Carrot Chowder Recipe

Listing Results Carrot Chowder Recipe

WEBJul 20, 2022 · Ingredients. 1 pound ground beef, browned and drained; 1/2 cup chopped celery; 1/2 cup chopped onion; 1 cup chopped green …

Rating: 4.8/5(6)
Total Time: 1 hr 20 mins
Category: Lunch
Calories: 130 per serving
1. In a Dutch oven, combine all ingredients except the cheese.
2. Bring to a boil; reduce heat and simmer, uncovered, about 1 hour or until the vegetables are tender.
3. Sprinkle each serving with cheese.

Preview

See Also:

Show details

WEBSep 8, 2023 · Prepare veggies: Dice onion, carrot, and potato. Mince garlic. Begin soup: In a stockpot over medium-high heat, sauté onion and carrot for 7-8 minutes. (I use 3 …

Rating: 5/5(6)
Total Time: 50 mins
Category: Main Dish, Soup
Calories: 322 per serving

Preview

See Also:

Show details

WEBJan 29, 2020 · Instructions. Warm the olive oil in a large pot over medium heat and sauté the onion, garlic and half of the celery until the onion is …

Estimated Reading Time: 4 mins

Preview

See Also:

Show details

WEBSep 18, 2023 · Cook the soup base. Now, add potatoes, carrots, clam juice, water, salt, pepper and thyme to the pot. Bring to a boil; reduce heat, cover and simmer until vegetables are just tender, about 10 minutes. Simmer …

Preview

See Also: Food Recipes, Healthy RecipesShow details

WEBOct 4, 2023 · Add corn and cook for about 5 minutes or until corn is cooked. Remove bay leave. Use an immersion blender to blend about one third of the soup until smooth (alternatively, remove about 3 cups (750 ml) of the …

Preview

See Also: Share RecipesShow details

WEBOct 8, 2008 · 2 c. no-salt-added or low-sodium vegetable or fish stock 2 c. diced potatoes 2 c. lowfat milk 1 lb. cod fillets, cut into 1-inch pieces 1/4 t. freshly ground black pepper. …

Preview

See Also: Fish RecipesShow details

WEBOct 8, 2021 · Add the 1/2 cup of corn broth, chicken broth, and dried thyme. Simmer about 10 minutes. Add the potatoes, corn, and chicken and simmer about 15 minutes until the potatoes are cooked through. Add the red bell …

Preview

See Also: Chicken RecipesShow details

WEBAug 24, 2020 · Cook corn cobs and remove from cob. Place in boiling water for about 10 minutes or until fork goes easily into kernel (see video for directions on cutting the corn off the cob in NOTES). Cook turkey bacon …

Preview

See Also: Food Recipes, Healthy RecipesShow details

WEBJan 25, 2024 · Exploring 22 Easy Low Sodium Soup Recipes – Table of Contents. Top 22 Simplest Sodium-Free Liquid Food To Treat Friends. 1. Classic Chicken Soup. 2. Low

Preview

See Also: Soup RecipesShow details

WEBApr 18, 2024 · Heat oil in a large saucepan or Dutch oven over medium heat. Add carrot and celery and cook, stirring frequently, until the vegetables just begin to brown, 3 to 4 minutes. Add broth, water, …

Preview

See Also: Share RecipesShow details

WEBJul 17, 2021 · In large saucepan combine broth, potatoes, carrots, celery, salt and pepper. Cover and bring to a simmer for 10 minutes. Add corn and simmer for 5 minutes more. Stir in 2/3 cup cheese and milk. Raise heat …

Preview

See Also: Soup RecipesShow details

WEBApr 1, 2021 · Step 1: Cut the onion, potato, and trim the corn kernels off the 5 ears of corn. Heat the oil in a large pot over medium heat. Add the onion and garlic, sauté for 5 minutes until the onion is translucent. Step 2: Add …

Preview

See Also: Soup Recipes, Vegan RecipesShow details

WEBSep 6, 2020 · Step 2: Deglaze and Simmer To Soften Potatoes. Add wine, and increase heat to high. Cook, stirring often until the liquid has almost completely evaporated, 3 to 4 minutes. Add clam juice, 2 cups chicken …

Preview

See Also: Food Recipes, Seafood RecipesShow details

WEBJun 30, 2020 · Return empty pan to stove and add butter. When butter has melted, add dry ingredients, 2 Tbsp of water and stir together till “wet”. Immediately add in the drained carrots and stir so they are all well …

Preview

See Also: Healthy RecipesShow details

WEBAug 17, 2020 · Sauté 3-4 minutes until translucent. Add the potatoes, 3 cups of broth, salt, pepper, parsley and turmeric. Cover and bring the pot to a boil 15 minutes or until potatoes are soft. While the pot boils, take 1/4 …

Preview

See Also: Healthy RecipesShow details

WEBMar 5, 2021 · Pour in the broth and add potatoes, salt, pepper, and basil. Bring to a boil and cook for 10-15 minutes until the potatoes are tender. Add in the corn and milk (with thickener added for gluten free), and cook at a …

Preview

See Also: Sausage RecipesShow details

WEBApr 22, 2007 · Preheat the oven to 350 degrees. Grease and flour two 8-inch round cake pans and set aside. Measure the flour, sugar, baking soda and spices into a large mixing …

Preview

See Also: Cake RecipesShow details

Most Popular Search