Cheesy Scalloped Potato Casserole Recipe

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DirectionsStep1Preheat oven to 425°F.Step2Spray an 11 x 7-inch baking dish with cooking spray.Step3In a large bowl, combine potatoes, butter, salt, garlic powder and fresh cracked pepper.Step4Arrange half of the potato slices in the baking dish; top with 1/4 cup cheese. Add the remaining potatoes.Step5In a small saucepan, bring milk, thyme, bay leaf and nutmeg to a boil; pour over potatoes.Step6Top with remaining cheese and bake uncovered, for 45 - 50 minutes, or until potatoes are tenderIngredientsIngredientsadd Olive Oil Spray (I used my misto)6 Medium (peeled yukon gold potatoes, sliced 1/8-inch-thick, 2 lb 4 oz peeled)2 tablespoonsLight Butter (melted)add Salt And Fresh Pepper½ teaspoonGarlic Powder3 ouncesReduced-Fat Cheddar (shredded, I used Cabot, 3/4 cup)1 cupFat Free Milk1 Bay Leafadd pinchNutmeg (freshly grated)2 teaspoonsThymeSee moreNutritionalNutritional256 Calories7 gTotal Fat17 mgCholesterol41 gCarbohydrate640 mgSodium10 gProteinFrom skinnytaste.comRecipeDirectionsIngredientsNutritionalExplore furtherLow-Fat Scalloped Potatoes Recipe - Food Networkfoodnetwork.comBest 22 Weight Watchers Scalloped Potatoesmomsandkitchen.comWeight Watchers Au Gratin Potatoes 3 Pts (Low-Fat)food.comPrairie-Style Scalloped Potatoes Healthy Recipes WW …weightwatchers.comNever-Fail Scalloped Potatoes Recipe: How to Make It - …tasteofhome.comRecommended to you based on what's popular • Feedback

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    Scalloped Potato Gratin Recipe

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  • WEBNov 14, 2020 · Instructions. Pre-heat the oven to 375 degrees. Lightly coat a 9×13 baking dish with olive oil spray. Heat a skillet over medium heat, …

    Ratings: 10
    Total Time: 1 hr 45 mins
    Category: Side Dish
    Calories: 141 per serving
    1. Pre-heat the oven to 375 degrees.
    2. Lightly coat a 9x13 baking dish with olive oil spray.
    3. Heat a skillet over medium heat, spray with olive oil and add in the onion. Cook, stirring occasionally for 5 minutes.
    4. Stir in flour, then slowly add in milk. Finally, add in the potatoes. Mix and bring to a boil.

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    WEBNov 16, 2016 · Preheat the oven to 350 degrees F. Lightly butter a 3-quart flameproof baking dish. Bring a large pot of salted water to a boil; add …

    Rating: 4/5(29)
    Author: Food Network Kitchen
    Servings: 6-8
    Category: Side-Dish
    1. Preheat the oven to 350 degrees F. Lightly butter a 3-quart flameproof baking dish. Bring a large pot of salted water to a boil; add the potatoes and cook until just tender, 8 to 10 minutes. Drain the potatoes and return to the pot.
    2. Meanwhile, melt 2 tablespoons butter in a saucepan over medium heat. Stir in the flour with a wooden spoon to make a paste. Cook, stirring, until the paste puffs slightly, about 1 minute. Gradually whisk in both milks and simmer, whisking constantly, until thickened, about 3 minutes. Remove from the heat and whisk in 1/2 teaspoon pepper, 1 1/2 teaspoons salt and the nutmeg. Pour the sauce over the potatoes and gently toss to coat.
    3. Transfer the potato mixture to the prepared baking dish and sprinkle with the gruyere. Bake until heated through, about 10 minutes. Switch the oven to the broiler setting and broil the potatoes until browned on top, about 5 minutes. Let rest 10 minutes before serving.

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    WEBDec 14, 2020 · Place potatoes in a large pot and cover with cold water. Bring to a boil and cook potatoes until fork-tender (about …

    Rating: 5/5(2)
    Calories: 360 per serving
    Category: Side Dish
    1. Preheat oven to 350 degrees F.
    2. Place potatoes in a large pot and cover with cold water. Bring to a boil and cook potatoes until fork-tender (about 10-15 minutes).
    3. Drain the potatoes and allow them to cool. When cool enough to handle, peel the potatoes and coarsely shred on the large holes of a grater.
    4. Place grated potatoes in a large bowl. Stir in 2 ½ cups of the cheese and all of the sour cream. Add salt and pepper to taste.

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    WEBOct 8, 2020 · Instructions. Preheat the oven to 375 degrees. Lay the potatoes one on top of each other in rows with the minced garlic. In a …

    Rating: 5/5(4)
    Total Time: 1 hr 45 mins
    Category: Side Dish
    Calories: 384 per serving
    1. Preheat the oven to 375 degrees.
    2. Lay the potatoes one on top of each other in rows with the minced garlic.
    3. In a pot, add the butter on medium heat until melted, then add the flour, pepper, salt and Parmesan cheese, whisking well for 30-45 seconds.
    4. Add in the milk, heavy cream slowly while whisking until thickened, about 2-3 minutes.

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    WEBPreheat oven to 350 degrees F. Lightly grease a 9x9 or 2-quart baking dish. Use a mandoline, sharp knife, or food processor to thinly slice your potatoes. Transfer all of the slices into a large mixing bowl. Pour heavy …

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    WEBNov 4, 2021 · Melt Butter: Add the butter to a small saucepan and melt it down. Add Garlic & Flour: Add in the garlic and sauté for 30 seconds, then add in the flour. Add Milk, Nutmeg & Thyme: Stir in the milk, nutmeg and …

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    WEBFeb 21, 2021 · Add remaining potatoes and remaining cheese sauce. Top with remaining cheddar cheese. Bake: Cover and bake at 350° for 45 minutes. Remove cover and bake for 35-40 more minutes. Optional: …

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    WEBNov 17, 2016 · Instructions. Pre-heat oven to 375 F. Grease a 13 x 9 inch casserole dish with butter or oil and set aside. Boil potatoes in a large pot of boiling water until fork tender (about 10 minutes). Drain potatoes and …

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    WEBMay 7, 2018 · Boil for 25 - 30 minutes, or until radishes are easily pierced with a fork. Drain well, and rinse with cold water. Place drained radishes in a bowl, add remaining ingredients and mix well. Place into an 8x8 …

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    WEBJun 4, 2019 · Microwave until hot. Put a little bit of the soup mixture in the bottom of a greased 2 QT casserole dish, a 9×9 pan, or an oven-safe pan. Layer ½ of the potatoes, ½ of the soup mixture, and ½ of the cheese. …

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    WEBOct 30, 2021 · Preheat oven to 350 degrees. Rub cut side of halved garlic on the bottom and sides of a shallow 2-quart baking dish. Let dry 2 minutes and then rub softened butter all over dish to coat well. In a large …

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    WEBMay 17, 2019 · Preheat oven to 400°F. Lightly spray an 8×8-inch casserole dish with nonstick cooking spray. Arrange the potatoes and onions in the prepared baking dish, staggering potato and then onion. In a medium …

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    WEBMar 3, 2023 · In a large bowl whisk together the melted butter, cream cheese, Greek yogurt, milk, salt, and pepper. Add in the shredded potatoes, green onions, and 1/2 a cup each of the shredded mozzarella …

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    WEBJan 19, 2022 · Whisk in the salt, pepper, and thyme combining and cooking for an additional 2-3 minutes at a simmer until thickened nicely then remove from heat and set aside. Preheat your oven to 400°F and prepare a …

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    WEBOct 10, 2023 · Scatter the remaining cheese over the top, cover, and bake for 30 minutes. Remove the cover and bake until the potatoes are soft approximately 1 hour. For an …

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    WEBdirections. Preheat oven to 350 degrees. Mix all ingredients together in a 9x13 casserole dish. Bake for 45 min to 1 hour, uncovered.

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