Cajun Okra And Tomatoes Recipe

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WEBJul 6, 2021 · With a total time of 15-30 minutes, this is an easy weeknight recipe perfect for busy days. Okra and tomatoes is a side dish loaded with vitamins such as Vitamin A, …

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WEBMar 30, 2022 · Add the garlic and cook for a minute more. Add the remaining ingredients, water, then simmer: Add the tomatoes, okra, …

Rating: 5/5(1)
Total Time: 1 hr
Category: Side Dish, Stew, Comfort Food
Calories: 131 per serving

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WEBJun 24, 2021 · Stir in the tomatoes, sugar, thyme, bay leaf, vinegar and Worcestershire sauce. Simmer, uncovered, for 10 minutes. Add the …

Rating: 5/5(20)
Calories: 126 per serving
Category: Side Dish, Sides
1. In a large skillet or Dutch oven, cook bacon until the bacon is starting to get crispy and the fat is rendered, about 5 minutes.
2. Add the onion and garlic; saute for 5 more minutes.
3. Stir in tomatoes (with their juices), sugar, thyme, bay leaf, vinegar and Worcestershire sauce. Use the juices from the tomatoes to deglaze the pan, scraping up the browned bits from the bottom. Reduce the heat to low and simmer, uncovered, for 10 minutes.
4. Add the okra, cover with a lid, and simmer, stirring occasionally, until the okra is tender (about 10-12 minutes for fresh okra or 7-8 minutes for frozen okra).

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WEBJul 9, 2020 · Add onion and garlic to pan, and cook, stirring often, over medium-high heat until tender, about 5 minus. Add okra, tomatoes, chicken broth, sugar, salt, pepper, and …

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WEBNov 30, 2018 · Heat oil in a large sized dutch oven or saucepan. Add the sliced okra, diced onion and pepper. Sauté over medium heat stirring often, until the onions and translucent. About 7-8 minutes. Stir in the diced …

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WEBMay 26, 2020 · Cook bacon in skillet on top of the stove, remove from pan and set aside. Brown chopped onion in bacon grease, then add tomatoes and okra, salt, pepper, water or broth, Cajun seasoning and sugar. …

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WEBSep 21, 2009 · 1. Add olive oil to a 3-quart or larger saucepan and heat over medium high temperature. 2. Add the onions and sauté for a few minutes until soft and translucent …

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WEBJun 27, 2023 · Add chicken to the middle of the pan and cook until slightly browned on both sides, about 3 minutes each. Add okra, diced tomatoes with the juices, seasonings, bay leaf, chicken broth and 2 tablespoons of …

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WEBApr 10, 2023 · Add tomatoes, bay leaves, Creole (or Cajun) seasoning; cook on medium 20 minutes uncovered, until sauce begins to thicken. (The reason we cook the tomatoes so long is to cook out the acidity) Add …

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WEBCook a few strips of thick cut bacon until browned. Reserve a tablespoon of pan drippings add some diced onion, okra and tomatoes and cook just until warmed through. To make it more of a meal, add in some chopped …

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WEBJan 27, 2024 · Heat the oil in a large skillet. Add the garlic and sauté over low heat for a minute or so, until lightly golden. Add the okra and sauté, stirring frequently, for 5 minutes. Add the remaining ingredients. then …

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WEBInstructions: In a large skillet, cook bacon over medium heat until crisp. With the reserved drippings pour off leaving 2 tablespoons then add the tomatoes, onion, garlic, green …

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WEBApr 1, 2024 · The high heat sears the okra and helps limit the slime factor. Sear the okra for 3 to 4 minutes, stirring only 2 to 3 times. Add the okra to sauce, add tomatoes, simmer: As soon as the okra is done, add it to …

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WEBApr 20, 2023 · Instructions. Using a medium to large skillet over medium heat, add the olive oil and onion. Sauté for 3 minutes then add the garlic and sauté for 30 seconds more. Add the okra and stewed tomatoes. …

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WEBJul 12, 2023 · Fill a stock pot or Dutch oven halfway full with water, and bring it to a boil. Add one pound of whole okra pods, and boil until the okra is tender, about 10 minutes. …

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WEBAug 24, 2022 · Add the garlic and cook another 30 seconds. Increase the heat to medium high. Season the chicken with Cajun seasoning on both sides then add to the pan. Sear on both sides until well browned, about …

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WEBApr 4, 2016 · Get younger, small okra instead of older, larger pods. Soak the okra in a 1:1 solution of water:vinegar for 30 minutes before cutting*. Let the okra dry completely before cutting. Let the okra come to room …

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