Chia Seeds Recipes For Breakfast

Overnight Chia Pudding 10 Flavours! This Healthy Kitchen

• Is Chia Pudding Healthy?
• What Is in Overnight Chia Pudding?
• How to Make Overnight Chia Pudding
• Tips to Make The Best Chia Pudding
• 10 Chia Seed Pudding Flavours
• More Fun Ways to Use Chia Seeds
• More Delicious Vegan Breakfast Recipes

1. Check on your pudding after 10-15 minutes of refrigeration time and give it another stir or shake. This will help break up any clumps of seeds, for the best possible texture, once set.
2. If your pudding is not as thick as you’d like, add another teaspoon or more of chia seeds and mix well, and let it sit in the fridge a little bit longer.
3. If you’re not a fan the texture of chia pudding, blend the milk and seeds before refrigerating. …

1. Check on your pudding after 10-15 minutes of refrigeration time and give it another stir or shake. This will help break up any clumps of seeds, for the best possible texture, once set.
2. If your pudding is not as thick as you’d like, add another teaspoon or more of chia seeds and mix well, and let it sit in the fridge a little bit longer.
3. If you’re not a fan the texture of chia pudding, blend the milk and seeds before refrigerating. This will give you a more traditional, creamy pudding texture, as opposed to a tapioca type texture.
4. For a richer (although higher in fat) chia pudding, use canned coconut milk instead of almond or cashew milk.

• 5/5(5)
• Total Time: 5 mins

• Category: Breakfast, Snack
• Published: Jan 25, 2020

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