Cast Iron Recipes For Breakfast

Keto Breakfast "Potatoes" ️ with Bacon Cast Iron Keto

WebJun 30, 2017 · Instructions. Heat ghee in a large cast-iron skillet over medium-high heat. Add the diced turnips and spices — paprika, garlic …

Rating: 4.7/5(84)

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Easy Keto Breakfast Casserole Recipe Cast Iron Keto

WebJun 10, 2020 · Cooking instructions. Preheat your oven to 350°F (180°C). Heat avocado oil in a 10" cast iron skillet over medium heat. Once the …

1. Preheat the oven to 350° F.
2. Heat the oil in a 10” cast iron skillet over medium heat. Once hot brown the sausage for 5-7 minutes crumbling with the back of a wooden spoon. Once crumbled add in the pepper, onion, tomato, garlic powder, salt, and pepper. Cook for 3-4 minutes just to soften the veggies a bit. Turn off the heat.
3. In a medium bowl, whisk together the eggs, and the heavy cream. Pour the eggs over the sausage mixture and stir in cheese.
4. Transfer to the oven and bake for 45-50 minutes or until a toothpick inserted in the center comes out clean.

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Easy Breakfast Frittata Delightfully Low Carb

WebOct 24, 2020 · Just flip them once during cooking. While the veggies are cooking, whisk the eggs and almond milk together in a bowl. Add the …

1. Preheat oven to 400°F (200°C).
2. Heat a 12″ cast-iron skillet over medium heat, add the butter until melted. Add the bell peppers and tomato slices. Cook for 2-3 minutes. Flip the tomatoes over once.
3. Meanwhile, whisk the eggs with almond milk, then add the garlic powder, salt and pepper and whisk to combine. Pour the eggs into the pan with the peppers and tomato. Sprinkle with basil.
4. Transfer the pan to the oven and cook until for about 10 minutes, until the frittata is set and no longer jiggly.

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