WEBAug 6, 2021 · Instructions. For the frosting, beat the cream cheese and butter in a large bowl until smooth. Add powdered sugar and beat for several minutes or until smooth. Add crushed candy canes and mix well. …
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WEBDec 7, 2023 · Divide the dough: Scrape the dough from the sides of the bowl, then divide it into two parts. Add food coloring to each part and …
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WEBDec 4, 2023 · Gently give the dough one last twist before bending the top over into the shape of a candy cane. Roll the dough into ropes. Twist …
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WEBDec 19, 2017 · 1. In a medium bowl, whisk together the flour, baking powder, and salt. 2. In the bowl of a stand mixer fitted with the paddle attachment, beat the butter and sugar together on medium speed until …
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WEBAdd the dry mixture to the wet and mix on low until just combined. Use your spatula to scrape down the bowl and combine any errant flour. Shape dough into a disk then cover in plastic and chill for an hour. Preheat …
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WEBDec 13, 2020 · Shape both doughs into a disk and wrap in plastic wrap and refrigerate at least 4 hours. Preheat oven to 375 degrees. Line cookie sheets with silicone cookie mats or parchment paper. For each candy …
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WEBDec 3, 2019 · Instructions. 1. Combine flour, cornstarch, baking soda, baking powder and salt in a medium sized bowl and set aside. 2. Cream the butter and sugar together in a large mixer bowl on medium speed until …
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WEBIcing: Combine confectioners' sugar, milk, Fleischmann's and 1/2 teaspoon almond extract; beat with wire whisk until well blended. Add additional confectioners' sugar or milk, if needed, to reach desired drizzling …
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WEBDec 15, 2023 · Cream the butter and sugar together in a mixer until light and fluffy. Mix in the egg and extracts. Beat in an egg, vanilla extract, and almond or peppermint extract. Dye half the dough. Set aside half of the …
WEBDec 4, 2023 · Instructions. Add the butter and granulated sugar to the bowl of a stand mixer fitted with a paddle attachment. Beat on low speed for a few seconds to begin incorporating, then increase to medium speed and …
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WEBShape into a candy cane hook and place on baking sheet; repeat with remaining dough, spacing cookies about 1 inch apart. Bake 12 to 15 min, until cookies are cooked through but not browned. Let cool on …
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WEBDec 7, 2020 · Instructions. In a mixing bowl, beat together the butter, shortening, and sugar with an electric mixer until light and fluffy; about 3 minutes. Scrape down the sides of the bowl and add the egg, vanilla …
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WEBCandy Cane Cookies: In a bowl, w hisk the flour with the salt. In the bowl of your electric stand mixer, fitted with the paddle attachment (or with a hand mixer), beat the butter and …
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WEBNov 24, 2021 · Prepare 2 baking sheets by lining with parchment paper or silicone baking mats. Roll the cookie dough log in crushed candy canes or sanding sugar if desired . Slice the log into ½" (1cm) slices. Place the …
WEBDec 11, 2020 · In a separate bowl, combine the flour, cocoa powder, salt and baking soda. Stir to combine and slowly add the dry ingredients into the dough, mixing on low speed until dough starts to form. As the dough …
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WEBNov 10, 2022 · Instructions. In a standing mixer fitted with the whisk attachment (or in a large bowl using an electric mixer), cream the butter for 1 minute. Scrape down the sides of the bowl if necessary. Turn the …
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WEBDec 1, 2023 · Cream Butter. Place butter into stand mixer and beat until well combined. Add Powdered Sugar and Peppermint. Slowly add powdered sugar, peppermint and candy cane pieces. Beat until …