Cheddars Copycat Potato Soup Recipe

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WebStep 1. Make a Roux: Make Roux in skillet before making soup. Heat butter over medium heat. Add flour all at once whisking vigorously. When mixture thins and starts to bubble, …

Rating: 3.8/5(98)

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WebMar 29, 2009 · Mash the potatoes slightly but leaving most of them in chunks. Reduce heat and add half and half, stir the mixture. Add …

Rating: 5/5(3)
Total Time: 40 mins
Category: Soup
Calories: 329 per serving
1. On medium-low heat in a 3-quart saucepan saute celery and onions with butter. Cook until onions and Celery are clear take care not to let onions brown. Add chicken broth, potatoes, and water.
2. Place on medium-low heat and cook until potatoes are very soft and tender. When potatoes are done add chicken bouillon cubes and cook until cubes have been dissolved. Mash the potatoes slightly but leaving most of them in chunks. Reduce heat and add half and half, stir the mixture.
3. Add shredded sharp cheddar cheese and stir until cheese is completely melted and dissolved into the mixture. Sprinkle sugar, pepper, and salt into soup, stir. Let soup simmer very slowly for 20 - 30 minutes taking care not to let soup scorch. When ready to serve garnish with shredded Colby cheese, jack cheese and maybe a little parsley. Add a crisp salad and hard rolls and you have a wonderful meal.

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WebAug 21, 2023 · Blend: Puree the soup until smooth with an immersion blender. Simmer: Add the sour cream, half of the chives, salt, and pepper, and cook on low for five to 10 minutes, stirring occasionally. Serve: …

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WebOct 6, 2020 · Melt butter in a large saucepan over medium heat. Add onion; sauté 3 minutes. Add garlic; sauté 2 minutes. Add potatoes and broth; bring to a boil. Reduce heat; simmer 12 to 14 minutes or until vegetables are …

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WebApr 12, 2019 · Transfer half the contents of the pot to a high-power blender. Add 1 cup of broth, and ¼ cup of heavy cream. Blend, starting on low and slowly increasing speed until well blended. Transfer to a bowl. Repeat …

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WebNov 18, 2015 · Dry, and dice into 1/2" cubes. Place potatoes in a large pot, cover with chicken stock, bring to a boil. Boil for approximately 10 minutes, or until they are 3/4 of the way cooked. Drain and set aside. In a large …

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WebFeb 15, 2023 · Servings: 8. Ingredients: 6 cups Kettle And Fire chicken broth (discount code: lowcarblove). 1 pack bacon, cut in bite sized pieces . 3 turnips or daikon radish . 1 cup heavy cream . 1 medium onion, diced. 2 …

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WebSaute celery and onions in bacon drippings; set aside. In 6 quart pot, combine water, chicken stock, celery, onion and black pepper. Bring to a simmer. Add Half & Half, …

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WebFeb 11, 2021 · Fire roasted tomatoes, roasted red peppers, aromatic garlic and onion, savory chicken stock, herbs and spices, slow simmered and pureed, and then swirled …

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WebAdd soup, 1/2 can broth, 1 can milk and stir. Add cheese and milk. Stir in corn starth to the rest of broth, then add to soup. Add spices and butter. Bring to a boil, reduce heat and …

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WebDec 29, 2023 · Instructions. Add water, chicken bouillon, onion, celery, carrots, broccoli, and potatoes to a large pot and bring to a boil. Boil until potatoes are soft, about 10 min. Add the butter, half and half, cheddar

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WebAdd potatoes to soup. Cook 10 minutes at low simmer. While soup is cooking, melt cheese in microwave. Add cheese to soup and stir in well. TO SERVE: Add garnish, as desired, …

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WebAdd the grated cheese and whole milk. In a small bowl, whisk together the cornstarch and remaining broth. Stir it into the soup. Stir in the butter, salt, pepper, onion powder, and garlic salt. Bring the soup to a boil. Reduce …

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WebJan 13, 2024 · Add the onion and scallion whites with some salt and the sauté until softened. Cook the potatoes. Stir in the flour, celery seeds, and white pepper until no white patches of flour remain. Add the potatoes, …

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WebSep 25, 2012 · Simmer for 10 minutes. Mix in the heavy cream and simmer for 10 additional minutes. Stir in the cheddar and parmesan cheeses and stir until melted. Let simmer for an additional 20 to 30 minutes. Add the …

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WebDirections. Whisk together flour and 1/4 cup chicken broth in a small bowl then set aside. Saute bacon in a large soup pot over medium heat until crisp. Using a slotted spoon, transfer bacon to a paper towel-lined plate …

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WebDec 14, 2022 · Instructions. Place the Instant Pot on the saute function. Add 1 tablespoon of butter, chopped onions, and garlic. Cook for 2-3 minutes until the onions are translucent and fragrant. Add the chicken broth, …

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