Chewy Oatmeal Cookies With Coconut

Listing Results Chewy Oatmeal Cookies With Coconut

WebMar 3, 2020 · In a large bowl, whisk together the oats, flour, baking powder, cinnamon, and salt. In a medium bowl, combine the applesauce, butter, …

Ratings: 207
Calories: 111 per serving
Category: Dessert
1. In a large bowl, whisk together the oats, flour, baking powder, cinnamon, and salt.
2. In a medium bowl, combine the applesauce, butter, egg, vanilla, and honey. Whisk until blended. Pour the liquid mixture into the flour mixture and stir just until combined. The dough will be wet and sticky. Fold in the chocolate chips, raisins, and walnuts. Place in the refrigerator and let chill for at least 30 minutes or up to 3 days.
3. When ready to bake, place a rack in the center of your oven and preheat the oven to 350 degrees F. Line a large rimmed baking sheet with parchment paper or a silicone baking sheet. Remove the dough from the refrigerator (if it is very stiff, you may need to let it sit out for 5 to 10 minutes). With a cookie scoop or spoon, drop the dough into 1 1/2-inch balls and arrange on the baking sheet, leaving 1 inch of space around each. With your fingers, gently flatten each cookie to be about 3/4-inch thick.
4. Bake until the cookies are golden and firm around the edges and set on top, about 9 to 10 minutes. Place the baking sheet on a wire rack and let the cookies cool on the baking sheet for 2 minutes, then transfer the cookies to the rack to cool completely.

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WebDec 16, 2020 · In a large mixing bowl, cream together the softened butter and two kinds of sugar. Mix until they’re light and fluffy. Add the eggs …

Rating: 4.4/5(52)
Total Time: 25 mins
Category: Dessert Recipes
Calories: 129 per serving
1. Preheat oven to 375° F. In a mixing bowl, cream together butter, sugar and brown sugar until light and fluffy. Add eggs and vanilla and mix again, scraping down the sides and bottom.
2. Add flour, baking powder, baking soda and salt to the creamed mixture. Mix well.
3. Add the coconut flakes and oatmeal and mix just until blended.
4. Roll dough into balls the size of walnuts (about the size of a small bouncy ball) or drop by tablespoons and place on an ungreased cookie sheet.

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WebAug 21, 2023 · Beat on medium/high until light and fluffy. Add egg and continue mixing. Scrape the sides of the bowl, add vanilla, and mix until …

Rating: 4.4/5(113)
Category: Dessert
Cuisine: American
Calories: 122 per serving
1. Preheat oven to 350ºF. Line a baking sheet with parchment paper and set aside.
2. Place oats into a food processor and blend for 15-20 seconds to lightly pulverize, shredding them into smaller pieces. If you’re using quick cooking oats, omit this step.
3. Add oats and the rest of the dry ingredients into a medium size bowl and mix well. Set aside.
4. In a separate large bowl, cream butter and brown sugar together with a hand mixer.

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WebMay 13, 2019 · Transfer the bowl to the refrigerator and chill for 45 minutes. Meanwhile, preheat the oven to 350ºF. Line a large baking sheet with parchment paper. Scoop about 1 ½ to 2 tablespoons of the chilled dough …

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WebAug 8, 2019 · Instructions. Preheat the oven to 350℉. Line a few large baking sheets with parchment paper. Cream together the butter, white sugar, and brown sugar with an electric handheld mixer on high speed …

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WebNov 20, 2023 · Preheat the oven to 350 degrees F (177 degrees C). Line a baking sheet with parchment paper. In a large bowl, combine the rolled oats, almond flour, baking powder, cinnamon, and sea salt. Stir to combine. In …

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WebNov 29, 2023 · Preheat oven to 350°F; line two baking sheets with parchment paper or use a silpat. In a medium bowl, whisk together flour, baking powder, baking soda, salt and cinnamon. In a large bowl, with a …

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WebMar 2, 2022 · In a large bowl, sift together flour, baking soda, cinnamon, nutmeg, and salt. Set aside. In a standing mixer fitted with the paddle attachment, beat butter and sugars for 2-3 minutes, until fluffy. Beat in …

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WebJun 30, 2023 · In a medium bowl, combine the first 10 ingredients; mix well. Stir in raisins (dough will be stiff). Drop by tablespoonfuls onto baking sheets that have been coated with cooking spray. Bake at 375° for 8-10 minutes …

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WebJan 2, 2024 · Step 1: Dry ingredients. In a medium bowl, whisk together the flour, corn starch, baking soda, and salt. Set aside. Step 2: Cream butter. In the bowl of an electric mixer using the paddle attachment, beat the …

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WebMar 31, 2021 · Instructions. Preheat oven to 350F and line a cookie sheet with parchment. In a large bowl cream together butter and sugar. Beat in egg and vanilla. Add flour, …

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WebThis is quite a simple process. First of all, pre-heat your oven and place some baking parchment on a tray. I’m all for easy washing up when the baking is finished. Measure all of the dry ingredients into a bowl and stir …

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WebMar 29, 2022 · How to Make. STEP 1: Using a hand mixer, or stand mixer with paddle attachment, cream together the coconut oil (or butter) and coconut sugar. STEP 2: Mix in eggs and vanilla extract. STEP 3: Add …

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WebApr 21, 2024 · Preheat the oven to 300°F, and line a baking sheet with a silicone baking mat , parchment paper, or foil. Evenly spread the shredded coconut in a thin layer on the prepared baking sheet. Bake at 300°F for …

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WebNov 4, 2023 · Alternatively, for a non-oat-flour version, use the following: ½ cup (60g) millet flour, 2 tablespoons (15g) tapioca flour, 2 tablespoons (15g) brown rice flour, and ½ teaspoon xanthan gum. Many store-bought …

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