Cardamom Braid Bread Recipe

Listing Results Cardamom Braid Bread Recipe

WEBAug 30, 2023 · In a small saucepan, heat 1-1/2 cups milk, butter and honey to 120°-130°. Add to dry ingredients; beat just until moistened. Add eggs; beat until smooth. Stir in …

Rating: 5/5(4)
Total Time: 50 mins
Estimated Reading Time: 1 min
Calories: 114 per serving

Preview

See Also:

Show details

WEBNov 26, 2018 · Cover with a clean tea towel and let rise 30 minutes. Heat oven to 375 degrees F. In a small bowl, whisk 1 egg and remaining 1 …

Rating: 4.8/5(4)
Category: Bread
Cuisine: Scandinavian
Total Time: 2 hrs 25 mins
1. In a small saucepan over medium heat, whisk 2 cups milk and sugar until sugar is dissolved. Add butter and stir until melted. Remove from heat and allow to cool slightly until warm, about 115 degrees F. Stir in yeast until dissolved; let stand 5 minutes until mixture is slightly foamy from the activated yeast.
2. In a large bowl or bowl of a stand mixer fitted with paddle attachment, combine milk mixture, 2 cups flour, salt, cardamom and 1 egg on low speed until just combined. Stir in 3 more cups flour until just incorporated, then stir in enough of remaining 1 cup flour just until dough pulls away from sides of bowl and forms a soft, smooth, elastic and only slightly sticky ball (if mixing by hand, you can use a wooden spoon until a shaggy dough forms, then turn the dough out onto a floured countertop and gently knead until dough is soft, smooth, elastic and only slightly sticky).
3. Lightly grease a large bowl. Gently shape dough into a ball, then place in greased bowl; turn dough once to coat. Cover bowl with plastic wrap or a tea towel and let dough rise in a warm place 1 hour until doubled.
4. Punch down risen dough in bowl. Transfer dough to lightly floured surface. Knead dough gently 1 minute, then cover with a clean tea towel. Let rest 10 minutes.

Preview

See Also:

Show details

WEBMake the scald. In a large bowl combine the flour, cranberries, and boiling water. Mix well until there is no dry flour left. Cover and leave to cool down. Make the dough. Add the …

Preview

See Also:

Show details

WEBDec 8, 2023 · Preheat the oven to 375 degrees F. To make an egg wash, in a small bowl, whisk the remaining 1 egg and the milk together. Brush the top and sides of both braided loaves with the egg wash, then sprinkle …

Preview

See Also:

Show details

WEBDec 9, 2023 · Place each loaf onto a parchment-lined baking sheet 4-6 inches apart. Cover with lightly greased plastic wrap and place in a warm place to rise for 30-45 minutes until slightly risen in size. Bake the …

Preview

See Also: Bread RecipesShow details

WEBCombine yeast and lukewarm water. Place 70°F milk, eggs, and yolks in a bowl large enough to hold all ingredients. Mix to combine. Add vanilla extract and sugar. Add flour …

Preview

See Also: Bread RecipesShow details

WEBPreheat the oven to 375° F. Transfer the cardamom bread dough to floured surface and divide it in half. Divide each half into thirds, and roll each third into a 9-inch long rope. Pinch the ends of the three of the ropes together to hold. Alternate overlapping the ropes to …

Preview

See Also: Bread RecipesShow details

WEBSep 19, 2011 · Let rise in a warm place until big and poufy or doubled in size (30 minutes – 1 hour). Bake in a 350 degree F. oven for about 30 minutes or until loaf is medium brown. Spray lightly with cooking spray. …

Preview

See Also: Bread RecipesShow details

WEBJan 23, 2022 · Cover with a tea towel and allow the braid to rise until about 1-1/2 the original size. Before baking, brush the puffy braid with milk to produce a golden brown finish, then sprinkle with granulated sugar. …

Preview

See Also: Bread RecipesShow details

WEBMar 22, 2024 · Melt the butter in a microwave safe container that holds at least 2 cups. Add the milk and sugar, then heat to about 110F. Stir in the yeast. In a large mixing bowl, mix the flour, salt and cardamom. In a …

Preview

See Also: Bread RecipesShow details

WEBApr 15, 2017 · Cover braid with a clean kitchen towel and let rise for about 30 minutes. In a small bowl, combine the 2 tablespoons sugar with the remaining 1/2 tablespoon of the …

Preview

See Also: Vegan RecipesShow details

WEBDec 18, 2021 · Step 2: Prepare the dough. In a stand mixer with flat attachment, or in a large bowl, cream butter and sugar until light and fluffy. Add eggs and beat well. Then mix in milk, yeast, salt, and cardamom. …

Preview

See Also: Bread RecipesShow details

WEBJul 20, 2023 · Preheat your oven to 375°F (190°C). Bake the braids in the preheated oven for 20-25 minutes or until they turn golden brown. Remove the braids from the pans and …

Preview

See Also: Share RecipesShow details

WEBSep 5, 2023 · If you're a fan of baking your own bread, you absolutely need to give this Scandinavian Braided Bread with Cardamom recipe a try. Once you hop on the …

Preview

See Also: Bread RecipesShow details

WEBCombine first 6 ingredients in a heavy saucepan over low heat. Cook 5 minutes or until sugar dissolves and a thermometer registers 115°, stirring frequently. Remove saucepan …

Preview

See Also: Share RecipesShow details

WEBOct 24, 2022 · Directions. In a bowl, dissolve yeast in warm water. Add warm milk, sugar, butter, 2 eggs, cardamom, salt and 6 cups flour; beat until smooth. Stir in enough remaining flour to form a soft dough. Turn …

Preview

See Also: Bread RecipesShow details

WEBDissolve yeast in the warm water. In a large mixing bowl combine beaten eggs, milk, sugar, salt, cardamom, grated orange peel, yeast mixture, and butter. Stir in enough flour to a point where the dough no longer sticks to your fingers (less than 5 cups). Turn onto a floured board and knead until dough is smooth.

Preview

See Also: Bread RecipesShow details

Most Popular Search