WebOct 18, 2013 · Set aside to cool. Melt butter in a 3 quart saucepan over medium heat. Sauté onions until tender and golden brown. Stir in flour, and cook 5 minutes to make a roux. …
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WebStep 1. Make a Roux: Make Roux in skillet before making soup. Heat butter over medium heat. Add flour all at once whisking vigorously. When mixture thins and starts to bubble, …
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WebMar 29, 2009 · Mash the potatoes slightly but leaving most of them in chunks. Reduce heat and add half and half, stir the mixture. Add …
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WebOct 23, 2018 · Add onion, carrot, celery, garlic, kosher salt and pepper and cook until vegetables are softened, 5-7 minutes. Add potatoes and broth and bring to a boil over medium-high heat. Cook 20 minutes or until …
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WebInstructions. Melt the butter in a large, deep stockpot or Dutch over medium-high heat. Add the onion and carrots and sauté until just beginning to soften; about 5 minutes. Add the jalapeno, garlic, salt, and cayenne pepper and …
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WebNov 18, 2015 · Dry, and dice into 1/2" cubes. Place potatoes in a large pot, cover with chicken stock, bring to a boil. Boil for approximately 10 minutes, or until they are 3/4 of the way cooked. Drain and set aside. In a large …
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WebDec 10, 2018 · Instructions. In a large dutch oven or heavy pot, heat the olive oil and cook the onions, carrots and celery over medium-high heat until soft; about 5 to 7 minutes. Add the potatoes; stir well. Allow the …
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WebDec 19, 2023 · If you want to make a vegan version of this soup use the option above and use dairy-free cream and cheese alternatives instead of the heavy cream and cheddar cheese. Storage Tips For Potato Soup …
WebOct 6, 2020 · Melt butter in a large saucepan over medium heat. Add onion; sauté 3 minutes. Add garlic; sauté 2 minutes. Add potatoes and broth; bring to a boil. Reduce heat; simmer 12 to 14 minutes or until vegetables are …
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WebFeb 1, 2023 · Sauté the vegetables. Add 2 tablespoons of olive oil to a large soup pot over medium-high heat. Once it’s warm (but not so hot it’s sizzling), add the onions, carrots, celery, garlic, and potatoes. Next, go …
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WebNov 13, 2019 · Cut the potatoes into 1-inch cubes and place in a slow-cooker. Add the onion, broth, and garlic. Cook on high for 4 hours or low for 7 hours. Add the butter and puree the soup with an immersion or hand …
WebCook until crispy and golden brown. Remove from skillet and transfer to a plate layered with paper towel. When the soup is ready, turn off the heat and add milk. using an immersion …
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WebFeb 29, 2024 · This cheddar potato soup is thick and rich in flavor. Its chicken broth soup base is mixed with tasty mashed potatoes, onions, and melted cheddar cheese. And then, top it off with some crispy bacon bits …
WebMay 12, 2022 · Add flour and whisk to combine until thickened. Whisking continuously, slowly pour in the milk and whisk until mixture is smooth. Be sure to get the corners of the pan. Add all of the remaining ingredients …
WebOct 13, 2022 · Directions. In a large saucepan, saute onion and celery in butter until tender. Add potatoes and broth; bring to a boil. Reduce heat; cover and simmer for 10-15 minutes or until potatoes are tender. Puree …
WebSep 4, 2023 · Stir in the potatoes, water, and salt and bring to a boil. Reduce the heat and simmer, covered, stirring occasionally, until the potatoes are tender, 15 to 20 minutes. …
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WebAdd the grated cheese and whole milk. In a small bowl, whisk together the cornstarch and remaining broth. Stir it into the soup. Stir in the butter, salt, pepper, onion powder, and garlic salt. Bring the soup to a boil. Reduce …