Buttermilk Sheet Cake Recipes

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DirectionsStep1Preheat oven to 375 ̊F. Spray a 10x15 jelly roll pan or a sheet pan generously with baking spray and rub with a paper towel to coat all surfaces. Set aside.Step2In a medium-large microwave-safe bowl, combine the cubed butter and water. Microwave on high for 2 minutes. Most of the butter should be melted. Remove from the microwave and stir until butter is completel…Step3Add the buttermilk and whisk until well combined then add the eggs and whisk again.Step4Add the baking powder, baking soda, salt, vanilla and almond extracts and stir to combine.Step5Add the sugar and flour and whisk until smooth and lump-free. It will seem lumpy at first but keep stirring. It will get nice and smooth. A whisk works great for this.Step6Transfer to the prepared pan. Bake until golden brown and a toothpick inserted in the center comes out clean, 18-25 minutes.Step7Cool on a wire rack for 15 minutes. For the caramel icing: While the cake is cooling, make the icing by combining the butter and brown sugar in a medium-size pot. Cook over medium heat until the butter is melte…Step8Toward the end of the baking time make the icing by combining the butter and brown sugar in a medium-size pot over medium heat.Step9Stir until the butter melts and the mixture comes to a boil. If the mixture seems separated, whisk vigorously to combine. Add the milk and return the mixture to a boil.Step10Turn off the heat and add the vanilla and almond extracts and the powdered sugar. Stir vigorously until the icing is smooth and there are no lumps.Step11Pour the icing over the warm cake and, working quickly, spread with the icing to cover the cake. (An angled cake knife works well for this.) Swirl the icing if desired. Once the icing starts to thicken, stop spreading a…IngredientsIngredients1 cupButter (cubed)1 cupWater¾ cupButtermilk2 Large Eggs3 teaspoonsVanilla Extract0.24 teaspoonAlmond Extract1 teaspoonBaking Powder¾ teaspoonSalt¼ teaspoonBaking Soda2 cupsSugar2 cupsAll-Purpose Flour½ cupButter1 cupDark Brown Sugar2 cupsPowdered SugarSee moreNutritionalNutritional347 Calories15 gTotal Fat54 mgCholesterol53 gCarbohydrate243 mgSodium2 gProteinFrom thecafesucrefarine.comRecipeDirectionsIngredientsNutritionalFeedbackThanks!Tell us more

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    Buttermilk Sheet Cake

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  • WebSep 12, 2018 · In a small bowl or measuring pitcher, combine buttermilk, eggs, and vanilla. Add the buttermilk mixture to the bowl and stir to …

    Rating: 4.2/5(176)
    Total Time: 50 mins
    Category: Dessert
    Calories: 397 per serving
    1. Preheat the oven to 350° and have ready a greased jelly roll pan (10 1/2″ x 15 1/2″) lined with parchment paper to fit. If you do not have a jelly roll pan, use greased 9"x13" casserole dish, and see notes below.
    2. While the cake is baking, toast the pecans (if using). Add the pecan halves to a dry pan over medium-low heat and cook for 3-4 minutes, stirring occasionally. Remove from the heat as soon as the pecans become fragrant. Do not allow to burn. Set aside until ready to use.

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    WebJan 10, 2023 · Once boiling, remove from the heat and set aside. Combine dry ingredients. To a large bowl add 2 cups flour, 2 cups granulated …

    Rating: 5/5(27)
    Total Time: 53 mins
    Category: Dessert
    Calories: 310 per serving
    1. Preheat the oven to 350°F. Lightly spray an 18” x 13” pan with cooking spray.
    2. Once the cake is halfway done baking begin making the frosting. In a small saucepan over medium heat, add the butter and heat until melted. Once fully melted add the cocoa powder and stir until smooth.

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    WebMay 28, 2019 · Preheat oven to 350 degree F. Spray half sheet pan (size approximately 18×13-inches, I use this one from Amazon) …

    1. Preheat oven to 350 degree F. Spray half sheet pan (size approximately 18x13-inches, I use this one from Amazon) with baking spray. Set aside.
    2. For the cake, in a large bowl, combine the sugar, cocoa, flour, baking powder, baking soda and salt. Mix until blended.
    3. Add in the eggs, oil, buttermilk, and hot water. Whisk together until fully combined. Pour into prepared baking sheet.
    4. Bake for 25 minutes, until edges pull away from the pan and a toothpick inserted into the center comes out clean. Remove from oven and cool.

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    WebFeb 8, 2024 · Steps for making the Chocolate Fudge Frosting. Step 1: Start with room temperature butter in the bowl of a hand or stand mixer. Cream the butter with the vanilla and almond extract. Step 2: In a separate …

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    WebAug 13, 2015 · Preheat the oven to 400°F/200°C. Coat an 11×17 rimmed baking sheet with baking spray and set aside. In a large bowl whisk together the sugar, flour, baking soda, and salt. Whisk in the butter and …

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    WebDec 17, 2023 · Add the eggs, cinnamon, baking soda, vanilla, and buttermilk and mix with a beater until well blended. Pour into the jelly-roll pan and bake for 20-25 minutes or until cake tester comes out clean. …

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    Webhow to make Texas sheet cake with buttermilk. Preheat the oven to 350ºF. Cream together the sugar, sour cream, and eggs in a mixing bowl. Add the flour, baking soda, and salt. Mix well. In a saucepan over medium heat, …

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    WebMar 30, 2015 · Preheat oven to 325° and grease and flour a 13x9 pan. Or line the pan with parchment and grease. In a large bowl, combine cake flour (or all purpose and …

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    WebFeb 24, 2022 · For the cake: In a small saucepan, melt the 2 sticks of butter. Remove from heat and let cool for 5 minutes. Whisk in the water. In a small bowl, whisk together the eggs, buttermilk and vanilla. Set aside. …

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    WebJun 24, 2022 · Preheat oven to 350 degrees. Spray a 13×9-inch pan with baking spray. Using an electric mixer, beat butter, sugar, salt, baking powder, and vanilla until light and fluffy, at least 5 minutes. Add the eggs …

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    WebNov 6, 2023 · Instructions. Preheat oven to 375 degrees. Grease a 14" x 10" x 1" jelly roll pan or casserole dish. Texas Chocolate Sheet Cake. Add the flour, sugar, baking soda, salt, and cinnamon to a large bowl. Next, add …

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    WebApr 18, 2024 · Preheat the oven to 350ºF. Line an 8x11 or 9x13 pan with parchment paper. Spray the sides with cooking spray and set aside. Measure out the “dry” ingredients (flour, sugar, dutch process cocoa …

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    WebFeb 3, 2020 · Next, add beaten eggs, almond extract, vanilla and buttermilk, whisking until well combined. Pour into a greased 11 x 17 inch sheet pan. Bake for 15- 18 minutes or …

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    WebJul 29, 2020 · Add the oil, butter and water into a saucepan. Turn on medium high and bring to a boil. Once the mixture starts boiling, pour it over the flour mixture. Use a hand mixer to beat until well blended. Add the …

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    WebMay 26, 2023 · Spray a half-sheet pan (12"x18") with nonstick baking spray. Combine the butter, cocoa powder, and water in a medium saucepan. Bring to a boil over medium heat, stirring constantly. Once it starts to boil, …

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    WebApr 23, 2024 · Instructions. Preheat oven to 350°F and grease a 9"x13" cake pan. Combine butter, cocoa and water in a small sauce pan. Use low heat, stirring continuously until butter is completely melted. In a large …

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