Buttermilk Bundt Cake Recipe

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WEBMay 3, 2012 · In a large bowl whisk together the flour, sugar, baking powder, baking soda and salt until well blended. Add the egg, butter, …

Rating: 4.1/5(57)
Total Time: 34 mins
Category: Dessert
Calories: 189 per serving
1. Position your oven rack in the center of your oven and preheat the oven to 350F degrees. Spray an 8-inch round baking pan with nonstick baking spray with flour. (Such as Bakers Joy or Pam with flour)
2. In a large bowl whisk together the flour, sugar, baking powder, baking soda and salt until well blended.
3. Add the egg, butter, buttermilk and vanilla to the flour mixture. Using an electric mixer on medium-low speed, beat the mixture for 1 minute, until blended. Scrape the sides and bottom of the bowl with a spatula and then beat on medium speed for 1 minute more, until everything is incorporated and well blended.
4. Spread the batter evenly into the prepared pan.

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WEBJan 21, 2013 · Instructions. Preheat oven to 350°F. Generously grease a Bundt pan; set aside. Beat granulated sugar and butter in the bowl of a …

1. Preheat oven to 350°F. Generously grease a Bundt pan; set aside.
2. Beat granulated sugar and butter in the bowl of a stand mixer fitted with the paddle attachment on medium-speed until combined and creamy; about 2 minutes. Add in eggs, one at a time, beating well after each addition. Reduce speed to medium-low and add in buttermilk and vanilla; mix until well combined. Add in the flour, baking powder and salt; beat just until smooth.
3. Pour batter into prepared pan. Bake for 35-45 minutes or until a toothpick inserted into the center comes out clean, or with just a few crumbs attached. Carefully loosen the cake from pan using a butter knife, then turn it out onto a wire rack to cool completely.
4. In the meantime, make your icing!

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WEBAug 30, 2022 · In a medium bowl, whisk the flour, salt, and baking soda together. . Add the dry ingredients and the buttermilk to the butter mixture, alternately. Start with 1/3 of the dry, then half the milk, another 1/3 of the …

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WEBJan 14, 2021 · Stir in buttermilk, oil, egg, egg white, and vanilla extract. Add chocolate/buttermilk mixture to flour mixture. Whisk to combine. Stir in chocolate chips. Pour batter into pan. Bake until a wooden toothpick …

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WEBDec 12, 2023 · Then, add the eggs and the yolks, one at a time, combining well after each addition and scraping down the sides of the bowl as needed. Reduce speed to low and slowly add flour, salt, and baking soda. Mix …

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WEBJan 18, 2024 · Preheat the oven to 325 degrees F. Grease and flour a large bundt pan very well. In a large mixing bowl, add the flour, salt, baking powder and baking soda. Whisk well and set aside. In another bowl, add …

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WEBApr 7, 2017 · In a large bowl, whisk together flour, baking powder, and salt. Set aside. In another bowl, combine sugar and orange zest. In the bowl of a stand mixer fitted with a paddle attachment (or using a handheld mixer), …

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WEBJul 3, 2012 · Instructions. Preheat oven to 350 degrees F (reduce temperature to 325 degrees F if your pan is dark/non-stick). Grease and flour a 10-cup Bundt pan; set aside. In a medium bowl, whisk together …

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WEBJul 13, 2016 · Make the batter. Whisk together 2 large eggs, 2 large yolks, 2 teaspoons vanilla extract and 1/2 cup of the buttermilk, set aside. Sift 11 ¼ oz cake flour, 11 oz granulated sugar, 1 tablespoon baking powder and …

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WEBMay 17, 2018 · 2 ½ - 2 ¾ tsp freshly squeezed lemon juice. Preheat the oven to 350°F, and generously coat a 12-cup bundt pan with nonstick cooking spray or nonstick cooking spray with flour. To prepare the cake, whisk together the flour, baking powder, baking soda, and salt in a medium bowl. Once thoroughly combined, whisk in the lemon zest.

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WEBNov 21, 2023 · Instructions. Preheat the oven to 325 degrees. Over low heat, melt the chocolate chips in a small saucepan until they are melted, stirring constantly. Once melted, remove from heat and set aside to …

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WEBFeb 4, 2013 · Preparation. Step 1. Preheat oven to 350°. Butter and flour Bundt pan; set aside. Whisk baking powder, salt, and 3 cups flour in a medium bowl. Combine sugar and lemon zest in a large bowl; using

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WEB6 days ago · Preheat: Preheat your oven to 325 degrees Fahrenheit.Grease and flour a bundt pan or tube pan. Shake out any excess, and set the pan aside. Whisk the dry ingredients: Add the flour, baking soda, and salt to a mixing bowl, and whisk to combine.; Beat: Add the butter and sugar to the bowl of a stand mixer.Beat for about five minutes …

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WEBMay 9, 2022 · Combine – In a liquid measuring cup combine the buttermilk, vanilla extract, and oil. Beat – In a mixing bowl with the paddle attachment, beat butter and sugar n medium-high speed until light and …

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WEBBake at 350° for 45 minutes or until a wooden pick inserted in center comes out clean. Cool in pan 10 minutes on a wire rack; remove from pan. Cool completely on wire rack. Step 7. To prepare glaze, combine powdered …

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WEBDirections. Make the cake: Preheat the oven to 350 degrees F. Generously butter a nonstick 12-cup Bundt pan. Whisk 3 cups flour, the baking powder and salt in a medium bowl. Beat 2 sticks butter

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WEBApr 1, 2021 · With the mixer on low speed, alternate adding the flour and buttermilk in 1/2 cup additions. Add the lemon juice and zest and mix well. Pour batter into the prepared bundt pan. Bake. Bake at 350 degrees F …

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