Canned Salmon Pate Recipe

Listing Results Canned Salmon Pate Recipe

WEBApr 24, 2020 · Mix keto salmon cakes mixture. In a medium bowl, combine onion, salmon, egg, mayonnaise, Italian seasoning, salt, smoked …

Rating: 4.8/5(95)
Calories: 265 per serving
Category: Main Course
1. In a medium bowl, combine all ingredients except olive oil. Mix until just combined, but don't over mix.
2. Using your hands, form mixture into 6 (1/2-inch thick) patties and place on a parchment lined baking sheet. Patties will feel wet and sticky. Refrigerate for 30 minutes to firm up.
3. Heat the olive oil in a large skillet over medium heat. Add salmon patties to the skillet without touching each other, and cook for 3-4 minutes, until golden brown on the bottom. Flip patties and cook for another 3-4 minutes, until browned on the other side.

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WEBDec 30, 2017 · Mix with your hands until incorporated. The mixture should be slightly wet and sloppy. If too dry, add some salmon broth back to …

Rating: 4.9/5(8)
Total Time: 20 mins
Category: Entree
Calories: 216 per serving
1. Drain salmon into a bowl, and reserve the liquid.
2. Remove bones and skin from the salmon.
3. Add egg, black pepper and salt to the salmon. Mix with your hands until incorporated. The mixture should be slightly wet and sloppy. If too dry, add some salmon broth back to the mixture.
4. Add butter and olive oil to a skillet; heat over medium heat until butter mixture is sizzling.

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WEBJul 5, 2019 · Using a 2-inch scoop, scoop the mixture out into five equal patties and pat out. Place the patties in the freezer for 10-15 minutes. …

Rating: 4.4/5(74)
Total Time: 21 mins
Estimated Reading Time: 4 mins
Calories: 366 per serving
1. In a mixing bowl combine all of the salmon patty ingredients and mix until well combined.
2. All the mixture to rest for 5-10 minutes so the coconut flour can absorb any extra moisture. If you have excess moisture allow the mixture to sit a little longer in the refrigerator.
3. Using a 2 inch scoop, scoop the mixture out into 5 equal patties and pat out. See video for a helpful tip.
4. Place the patties in the freezer for 10-15 minutes.

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WEBJan 13, 2023 · Instructions. In a large bowl mix shredded salmon, almond flour, parmesan, eggs, onion, dill, parsley, mayonnaise, and spices. …

Rating: 5/5(27)
Total Time: 20 mins
Category: Appetizer, Lunch
Calories: 130 per serving
1. In a large bowl mix shredded salmon, almond flour, parmesan, onion, dill, parsley, mayonnaise, and spices.
2. Using your hand form 8 small patties or four large ones.
3. In a large non-stick skillet over medium heat, melt the butter or add the olive oil.
4. Cook the salmon patties for about 2 minutes on each side or until they look golden and crispy.

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WEBMay 28, 2019 · Flatten each ball into a patty. Heat a large heavy bottomed skillet over medium heat and add the butter. Once the butter has melted, add the salmon patties to the skillet and cook until golden brown on …

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WEBOct 15, 2019 · Add beaten egg, lemon juice, flax seed, 1 teaspoon each salt and pepper and 1/2 teaspoon dried dill. Heat avocado oil in a large skillet over medium high heat. Form small baseball sized amounts of the …

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WEBNov 16, 2022 · Instructions. Add salmon, onion, garlic, lemon zest, red pepper flakes, parmesan, and eggs to a large bowl and combine with your hands. Shape into 6 patties, and place on a plate. Heat oil in a large …

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WEBJul 12, 2020 · Ninja Foodi Digital Air Fry Oven: Place the salmon patties on the tray. Set the oven to Air Fry at 400℉ and cook for 5 minutes. Flip and cook another 2-5 minutes. Ninja Foodi Indoor Grill: Preheat on AC at …

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WEBAug 25, 2018 · Instructions. Preheat the oven to 375F. Add all ingredients, except the beaten egg, to a large bowl. Combine well with a fork and taste for seasoning. Add the eggs and stir well to combine. Divide the mix into …

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WEBNov 10, 2021 · Salmon is rich in protein - a 100g (3.5oz) portion contains 25g of protein. Contains high amounts of B vitamins. These are good for repairing DNA and reducing the causes that can lead to heart disease. B …

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WEBApr 13, 2021 · Form the mixture into 8 evenly sized patties. 3. Heat a layer of oil in a large skillet over medium high heat on the stove. 4. Place the patties into the heated skillet, and cook for 4-5 minutes on each side …

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WEBSep 25, 2019 · Add the salmon, zucchini, eggs, onion, jalapeno, cilantro, lime juice and salt to a blender, and process until everything is mixed together well. Form patties about 1/4 cup in size. Add almond flour to a …

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WEBFeb 21, 2021 · Instructions. Combine all ingredients (minus the grapeseed oil) in a mixing bowl, and stir/mix very well until all ingredients are evenly incorporated. Form 6 evenly sized patties. Each patty is about a 1/2 cup …

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WEBNov 7, 2023 · Step 1: Place all the ingredients into a mixing bowl or food processor. Pulse until the mixture comes together and shape into four large patties. Step 2: Preheat the oven to 200°C/390°F. Line a baking tray …

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WEBMar 13, 2024 · Heat olive oil in a large skillet over medium heat. Once the oil is hot, add the patties to the skillet. Cook the salmon patties for about 4-5 minutes on each side, or …

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WEBNov 16, 2019 · Instructions. Add salmon to a big bowl together with onion, garlic, parsley, and egg. Mix thoroughly and season with salt and pepper. Let it rest for 5-10 minutes. In …

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WEBMar 26, 2018 · In a medium bowl mix fish, pork rind, Old Bay Seasoning, and celery together. Add in egg mix. Form patties (1/3 cup) and place on wax paper or parchment paper and refrigerate for a minimum of 15 …

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