Carnation Fudge Recipe Without Marshmallows

Listing Results Carnation Fudge Recipe Without Marshmallows

WEBMay 19, 2010 · Difficulty: Easy Servings: 30 Prep Time: 5 minutes Cook Time: 8-10 minutes Ingredients. 2 cups white sugar 1 small can evaporated milk 1 stick butter or stick …

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WEBDec 17, 2023 · Reduce heat to low and let the mixture simmer for 5 minutes. Turn off the heat and add the nuts, mini marshmallows, …

Rating: 4.9/5(8)
Total Time: 20 mins
Category: Desserts, Recipes
Calories: 74 per serving
1. Prepare all the ingredients. They need to be within reach once you start cooking.
2. Grease a 9-inch square pan with butter or margarine and set aside.
3. Stir evaporated milk, sugar, and salt in a medium saucepan. Bring mixture to a boil.
4. Reduce heat to low and let the mixture simmer for 5 minutes.

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WEBMay 30, 2019 · Fast, dark fudge: 2 vintage recipe variations. Blonde fudge: Follow the recipe for dark chocolate fudge, omitting the …

Rating: 4.2/5(19)
Total Time: 1 hr 20 mins
Category: Vintage Dessert Recipes
Calories: 100 per serving
1. Mix 2/3 cup (one small can) Carnation evaporated milk, 1-2/3 cups sugar, and 1/2 teaspoon salt in saucepan over medium heat.
2. Bring to boil; cook for 5 minutes, stirring constantly. When the milk starts to bubble around edges of pan is when you should start timing the 5 minutes.
3. Remove from the heat. Add 1-1/2 cups (16 medium) diced marshmallows, 1-1/2 cups semi-sweet chocolate chips, and 1 teaspoon vanilla.
4. Stir vigorously for 1 minute (or until marshmallows melt).

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WEBOct 12, 2009 · STIR in marshmallows, morsels, nuts and vanilla extract. Stir vigorously for 1 minute or until marshmallows are melted. Pour into prepared baking pan; refrigerate …

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WEBInstructions. Line an 8 inch square baking pan with foil. Combine sugar, evaporated milk, butter and salt in medium, heavy-duty saucepan. Bring to a full rolling boil over medium heat, stirring constantly. Boil, stirring …

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WEBStep 3 of 6. Bring to a steady boil for 10-15 minutes, stirring continuously and scraping the base of the pan to prevent it from catching. The mixture should reach 113-115°C on a sugar thermometer if you have one. If you …

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WEBAdd RecipesClear Meal PlanPrintTaste PreferencesMake Yummly Better. (0) The Best Carnation Milk Fudge Without Marshmallows Recipes on Yummly Amberzine's Chicken Stew, Sneaky Greens Smoothie, Hello …

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WEBCarnation Classic Five-minute Fudge With Granulated Sugar, Carnation Evaporated Milk, Butter, Salt, Miniature Marshmallows, Semi-sweet Chocolate Chips, Vanilla Extract, Chopped Walnuts

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WEBNov 5, 2019 · Stir gently until the ingredients start to combine. Use the back of a spoon to press the fudge into the sides of the bowl to ensure there are no clumps or leftover pockets of sugar. Once the fudge is fully …

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WEBAug 31, 2016 · Carnation Milk Fudge. Two cups sugar, 1/2 cake good chocolate (unsweetened); butter the size of an egg; two-thirds cup of Carnation Milk. Put all in …

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WEBStep 2 In medium saucepan, combine butter, evaporated milk, sugar and salt. Step 3 Bring to a full boil over medium heat, stirring constantly. Step 4 Boil 4 to 5 minutes, stirring …

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WEBAug 16, 2020 · Combine 2/3 cup undiluted Carnation evaporated milk with 1 2/3 cups sugar in sauce pan, heat to boiling. Cook 5 minutes, stirring constantly. Remove from heat. …

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WEBStep 1 of 4. Rocky Road Fudge. Break or chop the chocolate into small chunks and place in a non-stick saucepan with the condensed milk. Melt the ingredients gently over a low-medium heat, stirring occasionally until …

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WEBMay 14, 2022 · Gather the ingredients. Combine butter, evaporated milk, sugar, and salt in a medium, heavy-duty saucepan. Bring to a full rolling boil over medium heat, stirring …

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WEBCarnation Famous Fudge TURNIPS 2 TANGERINES (1) 8 Ingredients. 30 Minutes. 1140 Calories. Add to Meal Planner. For an even better recipe experience, download the …

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WEBLine an 8-inch-square baking pan with parchment paper. Combine sugar, evaporated milk, butter, and salt in a medium, heavy-duty saucepan. Bring to a full rolling boil over …

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WEBStep 2. Combine sugar, evaporated milk, butter and salt in medium, heavy-duty saucepan. Bring to a full rolling boil over medium heat, stirring constantly. Boil, stirring constantly, for 4 to 5 minutes. Remove from heat.

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