WEBInstructions. Line an 8" brownie pan with parchment paper both ways, set aside. In a food processor, add the cottage cheese and stevia extract. Blend until smooth. WHILE …
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WEBBase: In a food processor, combine oat flour, crushed graham cracker, vanilla protein powder, unflavored protein powder and coconut flour. Transfer to a bowl, add in almond …
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WEBInstructions. Slice tin: line a square tin (24cm x 5cm, 9" x 2") with baking/parchment paper, leaving a 1-2cm overhang on all 4 sides (Note 6). Reserve coconut: set aside 1 tbs of …
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WEBBlend filling 2 ingredients together in a food processor until it reaches a smooth liquid consistency (or melt together in a small sauce pan). Pour over the second layer and top …
WEBTotal Time: 15 minutes. Super delicious, easy to make 5-ingredient Healthy Vegan Fudge! A single piece has only 32 calories and 2.3 grams of protein. 200ml coconut milk (from …
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WEBInstructions. First, place 200ml of coconut milk in a small pot and add date syrup and coconut sugar. Once it starts boiling, reduce to medium heat, and keep cooking for …
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WEBInstructions. Line an 8x8 inch (20x20 cm) pan with parchment paper, leaving an overhang around the edges. Chop the chocolate into very small pieces and set aside. Add the …
WEBSTEP 2. Melt caramel. Place the caramel bits in a microwave safe bowl with a spoonful of heavy cream. Heat in the microwave in 30 second intervals. Stir until smooth and …
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WEBGrease an 8-9 inch (20-23cm) square pan with butter and set it aside. In a medium bowl, whisk together powdered milk and salt. In a medium saucepan, bring water and sugar to …
WEBLine a standard loaf pan or 8×8 baking dish with parchment paper. Be sure to clear some space in the fridge or freezer for your pan. Add all the ingredients to a large pot or …
WEBInstructions. In large bowl, blender, or food processor, mix together the coconut oil, peanut butter, honey, and vanilla. Add the cocoa powder and salt and stir until mixed well. Pour …
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WEBInstructions. Line the bottom of an 8 x 4 inch loaf pan with parchment paper. Add white chocolate chips and condensed milk to a large microwave safe mixing bowl. Heat …
WEBIn a 3 quart saucepan, melt all the ingredients, except the coconut extract and coconut, together over low heat. Stir constantly. This will take about 10 minutes. Remove from …
WEBMelt chocolate chips in a bowl in the microwave, stirring every 30 seconds. Heat frosting in the microwave for 1 minute. Stir coconut extract into melted frosting. Combine frosting, …
WEBIn a pot on medium heat, bring the coconut milk and the sugar to a boil. Keep a close eye on it so it doesn't boil over. Reduce heat to medium-low and simmer for 40-45 minutes …
WEBInstructions. Combine the chocolate, the milk, and the oil in a medium size glass bowl and heat in the microwave for 90 seconds. Stir to combine and heat another 15 seconds if …