Chicago Lunchroom Butter Cookie Recipe

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WEBNov 18, 2012 · Preheat oven to 350 degrees. Cream butter and sugar until fluffy. Mix in vanilla extract. Mix in flour gradually. Using a small cookie

1. Preheat oven to 350 degrees.
2. Cream butter and sugar until fluffy.
3. Mix in vanilla extract.
4. Mix in flour gradually.

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WEBJan 9, 2018 · directions. Preheat over to 350 degrees Fahrenheit. Cream butter and powdered sugar until fluffy. Add vanilla extract. Mix in flour in small increments. Roll …

1. Preheat over to 350 degrees Fahrenheit.
2. Cream butter and powdered sugar until fluffy.
3. Add vanilla extract.
4. Mix in flour in small increments.

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WEBFeb 20, 2017 · 2½ cups OR 5 sticks OR 1 1/4 lbs unsalted butter at room temperature 2½ cups granulated sugar 1¾ cups brown sugar, packed 1 pound peanut butter 3 eggs 5½ cups flour ½ teaspoon baking soda ¾ …

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WEBSep 16, 2016 · 4 Ingredient CPS Lunchroom Butter Cookies. Ingredients. 1 c. salted butter, softened. 1/2 c. sugar. 1 tbsp. vanilla extract. 2 c. all-purpose flour. Instructions. …

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WEB1 pinch salt. 4 teaspoons sugar (for direction #6) Directions: Preheat oven to 350 degrees. Cream butter and sugar until fluffy. Mix in vanilla extract. Mix in flour gradually. Using a …

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WEBPaula G. A copycat recipe of the famous Chicago Public Schools Lunchroom Butter Cookies. Made with only 4 Ingredients: Butter, Sugar, Flour, & Vanilla. These cookies

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WEBDec 1, 2012 · 1 cup unsalted butter, softened. 2/3 powdered sugar. 2 teaspoons vanilla extract. 2 cups flour, plus. 2 tablespoons flour.

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WEBFeb 24, 2024 · Instructions. Preheat oven to 400 degrees. Cream softened butter in a bowl until light and airy. The butter should turn pale yellow when it's done. Add sugar in 1/4 …

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WEBAug 27, 2014 · Ingredients. Add to Shopping List. 1 cup butter, softened. 2/3 cup granulated sugar. 2 cups all-purpose flour. 2 tablespoons all-purpose flour. 2 teaspoons vanilla extract. 2 tablespoons evaporated milk.

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WEBJan 18, 2022 · How to Make Fast & Easy Low Sodium Cookie. In a large bowl, use an electric mixer to beat the butter until light and creamy. Add in both sugars, then beat again until well combined. Add the nut butter

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WEB1. Preheat oven to 350F. 2. Cream butter and sugar until fluffy. Add vanilla extract. 3. Mix in flour in small increments. 4. Roll dough into balls; flatten on ungreased cookie sheets.

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WEBChicago Public School Cafeteria Butter Cookies With Cookies, Softened Butter, Granulated Sugar, All Purpose Flour, All Purpose Flour, Vanilla Extract, Salt, Sugar Chicago Public School Cafeteria Butter Cookies

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WEBMix flour and salt in a separate bowl, then sift, add to butter mixture a little at a time. Add vanilla, continue to mix until consistent texture. Use cookie scoop to put on a greased (Pam) sheet, set about 2 inches apart. Use …

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WEBYield: about 1 1/2 dozen. Ingredients. 2 sticks (1 cup) softened butter; 2/3 cup granulated sugar; 2 cups + 2 tablespoons all-purpose flour; 2 teaspoons vanilla extract

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