WEBJul 16, 2023 · Pineapple Chutney. "Whether you're looking for a last minute gift, something to offer the neighbours, or an addition to the Boxing Day table, this chutney is really …
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WEBApr 15, 2015 · Instructions. Scrub cucumbers clean with a veggie brush and rinse the dill in water, shake off excess water. Place vinegar, water and …
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WEBin a pot and bring to a boil. Be sure to use a NON-metal pot - or a coated metal (teflon, silverstone, enamel, etc.) without breaks in the coating. the metal reacts with the vinegar …
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WEBAug 29, 2022 · Low-sodium dill pickles that you buy from the store tend to be around 250 mg of sodium per single pickle. Bicks 50% less sodium is 240 mg and Vlassic’s 25% less sodium is 250 mg, as of 2014. The …
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WEBOct 24, 2020 · Pickle spear and rounds. For pickle rounds or “chips” just cut the cucumbers into thin slices 1/8 to 1/4 inch thick . A little trick to cut the thin, wide and long sandwich slices: Slice off a strip of cucumber running …
WEBJun 4, 2019 · 3.) Crush the hard spices in mortar & pestle (or ziploc with rolling pin) 3.) To make brine, place the salt, potassium chloride, and all hard spices in a pot with four cups water (include all seasonings except …
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WEBSep 28, 2017 · Instructions. In a small saucepan, bring the water, vinegar, pickling spice, and granulated sugar to a boil. Remove from heat, and let sit for 5 minutes. Tightly pack the pickle spears, dill, and garlic cloves into a …
WEBJul 24, 2020 · Can the dill pickles: Spread a kitchen towel on the counter. Use your jar lifter to remove a warm jar from canner. Drain and place on the towel. Add the following to each jar: 1 bay leaf, 1 dill flower head, 1 …
WEBAug 13, 2018 · Place the canning funnel on the jar, and add the warm pickles and brine to the jar, leaving 1/2-inch headspace. Run the bubble popper through the jar to release any trapped air bubbles. Make sure all …
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WEBSep 5, 2022 · Another safe recipe from the USDA, with a pH coming in at 3.64, well below the 4.6 cut-off. Nutrition information Regular version. Compare with the commercial norm of 5 calories and 27 mg sodium per …
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WEBJul 1, 2012 · And 1-1/2 Tablespoons canning salt. I brought the colorful mixture to a boil over medium-high heat, then reduced the heat and simmered it for 45 minutes. …
WEBJul 26, 2023 · Scoop up a crunchy tortilla chip full of tangy fresh peppers, tomatoes, and onions. Add a splash of lime juice for zest and a bit of garlic for bold flavor. This lively …
WEBNov 7, 2012 · 3/4 cup brown sugar. 1-1/4 cups white vinegar. 6 Tbsp. soy sauce. 4 Tbsp. ketchup. 1 tsp. ginger. I brought this mixture to a boil over medium high heat, stirring to …
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WEBJun 7, 2022 · In a pot, bring to a boil the vinegar, water and garlic; simmer on low for 5 minutes, then strain out and discard the garlic. Add a pinch of Pickle Crisp to each jar (optional). Divvy the vinegar mixture out …
WEBOct 31, 2023 · When ready to can, inspect 36 pint-sized (or 18 quart-sized) jars for cracks and rings for rust, discarding any defective ones. Immerse in simmering water until …