DirectionsStep1Preheat oven to 450°F. Lightly oil two large rimmed baking sheets and set aside.Step2Cut each ball of pizza dough into equal thirds. Let the dough rest for a few minutes while you prepare your fillings.Step3In a medium bowl, mix together the ricotta, mozzarella, and feta cheeses until combined. Make sure the rest of your ingredients are ready. (If you still have some chopping to do, now is the time!)Step4It's time to assemble the calzones! Place a ball of dough onto a lightly floured board or pastry map and sprinkle the top with a pinch or two of additional flour. Use your fingers to first stretch the dough, and then roll with a …Step5Now fill your 'zone! Sprinkle a few artichoke pieces, roasted red peppers, and olives on the bottom half of your dough circle, leaving about a 1-inch border between the fillings and the edge. Remember, your fillings nee…Step6Now it's time to seal this bad boy! Dip your fingers in a bowl of water and wet the edges of the bottom half of the calzone. Fold the top half over the fillings to form a sideways half moon shape and press the edges firml…Step7Carefully transfer the calzone to a baking sheet and repeat steps to assemble the remaining calzones.Step8Once the calzones are lined up on the baking sheets (I can fit 3 calzones per sheet), use a sharp knife to slice a 2-inch slit into the tops of each one. This allows the steam to escape the calzone and helps pr…Step9Bake until the dough is golden brown, about 10–12 minutes. Allow to cool for about 5 minutes before serving and serve with additional pizza sauce if usingIngredientsIngredients32 ouncesWhole Wheat Pizza Dough (split into two balls; I like Trader Joe's refrigerated pizza dough)2 cupsRicotta Cheese (whole milk or low-fat works)1 cupMozzarella Cheese (shredded)½ cupFeta Cheese (crumbled)½ cupArtichoke Hearts (canned in water; drained and roughly chopped)½ cupRoasted Red Peppers (chopped)⅓ cupKalamata Olives (halved)½ cupPizza Sauce (plus more for serving, if desired)NutritionalNutritional579 Calories24 gTotal Fat68 mgCholesterol71 gCarbohydrate1,510 mgSodium27 gProteinFrom ohmyveggies.comRecipeDirectionsIngredientsNutritionalExplore further10 Best Vegetarian Calzone Recipes Yummlyyummly.comEasy Vegetarian Calzones Recipe Bon Appétitbonappetit.comVeggie Calzones Recipe: How to Make It - Taste Of Hometasteofhome.comEasy Vegan Calzones - The Simple Veganistasimple-veganista.comVegetable Calzones Recipe MyRecipesmyrecipes.com20 Homemade Calzone Recipes That Couldn’t Be Easierinsanelygoodrecipes.comRecommended to you based on what's popular • Feedback
Low Fat Calzone
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WebNov 1, 2021 · Top the ricotta and pepperoni with 1/2 cup of the diced ham. Finally, top all of that with 1 cup of the mozzarella cheese. Take the bottom of the dough (lengthwise) and …
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WebSep 15, 2020 · Instructions. Preheat the oven to 475 °F. Line the baking sheet with parchment paper or spray it with oil. Divide the dough into 8 …
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WebOct 17, 2003 · Step 1. Preheat oven to 425°. Advertisement. Step 2. Combine first 4 ingredients; beat with a mixer at medium speed 2 …
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WebJun 26, 2023 · Preheat Oven to 450ºF (or air fryer to 370ºF). Set pizza stone in oven to get hot while oven preheats (or use a baking sheet turned upside down). Roll Out Dough: Divide pizza dough into 8 portions. Roll a piece …
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WebOct 19, 2016 · Brush the tops and sides of each of the calzones with olive oil. Dust a pizza peel with flour and transfer three of the calzones to the baking stone. Bake until golden brown, about 11 to 15 minutes. Remove …
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WebFeb 21, 2022 · Step 1: Preheat the oven to 425°F and line a baking sheet with parchment paper for easy cleanup. Then, dust a large cutting board or plate with some flour and …
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WebApr 19, 2020 · Instructions. Preheat oven to 425°F and line a large sheet pan with parchment paper. Divide pizza dough into 4 equal parts and roll each dough ball into a 1/4 inch thick circle. On half of each dough circle, …
WebJun 3, 2020 · 3/4 teaspoon xanthan gum. 1/3 cup butter (melted) 3 large eggs. 3 cups shredded cheddar cheese. 1 1/2 cups diced ham. 1 egg yolk (whisked) Instructions. Preheat the oven to 325°F and line a baking …
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WebFeb 27, 2024 · Preheat the oven to 475°F with the oven rack in the lower third of the oven. Line a large baking sheet with parchment paper. On a lightly floured surface, divide the pizza dough into 4 equal pieces. Roll …
WebOct 2, 2020 · Heat your oven to 375°F. Add 1 1/2 cups shredded mozzarella and 2 ounces cream cheese to a microwave-safe bowl. Melt the cheeses in the microwave for a total of 90 seconds in 30-second intervals, stirring …
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WebMar 13, 2021 · Preheat oven to 425°F. Using a rolling pin, roll out the pizza dough into a long rectangle shape. Spread the ricotta cheese down the center of the pizza dough.Spread the mozzarella cheese on top. Then …
WebJun 9, 2019 · Add the dough ball and turn to coat in the oil. Cover with a kitchen towel and let rise for 1 hour, or until doubled in size. Preheat the oven to 425˚F (220˚C). Line a baking sheet with parchment paper. While …
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WebAug 19, 2021 · Chicken and Asparagus Crepes. Nutrition Facts. 1 filled crepe: 264 calories, 14g fat (7g saturated fat), 107mg cholesterol, 275mg sodium, 15g carbohydrate (4g …
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WebJul 25, 2023 · Go to Recipe. 12. Low-Carb Cauliflower Calzone. This cauliflower calzone is the perfect example of how to turn classic comfort food into a healthier, waistline-friendly …
WebJan 9, 2021 · Instructions. Preheat the oven to 350°F and line a baking sheet with parchment paper. Stir together the shredded chicken, cheddar cheese, bacon, sour cream, and mayonnaise in a mixing bowl until well …
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WebApr 27, 2022 · Preheat oven to 350°. On a lightly floured surface, divide dough into four portions. Roll each into a 6-in. circle. Spread 1/4 cup sauce over half of each circle to …