins
Category: Main Course
Calories: 193 per serving
1. Preheat the oven to 350 degrees. Prepare a (9x13) casserole dish with nonstick cooking spray.
2. In a gallon size freezer bag, shake together the dry seasonings. Add the chicken, sealing the bag. Toss the bag and knead the chicken until the spices are evenly distributed.
3. Dump the chicken into the casserole dish, creating an even layer with space between the chunks of chicken if possible.
4. In a large mixing bowl, beat the cream cheese until soft and creamy. Stir in half of green enchilada sauce, green chiles, and 1 cup of cheese. Spread over the chicken layer.

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Just Now Butterfly slice each chicken breast in half to make four thin pieces. Season with garlic powder, salt and pepper. Brown chicken slices on each side in olive oil, about 2-3 …

Rating: 4.5/5(61)
Calories: 235 per serving
Category: Main Course
1. Butterfly slice each chicken breast in half to make four thin pieces. Season with garlic powder, salt and pepper. Brown chicken slices on each side in olive oil, about 2-3 minutes per side. Place in medium baking dish.
2. Saute zucchini in pan until soft. Add diced tomato, basil, and oregano. Season with salt and pepper. Cook an additional 2-3 minutes. Pour over chicken.
3. Cook in 325 degrees F oven for 20 minutes. Top with mozzarella cheese. Bake an additional 5 minutes.

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3 hours ago Preheat oven to 350 degrees. Prepare a 9x13 casserole dish with coconut oil cooking spray. In a large skillet over medium-high heat, add coconut oil and swirl to coat. Add …

Reviews: 253
Calories: 228 per serving
Category: Main Course
1. Preheat oven to 350 degrees.
2. Prepare a 9x13 casserole dish with coconut oil cooking spray.
3. In a large skillet over medium-high heat, add coconut oil and swirl to coat.
4. Add onions and peppers to skillet, cooking over medium-high heat and stirring occasionally until softened. Remove from heat.

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Just Now This Cheddar Broccoli Chicken Casserole a very filling, classically flavored low carb meal. Is put together in about 10 minutes, pop it in the oven …

Rating: 3.7/5(10)
Total Time: 1 hr 10 mins
Category: Main Course
Calories: 388 per serving
1. Preheat oven to 400 F.
2. Chop the chicken into small, bite-sized pieces and transfer to a large mixing bowl.
3. Stir in the cauliflower, broccoli, parmesan, 1 cup of the cheddar, garlic powder and onion powder. Mix well.
4. Pour the oil into a casserole dish (mine was 8 X 9) and make sure the entire bottom of the dish gets evenly covered in it.

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1 hours ago Slice chicken breasts in half horizontally to make them thinner, lightly coat them in olive oil and place on a baking sheet. Liberally season with salt and pepper and bake for 20 …

Rating: 4.3/5(652)
Total Time: 1 hr 15 mins
Category: Main
Calories: 375 per serving
1. Preheat oven to 400°F. Spray a large 3-quart baking dish with non-stick cooking spray or olive oil. Set aside.
2. Slice chicken breasts in half horizontally to make them thinner, lightly coat them in olive oil and place on a baking sheet. Liberally season with salt and pepper and bake for 20 minutes.
3. While the chicken is baking, heat the bags of frozen cauliflower rice and broccoli according to package instructions. Discard any excess water or moisture.
4. Remove chicken from oven and let cool for 5 minutes. Carefully chop baked chicken into bite-sized pieces.

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6 hours ago Creamy Chicken and Mushroom Cauliflower Rice Casserole is so comforting and delicious, it’s hard to believe that it’s actually low-carb and packed with healthy veggies. Made …

Rating: 5/5(7)
Total Time: 53 mins
Category: Dinner
Calories: 328 per serving
1. Soak the cashews in boiling water for a couple hours or at least 30 minutes.
2. Heat the oven to 425 degrees F.
3. Place the thawed cauliflower rice in a clean kitchen towel and squeeze the moisture out over the sink. Keep squeezing until no more liquid comes out.
4. Cut the green part off the leek and discard or freeze for future use. Cut the leek lengthwise, clean it out under running water and slice into half circles.

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9 hours ago Low Carb Chicken Taco Casserole is a filling dinner recipe for the whole family. Cauliflower rice and chicken with all the taco flavor and toppings. This post may contain …

Category: Dinner
Calories: 582 per serving
1. Cook chicken using preferred method. I prefer to poach chicken: cover and simmer in gently boiling water 15-20 minutes. Chop and set aside.
2. Preheat oven to 350ºF
3. Pan fry the cauliflower rice in oil over medium/high heat until browned.
4. Combine chicken, cauliflower rice, diced tomatoes and taco seasoning. Toss until evenly mixed.

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1 hours ago Full ingredient & nutrition information of the Low carb chicken florentine casserole Calories. (no ratings) Cheesy Broccoli, Chicken and "Rice" Casserole with Bacon (LOW CARB) Baked casserole with chicken, cauliflower, broccoli & bacon. CALORIES: 253.5 FAT: 17.6 g PROTEIN: 18.2 g CARBS: 6.9 g FIBER: 2.7 g.

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3 hours ago Low Carb Chicken Divan Casserole Recipe. Servings: 6. Prep Time: 30 minutes Cook Time: 1 hour Total Time: 1 hour 30 minutes. Nutritional Facts: 6g Net Carbs 317 …

Reviews: 3
Category: Dinner
Servings: 6
Total Time: 1 hr 30 mins
1. Preheat the oven to 350 degrees F
2. Fill a pot about halfway with water. Add both breasts of chicken.
3. Cook on high and bring to a boil until the chicken is cooked through (180 degrees)
4. Meanwhile, cook up the garlic and onions in a medium frying pan on a low heat with the ghee.

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5 hours ago Instructions. Preheat your oven to 400. Combine sour cream and cream cheese in a medium sized bowl until smooth. In a large, bowl mix together your chicken, cream cheese …

Rating: 5/5(6)
Total Time: 45 mins
Category: Main Course
Calories: 480 per serving
1. Preheat your oven to 400
2. Combine sour cream and cream cheese in a medium sized bowl until smooth.
3. In a large, bowl mix together your chicken, cream cheese mixture, half of the onions, half of the cheese and half of the bacon.
4. Spread your mixture in a greased 9x13 baking dish

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8 hours ago Mix the chicken and broccoli together in a greased 9x13 casserole dish. In a saucepan over medium heat, melt the butter. Add the minced garlic to the melted butter, and …

Servings: 6
Estimated Reading Time: 5 mins
Category: Dinner
Total Time: 50 mins
1. Preheat the oven to 350 degrees.
2. Heat the olive oil in a large skillet over medium-high heat on the stove.
3. Add the chicken to the skillet along with salt and pepper to taste, and saute until the chicken is cooked through.
4. While the chicken is cooking, blanch the broccoli in boiling water until it is just starting to become tender. Rinse under cold water and drain completely.

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4 hours ago Cook onion, carrots, and celery for 3-4 minutes. Add garlic, parsley, and thyme and cook for 1 minute. Add salt, pepper, broth, and chicken. Stir and bring to a boil over medium …

Ratings: 1
Category: Appetizer, Main Course, Soup
Cuisine: American
Total Time: 45 mins
1. In a large soup pot, heat oil over medium-high heat. Cook onion, carrots, and celery for 3-4 minutes
2. Add garlic, parsley, and thyme and cook for 1 minute.
3. Add salt, pepper, broth, and chicken. Stir and bring to a boil over medium-high heat.
4. Reduce heat to a simmer, cover, and cook for 15 minutes or until chicken is cooked.

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Just Now Instructions. In a large skillet, brown bacon, set aside and let drain. In same skillet, add chicken breasts. Cooking through and browned on outside, about 8-12 minutes over …

Rating: 4.8/5(5)
Total Time: 25 mins
Category: Dinner Idea, Keto Dinner
1. In a large skillet, brown bacon, set aside and let drain.
2. In same skillet, add chicken breasts.
3. Cooking through and browned on outside, about 8-12 minutes over medium low heat.
4. Once chicken has cooked through, season with salt, pepper and ranch fiesta mix. Stir to combine.

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3 hours ago Sautee poblano pepper strips in a skillet with 1 tbsp olive oil over medium heat until almost tender. Remove from heat. In a large bowl, add shredded chicken, kale, cauliflower, …

Rating: 5/5(1)
Total Time: 45 mins
Category: Main Dishes
Calories: 449 per serving
1. Preheat oven to 400 degrees F.
2. Split poblano peppers in half and de-seed. Cut into thin strips, about 1/4 inch wide.
3. Sautee poblano pepper strips in a skillet with 1 tbsp olive oil over medium heat until almost tender. Remove from heat.
4. In a large bowl, add shredded chicken, kale, cauliflower, green chiles, taco seasoning, garlic, sour cream, cream cheese, 1 CUP of shredded cheddar, diced jalapenos, and salt and pepper. Mix until combined.

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8 hours ago Preheat oven to 375 degrees. Pound the chicken breasts to an even thickness. Season the chicken with the garlic salt, chili powder, and cumin. Pour ½ cup of salsa in the bottom of a 9x13 baking dish and spread to coat the bottom. Place the chicken on top of the salsa. Pour the remaining salsa over the top of the chicken.

Reviews: 40
Calories: 216 per serving
Category: Chicken

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Just Now Preheat oven to 375°F. Add 1 cup of water in the bottom of a large skillet with a lid. Add broccoli and bring to a simmer. Cook 4-5 minutes or until tender crisp. Drain in a strainer …

Ratings: 5
Category: Main Course
Cuisine: American
Total Time: 40 mins
1. Preheat oven to 375°F.
2. Add 1 cup of water in the bottom of a large skillet with a lid. Add broccoli and bring to a simmer. Cook 4-5 minutes or until tender crisp. Drain in a strainer and let cool.
3. Cook onion, garlic, and Italian seasoning in butter until onion is tender. Stir in cream cheese and cook on medium heat until smooth.
4. Add cream and broth and simmer 2 minutes. Remove from heat and stir in 1 ½ cups of cheese.

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Frequently Asked Questions

What is the best low carb chicken casserole recipe?

Dee said hers turned out way too salty! Easy Low Carb Mexican Chicken Casserole - Quick to throw together with just a little spice from the green chilies and pepperjack cheese. Add chicken breasts, stock and garlic to skillet. Cook chicken in the stock over medium heat until cooked through and tender.

What is the healthiest low carb rice casserole?

Creamy Chicken and Mushroom Cauliflower Rice Casserole is so comforting and delicious, it’s hard to believe that it’s actually low-carb and packed with healthy veggies. Made with shredded chicken meat, mushrooms and leeks, this easy dinner is incredibly flavorful and creamy, though it uses no cream or milk!

How to cook chicken and rice casserole with cheese?

In a medium-sized casserole dish, pour in the chicken and rice mixture. Top with the remaining cheese. Bake in the oven for about 30 min. You can finish this dish off under the broiler for a few minutes to brown the top. Add some heat to this recipe by substituting 1 cup shredded Monterey Jack cheese with jalapenos for the Cheddar cheese.

Is chicken broccoli and rice casserole keto friendly?

This recipe for low carb Chicken, Broccoli and "Rice" Casserole is about to become one of your go-to keto meals! It's a delicious comfort food that your entire family will love! Saved! Preheat the oven to 350 degrees F and grease a 9x13" casserole dish. Melt the butter in a large skillet over medium heat. Add the cauliflower rice and the broccoli.

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