Canned Corn Fritters Recipes

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WebJul 19, 2016 · Quick and Easy Corn Fritters are made with just a few ingredients and come together in 15 minutes or less. Author: Kelly …

Rating: 4.8/5(169)
Total Time: 15 minsCategory: Appetizer, Side Dish, SnackCalories: 109 per serving1. In a large bowl, stir together the corn kernels, flour, sugar, baking powder, 1/2 teaspoon salt and 1/4 teaspoon pepper.
2. Stir in the eggs and heavy cream until the batter is well-combined.
3. Line a plate with paper towels. Coat the bottom of a large sauté pan with vegetable oil and place it over medium-high heat. Once the oil is hot, scoop 2- to 3-tablespoon mounds of the corn batter into the pan, spreading it lightly into a flat, circular shape. Cook the fritters for 2 to 3 minutes, then flip them once and cook them an additional 3 minutes until they’re golden brown and cooked through. Transfer the fritters to the paper towel-lined plate, season them immediately with salt and repeat the cooking process with the remaining batter, adding more oil to the pan as needed.
4. Garnish the corn fritters with scallions and serve them with sour cream or garlic aioli for dipping.

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WebSep 9, 2021 · Read my disclosure policy. Corn Fritters are the best combination of savory tastes that are cooked to golden brown perfection! Crispy on the outside with a soft and …

Rating: 4/5(1)
Total Time: 15 minsCategory: AppetizerCalories: 593 per serving

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WebJul 16, 2022 · Combine flour, cornmeal, egg, onion, and smoked paprika in a bowl. Add salt to taste. Stir in corn and cheese. Add milk a little bit at a …

Rating: 5/5(60)
Total Time: 18 minsCategory: Breakfast, Side DishCalories: 277 per serving1. Combine all ingredients except the milk and oil in a small bowl. Mix well.
2. Add milk a little bit at a time if needed to make a moist mixture that can still hold its shape.
3. Heat oil over medium heat in a pan. Spoon 2-3 tablespoons of the corn mixture onto the hot oil. Cook 3-4 minutes or until golden, flip and cook an additional 3-4 minutes.
4. Top with sour cream for serving.

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WebOct 24, 2023 · C orn Fritters Recipe – Crispy on the edges, soft in the middle and so delicious, these little cheesy cakes are so easy to put …

Rating: 4.9/5(7)
Calories: 308 per servingServings: 4

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WebAug 5, 2022 · Instructions. In a medium sized bowl, mix together flour, corn meal, sugar, salt. In a small bowl whisk together milk and eggs. Pour egg mixture, melted butter and corn into the dry mixture and stir until …

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WebOct 12, 2014 · Heat 1-2 tablespoons of olive oil in a pan. Use a heaping tablespoon or a melon baller to add the corn batter to the pan. Cook for about 3 minutes over medium heat, or until golden brown. Carefully flip …

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WebJul 2, 2020 · Mix together the corn, bacon, flour, eggs, cheese, salt, and pepper until well blended. Heat just enough oil to cover the bottom of your frying pan over medium heat. The oil is hot enough when a few drops of …

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WebAug 7, 2021 · Linley Hanson Published 8/7/2021 Updated 6/4/2022 Jump to Recipe This post may contain affiliate links. Please read my disclosure policy. This quick recipe for homemade corn fritters are made with …

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WebJan 14, 2020 · 1 2 3 4 5 4 14 Ratings Corn fritters are a popular staple dish in several Latin American countries. But cornmeal isn't keto! This keto-friendly version loses corn as the key ingredient but preserves the flavor …

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WebMay 25, 2020 · Baking soda (bi-carb) OR baking powder – just a touch, to aerate the batter every so slightly (without it, it’s slightly denser); Parmesan – for a good hit of savoury flavour AND to make the fritters extra crispy!

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WebAug 18, 2023 · Mix Dry Ingredients: Whisk together flour, starch, baking powder, garlic powder, onion powder, sea salt, and pepper in a bowl. Incorporate Wet Ingredients: Stir in corn, green onions, egg, and almond …

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WebJul 16, 2020 · 1 Boil the cauliflower in a medium pot over high heat, until soft. 2 Strain the cauliflower and allow to completely cool. 3 Place the cauliflower in a blender or food processor and blend until roughly …

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WebAug 8, 2023 · Cook the corn fritters by placing a spoonful (I used a soup spoon or dessert spoon, you can use a cookie scoop too) of the corn mixture on the pan or griddle, about an ⅛ of a cup size (I like making …

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WebAug 12, 2022 · Make a well in the center, add the soy milk and vegan egg. Whisk until smooth. Add in the rest of the ingredients except the oil and stir until completely …

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WebAug 9, 2012 · Instructions. Husk corn and cut kernels off of the ears. Mix corn, egg, flour, optional ingredients, and salt and pepper in small bowl. Heat fry pan to medium high and add olive oil. Using a large spoon, …

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WebMethod. Add all your prepared ingredients to a bowl and mix well. Form into 6-8 small patties/fritters - they don't need to be perfectly circular! Fry on a low-medium heat for approx. 3 minutes a side, or until golden brown. …

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WebMar 7, 2023 · Step 1: In a mixing bowl, combine the corn, green onions, garlic, and egg. Step 2: Add the all-purpose baking mix, baking powder, chili powder, salt, and pepper to the mixing bowl. Stir well until all ingredients …

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