Cast Iron Pie Recipes

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WebSep 19, 2023 · Directions. Preheat oven to 425 degrees F. Whisk 1 1/4 cups broth and flour in a medium bowl; set aside. Heat oil in a 10-inch cast

Rating: 4.8/5(11)
Calories: 336 per serving
1. Preheat oven to 425 degrees F.
2. Whisk 1 1/4 cups broth and flour in a medium bowl; set aside.
3. Heat oil in a 10-inch cast-iron or oven-safe nonstick skillet over medium-high heat. Add mushrooms; cook until browned, 6 to 8 minutes. Reduce heat to medium. Add onion and garlic; cook until tender, 4 to 6 minutes.
4. Stir in the remaining 1/4 cup broth, scraping up any browned bits. Stir in the reserved broth-flour mixture, peas and carrots, sage, thyme, salt, and pepper. Bring to a boil, stirring constantly. Reduce heat and cook, stirring occasionally, until the vegetables are tender, about 10 minutes. Remove from heat; stir in chicken.

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WebPreheat oven to 375°F (190°C). In a 10.25" cast-iron skillet, melt butter over medium heat. Add celery and onions, along with a pinch of salt, and cook until the onion is translucent, …

Rating: 4.8/5(11)
Total Time: 1 hr 20 mins
Category: Main Course
Calories: 402 per serving

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WebJan 29, 2021 · Preheat oven to 450°F. In an oven-safe skillet melt butter over medium-high heat. Sauté onions and celery for 2 minutes. Add …

Rating: 5/5(2)
Total Time: 30 mins
Category: Dinner
Calories: 281 per serving

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WebApr 8, 2023 · Boil the mixture until thickened, then add the chicken, peas, onions, and thyme. Transfer the mixture to a pie dish. Place the pie dough on top of the dish and crimp. Brush the dough with the egg wash, and …

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WebDec 7, 2021 · Instructions. Combine the cold water and vinegar in a measuring cup and set aside. In a large bowl, add all-purpose flour and cold butter. Blend flour and butter/shortening together using the back of a fork …

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WebMar 16, 2023 · Finish assembling the shepherd's pie. Spread the potatoes over the meat and smooth it out with a spoon. Take a fork and rough up the top a bit. Bake. Place the skillet on a baking sheet, then transfer it to the …

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WebFeb 28, 2023 · Preheat the oven to 400°F/ 200°C. Cook the mushrooms: Clean and slice them. Melt 1 tablespoon of the butter in the cast-iron skillet. Cook the mushrooms until golden, about 5 minutes. Remove them from …

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WebNov 19, 2021 · Sprinkle flour over the leeks and stir to coat. Stir in stock (or broth) followed by cream and bring to a simmer. Reduce heat to medium-low to maintain a simmer and cook, stirring often until the sauce is thick, …

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WebFeb 14, 2020 · Stir in 1/2 cup whole or 2% milk. Return the sweet potato mixture to the skillet and stir to combine. Unfold the puff pastry and place it over the filling, tucking the excess pastry inside the pan. Use a sharp …

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WebMar 11, 2020 · Transfer beef to a paper towel-lined plate and wipe the skillet dry with a paper towel. Add oil, butter and carrots to the skillet, still set over medium heat. Cook …

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WebMar 12, 2024 · Take two slices of buttery bread and stuff them with sweet cherries, blueberries, raspberries, peaches, and apple slices. You can also use your favorite jam, …

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WebDec 17, 2018 · Turkey Asparagus Stir-Fry. Twenty minutes is all you'll need to make this quick stir-fry. Lean turkey, asparagus and mushrooms make it super nutritious, too. …

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WebPreheat the oven to 400 degrees F. Remove the pie shell from the refrigerator and line the shell on top of the dough with parchment paper. Fill with pie weights, rice or dried beans. …

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WebFeb 12, 2024 · Preheat the oven to 375º. Add a tablespoon of butter to an iron skillet and place it in the oven for a couple of minutes to melt. Cook spaghetti in a pot of salted water per package directions, removing when …

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WebCast iron chicken pot pie is pure comfort food that's perfect any time. Made with tender chicken, flaky biscuits, and a creamy gravy that's all baked together in a cast iron skillet, …

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WebNov 14, 2021 · Pour in the cream of seafood soup and stir. Brush the bottom and sides of a cast-iron skillet or glass pie plate with olive oil. Add a pie crust to the bottom of the cast iron or pie plate. Pour in the seafood …

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