Carrot Halwa Pressure Cooker Recipe

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WebApr 3, 2017 · Fast. With the help of your Instant Pot, you can make this Halva recipe in less than 30 minutes. Easy. A simple pour and cook …

Ratings: 14Calories: 138 per servingCategory: Desserts1. Melt ghee in your Instant Pot, and then add the cashews and raisins. Fry them until the cashews are golden brown.
2. Add all other ingredients except cardamom and cook at High Pressure for 10 minutes. Let it release pressure naturally.
3. Open up the lid and do not freak out at the curdled milk. It will homogenize shortly. Just stir it up really well.
4. Smoosh the carrots together a bit, and cook on Sauté for a few minutes to thicken the mixture.

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Webon Oct 29, 2021, Updated Nov 08, 2023 24 Comments Carrot Halwa or Gajar ka Halwa, is a delicious dessert made with grated carrots, milk, …

Rating: 4.8/5(42)
Calories: 300 per servingCategory: Dessert1. Add the grated carrots and milk to the instant pot. Stir them.
2. Start the instant pot in Saute(Low) mode (Press Saute, then Adjust). Cover with a glass lid. The display will show HOT in 5-8 mins. Stir in about 20 minutes.
3. The Saute mode defaults to 30 minutes. Instant Pot will shut off itself after 30 mins. The carrots will be well cooked and there would not be any liquid by this time.
4. Add cardamom, sugar and almond flour. Mix well with the carrots.

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WebSep 20, 2017 · Press SAUTE mode on Instant Pot. Add one tablespoon of ghee into the Pot. Then add the shredded carrots and saute for 2-3 …

Rating: 5/5(9)
Total Time: 25 minsCategory: DessertCalories: 586 per serving1. Take 8 large carrots ,peel the skin and grate them using grater or food processor.I have used thick shredder/grater attachment.
2. Sanitize the Instant Pot parts well before making the sweet dish.
3. In a stove top pressure cooker ,add 1 tablespoon of ghee into the pot ,once hot then add the shredded carrots and saute for 2-3 minutes until raw smell of carrots disappear.

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WebJan 22, 2018 · Ingredients- Notes & Substitutions Gajar Halwa Ingredients: Carrots, milk, milk powder, sugar, nuts, ghee, saffron, and cardamom …

Ratings: 9Calories: 301 per servingCategory: Dessert1. Prep: Wash, peel and grate carrots. If using a Box Grater, use the large side. I use my Food Processor to shred the carrots. Chop cashews and almonds and keep aside.
2. Turn the instant pot on SAUTE mode, when it displays "hot", add ghee or butter. Add chopped nuts and carrots and saute for 2 minutes. This prevents the carrots from turning mushy later.
3. Add milk, saffron and sugar, stir well. Wait till the milk comes to a simmer. It ensures that the milk won't curdle under pressure and it speeds up the pressure building time significantly. Close lid and cook on Manual/Pressure Cook for 2 minutes. Set the valve to Sealing position in DUO.
4. After pressure cooking is done, manually release pressure (QR) and open the lid after the pin drops. Turn on SAUTE (high). Add milk powder and stir. Cook off the liquid, stirring every few minutes. This takes around 10-15 minutes. The actual time depends on the quantity of carrots as well as your personal preference. For this quantity, it took me 12-13 minutes to reach my desired consistency.

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WebMay 15, 2017 · Enjoyed warm during the cold winter nights or chilled with a scoop of ice cream on summer evenings, this dessert makes a perfect treat for the entire family. The best part is that it only takes 30 minutes for this …

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WebFeb 1, 2019 · Carrot Halwa / Gajar Ka Halwa is traditionally slow cooked dessert made with just the four basic ingredients, i.e. carrots, milk, sugar, and ghee or clarified butter, …

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WebMar 26, 2013 · 1 cup - 250ml Grated carrots – 2 cups (levelled) Milk – 1/3 cup Sugar – 1/2 cup Ghee – 2 tbsp Cashews – few Elachi – 3 nos powdered METHOD - HOW TO MAKE CARROT HALWA IN PRESSURE

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WebFeb 2, 2018 · Now take the chopped carrots, cashews and khareek in a pressure cooker. Add the water which was used to soak dates. Mix this well and pressure cook for 4 – 5 …

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WebOct 1, 2023 · It is mainly prepared during the winter season which do provide the important heat and warmth to the body. But other types of halwa can be made all season. One such simple and simple all-season halwa

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WebFeb 7, 2023 · 5) In the same ghee, add grated carrots and saute for 2-3 minutes. 6) Add milk, sugar and saffron. 7) Mix everything and push the carrot down so they are submerged in the milk. 8) Cover the instant pot …

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WebFeb 11, 2022 · Ingredients How To Make Gajar Halwa What Is Gajar ka Halwa? Gajar ka Halwa, also called Gajrela, is an Indian carrot pudding that is rich, creamy, and delicious. It is made with cooking carrots with …

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WebJul 19, 2018 · 200 ml milk cream 4 tablespoon clarified butter 1/4 teaspoon cardamom powder 2 tablespoon almonds, sliced 2 tablespoon cashew nuts, chopped 2 tablespoon raisins sugar as per taste Instructions Heat ghee …

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WebJul 12, 2023 · Switch on the burner. 5. Mix the grated carrots and milk together. 6. Cook this mixture on a low-medium heat. After a few minutes, the milk will begin to froth and then start slowly reducing. 7. Keep stirring …

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WebNov 24, 2015 · How to Make Gajar ka Halwa: 1. Add the grated carrots, milk and water to a pressure cooker pan. Mix well and pressure cook for 2 whistles – about 7-8 mins. Turn …

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WebCarrot halwa recipe explained with step by step pictures and a video. Carrot halwa is a popular Indian dessert and is very easy to prepare. In this carrot halwa recipe carrot is …

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