Cashew Brittle Recipe Food Network

Listing Results Cashew Brittle Recipe Food Network

WEBDec 10, 2021 · Add the sugar, water, corn syrup, and butter to a large saucepan. Measure out the baking soda and cashews and have them ready. Heat everything in the …

Rating: 4.5/5(124)
Total Time: 12 mins
Category: Dessert
Calories: 118 per serving

Preview

See Also:

Show details

WEBFeb 17, 2021 · Remove pan from heat and stir in cashews or peanuts. Pour the mixture onto the prepared baking sheet, and spread across the …

Rating: 4.9/5(15)
Total Time: 1 hr
Category: Dessert
Calories: 221 per serving
1. Line a baking sheet with a lightly buttered sheet of aluminum foil (or to reduce the chance of getting greasy brittle use parchment without buttering)
2. Optional but highly recommended: heat oven to 200F and warm the baking sheet to get it ready for the last step.
3. In a heavy, medium-sized saucepan, combine the butter, sugar, and corn syrup and warm over medium-low heat
4. Stir occasionally and continue heating until the temperature reaches 290 degrees on a candy thermometer (approximately 20 to 30 minutes, will depend on the power of your burner)

Preview

See Also:

Show details

WEBSep 30, 2022 · Grease a baking sheet with 1 teaspoon butter. In a microwave-safe bowl, mix sugar and corn syrup; microwave, uncovered, …

Rating: 5/5(19)
Total Time: 30 mins
Category: Desserts
Calories: 184 per serving
1. Grease a baking sheet with 1 teaspoon butter., In a microwave-safe bowl, mix sugar and corn syrup; microwave, uncovered, on high for 3 minutes.
2. Stir to dissolve sugar; microwave 2 minutes longer.
3. Stir in cashews and remaining butter; microwave on high for 40 seconds.
4. Stir; continue microwaving in 20-second intervals until mixture turns a light amber color, about 1-2 minutes. (Mixture will be very hot.) Quickly stir in baking soda and vanilla until light and foamy., Immediately pour onto prepared pan, spreading with a metal spatula; cool slightly.

Preview

See Also:

Show details

WEBOct 7, 2022 · Mix the cashews, sugar, and corn syrup and microwave until the sugar melts. 2. Stir in the butter and vanilla, then microwave again. Stir in the baking soda. 3. Pour the mixture onto the baking sheet and …

Preview

See Also:

Show details

WEBButter a baking sheet and set aside. Bring the sugar, dark corn syrup and 1 cup water to a boil in a medium saucepan over medium heat, stirring …

Author: Food Network Kitchen
Steps: 2
Difficulty: Easy

Preview

See Also:

Show details

WEBDec 7, 2020 · Combine sugar, water, butter and corn syrup in a medium saucepan and place over medium-high heat. Cook and stir until the mixture comes to a boil. Cook, stirring often, until caramel temperature reaches …

Preview

See Also:

Show details

WEBNov 9, 2012 · Step #1 ~ Coat a baking sheet with butter and set aside. In a microwave safe glass bowl, mix 1 cup sugar with 1/2 cup Karo Light Syrup until well blended. Microwave for 3 minutes. Carefully remove….mixture …

Preview

See Also: Lemon RecipesShow details

WEBJun 19, 2020 · Microwave until mixture turns a light amber color, 1 minute to 1 minute 40 seconds; mixture will be very hot. Quickly stir in baking powder and vanilla extract until light and well mixed. Pour mixture onto the …

Preview

See Also: Food RecipesShow details

WEBApr 19, 2022 · Lemon Ricotta Cookies with Lemon Glaze. Recipe Courtesy of Giada De Laurentiis. Total Time: 2 hours 50 minutes. 1315 Reviews.

Preview

See Also: Food Recipes, Low Cholesterol RecipesShow details

WEBDec 14, 2011 · Step 2. Heat the corn syrup, sugar, and salt in a medium saucepan set over medium-high heat. Cook until the temperature reaches 310 degrees F on a candy …

Preview

See Also: Share RecipesShow details

WEBDirections. Line a large rimmed baking sheet with foil, generously butter foil. Heat sugar, corn syrup and butter in a large saucepan over medium heat until the sugar dissolves …

Preview

See Also: Food RecipesShow details

WEBSep 1, 2013 · In saucepan combine sugar, corn syrup, the water, and 1/4 cup butter. Cook and stir over medium-high heat until mixture boils. Clip a candy thermometer to side of …

Preview

See Also: Share RecipesShow details

WEBSTEP 1. Combine brown sugar and syrup in 2-quart heavy saucepan. Cook over medium heat, stirring occasionally, 4-9 minutes or until sugar is dissolved and mixture comes to a full boil. STEP 2. Add butter; continue …

Preview

See Also: Share RecipesShow details

WEBAdd butter and cashews. Cook until 300 degrees on candy thermometer. Immediately turn off the heat. Quickly stir in baking soda mixture until light and foamy. Pour onto a half …

Preview

See Also: Food RecipesShow details

WEBCombine the sugar, corn syrup, and water in a large heavy saucepan; cook over medium-low heat until the sugar dissolves, stirring occasionally. Add the butter, stirring gently …

Preview

See Also: Food RecipesShow details

WEBMay 10, 2024 · Tomato Bisque with Cashew Cream. Recipe Courtesy of Trisha Yearwood. Total Time: 9 hours 10 minutes.

Preview

See Also: Chicken Recipes, Food RecipesShow details

WEBdirections. Combine all ingredients (except cashews) in a heavy saucepan over medium heat. Spread cashews in a single layer on a well-buttered parchment lined cookie sheet. …

Preview

See Also: Food RecipesShow details

Most Popular Search