Cherry Pie Turnover Recipe

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WEB6 days ago · Preheat the oven to 375°F and line a baking sheet with parchment paper. In a mixing bowl, combine the cherry pie filling, brown sugar, cornstarch, and almond …

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WEB2 days ago · Instructions. Preheat oven to 375 degrees F. Unwrap both of the puff pastry doughs and cut into 8 squares (4 from each dough). …

1. Preheat oven to 375 degrees F.
2. Unwrap both of the puff pastry doughs and cut into 8 squares (4 from each dough).
3. Place a heaping tablespoon or two of cherry pie filling in the center of each square. Brush the edges of the squares with the egg white and fold over to enclose the pie filling.
4. Bake on an un-greased baking sheet for 20 to 25 minutes, or until puff pastry is golden brown.

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WEBMar 14, 2022 · Whisk together the egg and water and brush a small amount of the egg wash along 2 edges of the dough. Fold over the dough, corner to corner, and gently …

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WEBMar 6, 2024 · Preheat the oven to 400 degrees F. Separate the two pie crusts that come in the package and unroll them. Cut 3-4 circles out of each pie crust. Fill each dough circle with 1-2 tablespoons of the cherry pie

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WEBMar 19, 2024 · Variations. Homemade Cherry Pie Filling: If you prefer to skip the canned cherry pie filling, mix 2 ½ - 3 cups fresh or frozen pitted cherries with 2 tablespoons (30 ml) lemon juice, 4 tablespoons (60 ml) …

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WEBJan 7, 2020 · Stir in cornstarch until blended. Bring to a boil over medium heat; cook and stir for 2 minutes or until thickened. Remove from the heat; stir in cinnamon. Fill Turnovers: Place about 3 tablespoons cherry

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WEBJul 15, 2020 · Combine 1.5 tablespoons of cornflour and 2 tablespoons of water in a cup and keep it aside until use. In a pan, add 1 & ¼ cups of halved cherries, ¼ cup of sugar and 1 tbsp of lemon juice. Combine …

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WEBOct 21, 2019 · Turnover Instructions. In a medium-sized mixing bowl, mix the cream cheese and butter until light and fluffy (about three minutes on high speed). Mix in the sugar, salt, and vanilla. Mix in the flour until just …

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WEBPrepare the Pastry Dough (15 minutes + chilling): In a large bowl, combine the flour and salt. Cut in the cold, cubed butter using a pastry blender or two knives until the mixture …

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WEBMar 15, 2020 · A delicious cherry turnover. This recipe is easy to prepare and ready to eat just a few minutes out of the oven. You can also refrigerate these and eat them a few …

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WEBOct 4, 2018 · 4 tablespoons cornstarch. 1/4 teaspoon almond extract, optional. Instructions: In a saucepan over medium heat, combine cherries, water, lemon juice, sugar and …

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WEBJun 8, 2007 · Place the flour, sugar and salt in the bowl of a food processor and process for 10 seconds to blend. Add the cold butter pieces and process for just a few seconds, until the mixture looks like crumbs. Add …

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WEBAdd the sweetener to the cherries in the saucepan and stir in. In a small bowl, mix the cornflour with 3 tsp water until smooth. Place the saucepan containing the sweetened cherries and juice over a medium heat. Stir in …

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WEBIn a bowl, blend together the cherry pie filling and the molasses with a hand blender until you get a jam-like texture. With the rack in the middle position, preheat the oven to 350°F. Line a baking sheet with a silicone …

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WEBHeat oven according to package directions on rolls. Separate dough and place in triangles onto cookie sheet. Place 2 spoonfulls of filling into center of triangle. Fold over and crimp …

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WEBJun 4, 2010 · Combine your cherries, cornstarch, almond extract, cinnamon, salt and honey (if you are using it) in a large mixing bowl. Mix well. Pour your cherries into your pie crust. Position the second crust …

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WEBAug 13, 2023 · Place an oven rack in the center of the oven and preheat the oven to 400°F. Roll each thawed piece of puff pastry gently into a square, then cut each sheet into 4 squares. Place the 8 squares on the …

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