Carrabbas Lentil Sausage Soup Recipe

Listing Results Carrabbas Lentil Sausage Soup Recipe

WEBDec 14, 2012 · directions. Brown sausage; drain off fat. In a large pot combine all ingredients bring to boil. Reduce heat,cover. Simmer for …

Rating: 5/5(119)
Total Time: 1 hr 15 mins
Category: Lentil
Calories: 345 per serving
1. Brown sausage; drain off fat.
2. In a large pot combine all ingredients bring to boil.
3. Reduce heat,cover.
4. Simmer for about 1 hour or until lentils are tender. Add water if necessary, for desired consistency. I like to puree about 1 cup of the soup and add back to pot to give it a thicker consistency.

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WEBSep 28, 2023 · Let the tomatoes caramelize slightly. While the tomatoes are cooking, rinse off the dry lentils and let them drain in a colander in the sink. Pour in the chicken stock …

Rating: 5/5(35)
Calories: 353 per serving
Category: Soup

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WEBNov 24, 2019 · 2️⃣ To the pot, add tomato paste, garlic, onion, carrots, celery, zucchini, oregano, thyme, basil salt and pepper. Saute over medium high heat until vegetables …

Rating: 4.6/5(10)
Total Time: 55 mins
Cuisine: American
Calories: 458 per serving
1. In a medium stockpot, heat up 2 tsp avocado oil over medium high heat. Add in ground Italian sausage and cook until it begins to brown.
2. To the pot, add tomato paste, garlic, onion, carrots, celery, zucchini, oregano, thyme, basil salt and pepper. Saute over medium high heat until vegetables are softened and sausage is fully cooked through.
3. Add in beef or vegetable stock, lentils and bay leaves. Stir until fully combined.
4. Cover stock pot with lid and bring soup to a boil. Let boil for 5 minutes then turn down heat to a simmer for 20-20 minutes or until lentils are tender.

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WEBAdd olive oil, and when it’s hot, add the Italian sausage. Break it up with a spoon and cook until browned, about 5 minutes. Remove any excess fat if necessary. Sauté Aromatics: Add the diced onion, carrots, and celery to …

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WEBOct 9, 2023 · Instructions. In a large stock pot or dutch oven, brown sausage on medium/high heat, add in the garlic and allow to cook. Add onion, celery, carrots, and zucchini. Saute for 1 minute. Combine the …

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WEBMar 2, 2020 · Cook on medium-heat breaking up the meat with a wooden spoon. Mix, and continue to break up for five minutes. Next, add in the garlic and diced onion. Mix into the meat mixture and reduce the heat to …

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WEBNov 28, 2019 · Add the chopped ham, tomatoes, water, chicken broth, and vinegar and bring the soup to a boil. Pour in the lentils along with the remaining seasonings/spices and reduce heat to a simmer. Cook until …

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WEBJan 19, 2022 · Increase the heat to medium-high and bring it to a boil. Reduce to a simmer and continue to cook for about 20-25 minutes or until the lentils are cooked. Keep an eye on the soup and stir it a couple of …

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WEBOct 3, 2023 · Add the wine to the pot and turn the heat to high. With a wooden spoon scrape the bottom of the pot to dislodge the stuck browned bits. Once the wine reduces by half (about 2-3 minutes) add in the …

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WEBJan 12, 2023 · No Copycat! Enjoy this delicious Sausage and Lentil Soup from Carrabba’s. Hearty AND healthy! Ingredients:1 Tbs. Olive Oil1 Pound Italian Sausage 1 …

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WEB48 ounces low-sodium chicken broth 48 ounces low-sodium chicken broth 1 1/2 teaspoons Italian seasoning 1 1/2 teaspoons Italian seasoning 14.5 ounces canned …

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WEBFeb 4, 2023 · Add the lentils, red pepper, carrots, celery, onion, garlic, cumin, chili powder, salt, and pepper to a slow cooker (medium or large). Blend ingredients together by …

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WEBSodium: 1217.8 mg; Fiber: 5.19 g; Ingredients. 1 lb Italian sausage (You can also use Italian turkey sausage) 1 large onion, chopped; 1 stalk celery, chopped; 2 large carrots, …

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WEBCook the sausage, breaking it up with a spoon as it cooks, until it's browned and cooked through. Remove the sausage from the pot and set it aside. STEP 2. In the same pot, add the chopped onion, carrots, and …

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WEBHeat the oil in a large saucepan over medium-high heat. Add the onion and cook, stirring frequently, for 3 minutes. Add the celery and sausage. Cook, stirring frequently, for 5 minutes. Add the stock, water, lentils, orange …

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WEBApr 8, 2011 · 1 Remove sausage from casings and brown. Break up the meat while browning in the pan. Do not drain the fat from the meat or it will loose some of the italian …

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WEBDec 21, 2020 · Bring the mixture to a boil, then lower to a low-boiling simmer, add the bay leaf, baking soda, and lentils, stir to combine. Cover with a tight-fitting lid. Simmer for 35 …

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