Cajun Baked Turkey Breast Recipes

Listing Results Cajun Baked Turkey Breast Recipes

WEBNov 14, 2016 · This is a genius recipe for a spectacular EASY Thanksgiving centrepiece packed full of big flavours! Avoiding dry …

Rating: 4.9/5(11)
Category: Dinner, Thanksgiving
Cuisine: American, Cajun
Total Time: 4 hrs 15 mins
1. Mix together Cajun Rub.
2. Remove turkey from fridge - leave out while making Dressing / Stuffing.
3. While Dressing is simmering, preheat oven to 325F / 165C (standard) or 295F / 145C (fan forced / convection).

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WEBNov 2, 2022 · Use a hand mixer or a stand mixer to whip the butter with the ingredients until incorporated. Transfer to a food storage container and store in the refrigerator for up to 2 …

Rating: 5/5(57)
Calories: 1166 per serving
Category: Entrees

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WEBNov 18, 2021 · Season with the turkey seasoning as well. Spray the slow cooker with oil. Place the turkey into the slow cooker and cook on low

1. In a small saucepan over medium heat, melt the maple syrup and butter. Remove the glaze from the heat.
2. Pat the turkey breast dry. Gently pull back the turkey breast skin and insert a butter. Brush melted butter all over the turkey. Add salt and pepper if needed to the Cajun seasoning. Mix well then add a bit of the Cajun seasoning under the breast skin then add the rest all over the turkey.
3. Spray the slow cooker with oil. Place the turkey into the slow cooker and cook on low for 5-7 hours or until internal temperature is 165-170 degrees. Remove and rest for 15-20 minutes.
4. Preheat broiler to high, add turkey breast to heat safe pan. Broil for 3-5 minutes basting with the maple glaze frequently. Reserve the last of the maple glaze and baste again once the turkey is done. Make sure you keep an eye on it because the skin will crisp up quickly.

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WEBNov 28, 2020 · Step 1: Remove turkey from packaging and remove any gravy bags, giblets, or other non-breast items within the packaging. …

1. Remove turkey from packaging and remove all "extras" that may be in the cavity such as giblets, gravy bags, or necks.
2. Preheat your oven to 350 degrees F.
3. Grease or line a baking dish with foil and place the turkey breast inside. Pat it with paper towels to dry the skin.
4. Combine the spices in a small mixing bowl and then rub them all over the turkey, inside and out, trying to get under the skin and directly onto the meat as well.

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WEBOct 25, 2022 · Stuff turkey cavity with celery and onions. Next, coat the turkey with olive oil and rub it with the seasoning blend. Place the turkey breast in the slow cooker. Cover and cook on low for 6 to 8 hours or …

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WEBOct 29, 2021 · Preheat the oven to 425 degrees. Spray a small casserole/baking dish with oil to coat the bottom. Remove the turkey breast from the refrigerator and remove the wrapper. If it is already tied …

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WEBNov 2, 2023 · Preheat oven to 450°F (230°C). Brush a baking dish with butter and set aside. Make the seasoning marinade. In a small bowl, combine melted butter, garlic powder, onion powder, Cajun seasoning, …

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WEBSep 2, 2022 · Step 4: Preheat the oven and sprinkle the turkey breast with Cajun seasoning. Step 5: Bake in the oven for 90 minutes, until an instant read thermometer inserted into the thickest part of the breast reads …

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WEBPlace turkey breast in an oven bag. Place the oven bag in a shallow roasting pan. Roast in the preheated oven for 75 to 105 minutes, until the turkey reaches 165 degrees. Remove from the oven and let rest for 15 …

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WEB3 tbsp cajun seasoning, 1 tsp sugar or honey, 4 tbsp vegetable oil or melted butter. Preheat your oven to 300°F / 150°C. Line a quarter sheet pan with foil and place a wire rack over the sheet pan. Pour about 1 cup …

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WEBOct 24, 2023 · Place the pan in the preheated oven set to 325°F and roast turkey breast for about 1 hour and 30 minutes, or until it reaches at least 165 degrees internally. Remove it from the oven and let it set for at least …

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WEBNov 12, 2022 · Instructions. Preheat oven to 375 degrees F. Slice onion and add it to your Dutch oven in a single layer then add the fresh whole garlic. Rinse your turkey breast in …

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WEBThe next day, pre-heat oven to 350°F (177°C). In a small mixing bowl, combine the paprika, black pepper, and cayenne pepper. In a separate small bowl, combine the chopped …

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WEBSep 19, 2004 · Step 6. Bake at 350 degrees for 2 1/2 to 3 hours, allowing approximately 30 minutes per pound (our preference). Some cooks recommend 20 minutes per pound. …

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WEBNov 21, 2018 · Cover with pan with foil. Set a timer to go off every 30 minutes. After 30 minutes, baste the turkey with the stock from the bottom of the pan (add 2 more cups any time it gets low) After 2 hours, remove …

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WEBNov 5, 2021 · Pre-heat oven to 350°F. While it heats, prepare the turkey. First, place the turkey breast skin-side-up on a cutting board and pat it dry with paper towels. Next, rub the olive oil all over it, and then coat it with …

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