WebSep 19, 2022 · To make the filling: Place apples, maple syrup, cinnamon, nutmeg and bourbon (or vanilla) in a large bowl and toss to combine. …
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WebApr 19, 2024 · Directions. For filling: Preheat oven to 375 degrees F. In a large bowl combine apples, 2 tablespoons sugar or sugar substitute, …
WebSep 9, 2021 · Instructions. Preheat oven to 400°F and cream a 2 quart baking dish with non stick spray and set aside. In a large bowl, mix …
WebJul 18, 2023 · Transfer to a pie plate. Place the apple mixture into a 9" pie plate. Drizzle about a ½ cup of the caramel topping over the apple mixture. Make the oat crumble. In a large bowl, mix the softened butter, flour, …
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WebAug 2, 2022 · Peel, core, and cut the apples into small chunks. Toss well with the caramel sauce and salt. Split this mixture between four 6-oz ramekins, then sprinkle the oat topping evenly all over the top. Bake for …
WebSep 27, 2019 · Instructions. Preheat oven to 350 degrees F (176 C) and set out an 8” x 8” baking pan (or something similar). To a medium mixing bowl, add sliced apples and top with remaining filling ingredients. Toss to …
WebSep 19, 2019 · Stir into the apple mixture. In a separate saucepan, combine caramels and 1 tablespoon of water. Stir until the caramels have melted all the way through. Stir into the apple mixture. Spread the apple mixture …
WebSep 4, 2019 · Preheat oven to 350 degrees F. Butter a 9 x13 inch baking pan. Prepare the Apple Filling: In a medium bowl, stir together the granulated sugar, ¼ cup light brown sugar, 1 TBS flour and 1 ½ …
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WebOct 14, 2022 · In a small saucepan, whisk together the brown sugar and heavy cream. Add in the butter. Bring to a consistent boil over medium heat, making sure to stir occasionally to prevent scorching. Reduce heat to …
WebPrepare the filling: Heat your oven to 350 degrees and set a rack in the center. Peel, core and slice the apples into ½-inch slices, removing any bruised bits if necessary. Combine the sliced apples, lemon juice, spices …
WebSep 26, 2022 · Crumble evenly over the apple and caramel mixture. Bake in preheated 350° F (175 C) for about 45 – 50 minutes. Apples should be tender-crisp when pierced with a fork. Allow crisp to cool for 15–20 …
WebNov 15, 2023 · This incredible caramel apple crisp recipe is ready in about an hour with easy pantry ingredients for Fall and Thanksgiving holiday baking! Soften 2 cubes (1 cup) of butter in the microwave for 1 minute …
WebSep 21, 2018 · Instructions. Heat oven to 350F degrees. Combine apples, raisins, cinnamon, honey and lemon juice in large bowl. Sprinkle with cornstarch. Toss until fruit is coated.
WebAug 29, 2022 · Preheat your oven to 350ºF. Make the filling. Toss the apples, caramel sauce, cornstarch, cinnamon, and nutmeg in the baking dish, ensuring that all of the apples are evenly coated. Make the topping. …
WebJul 25, 2019 · Combine first 6 ingredients in an 8-inch square baking pan. Toss well; set aside. 2. Combine oats, brown sugar and flour in small bowl. Cut in margarine until well …
WebJan 12, 2023 · Cut in 3 Tbsp of light butter into flour/oat mixture with pastry blender or fork until mixture forms into small crumbles. Refrigerate for 10 minutes. Add water, sugar substitute, cornstarch, cinnamon, salt, and …
WebOct 12, 2023 · Peel, core, and cut 2 pounds Granny Smith, Honeycrisp, or Pink Lady apples into 1/4-inch thick slices. Melt 6 tablespoons unsalted butter in a large skillet over medium-high heat. Add 1/4 cup packed light …