WEBJul 14, 2022 · Directions. Combine beef, potatoes, onion, peppers, and garlic in a large bowl. In a small bowl, mix together the flour, chili …
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WEBMar 4, 2014 · Add 1 teaspoon of oil, scallions and garlic and sauté about 2 - 3 minutes; add tomatoes, cilantro and a pinch of salt. Cook another 2 …
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WEBInstructions. Put water in slow cooker and add meat. Salt and pepper as desired. ¼ cup water, 4 pounds beef stew meat, salt and pepper to taste. Drain juice from tomatoes with green chilies into a 2 cup measuring cup …
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WEBDec 22, 2023 · Cooking. Place chunks of beef into your greased slow cooker. Sprinkle flour, cumin, chili powder, salt, and pepper over beef. …
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WEBNov 29, 2014 · Instructions. In a large skillet, heat 2 teaspoons oil over high heat. Add half of the meat in a single layer and sear on one side (about 5 minutes) Transfer to a 5- to 6-quart slow cooker along with remaining un …
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WEBMar 7, 2014 · In a large dish, season beef cubes with salt and pepper. Set aside. Heat one tablespoon of olive oil in a large skillet over high heat. Cook beef (in one or two batches) until browned on all sides, about 5 minutes. …
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WEBFor Instant Pot: Simply add all of the ingredients, cook on high pressure for 1 hour. Allow pressure to release naturally. Remove lid and shred beef. For a Dutch Oven: Add all of the ingredients to the Dutch Oven, cover with a …
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WEBOct 3, 2023 · Heat 1 tablespoon of the canola oil in a large skillet over medium-high. Add half of the beef to skillet. Cook, turning occasionally, until well browned on all sides, 6 to …
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WEBIn a 4.5 quart slow cooker add beef, crushed tomatoes, beef bouillon powder, onion, garlic, all seasonings, and water. 2. In a cup, combine 1/3 cup cool water and flour to make a slurry. 3. Add slurry to slow cooker …
WEBDec 1, 2019 · Instructions. Cut chuck roast into bite-sized pieces and season with salt and pepper. Heat 1 tablespoon of cooking oil in a large skillet on medium-high and cook meat until browned on all sides, when …
WEBMar 5, 2022 · Combine beef cubes with the flour and put them in the frying pan. 2 tablespoons flour, 1 ½ pound chuck roast. Cook until the meat is golden brown on all sides, about 6 to 8 minutes. Also, put the meat in …
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WEBDirections. 1 Season beef with salt and pepper. In a large skillet, heat 2 teaspoons oil over high. In 2 batches, cook beef until browned on all sides, 5 minutes per batch (add 2 teaspoons more oil for second batch).
WEBFeb 18, 2024 · 2 pounds beef stew meat ; 1 onion, diced ; 2 cloves garlic, minced ; 1 bell pepper, diced ; 1 jalapeno pepper, seeded and minced ; 1 can diced tomatoes, undrained
WEBMar 12, 2024 · 1. Low Sodium Chicken Noodle Soup. Curl up with a bowl of your favorite soup recipe but with a heart-healthy twist! This chicken noodle soup has only 164mg of …
WEBApr 30, 2024 · Season the beef with salt and black pepper. In a Dutch oven or stock pot over medium-high heat add the oil and brown the beef on all sides. Water will release from the beef and steam then subside and the …
WEBMay 16, 2017 · Season beef with salt and pepper. In a large skillet, heat 2 teaspoons oil over high. In 2 batches, cook beef until browned on all sides, 5 minutes per batch (add 2 …
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WEBMay 30, 2019 · When hot, add the canola oil and cubed beef without crowding the pan (see note). Sauté the beef for 5 minutes, turning every few minutes until brown on all sides. Repeat with remaining beef if …