Butterfinger Cookies From Scratch

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WebDec 2, 2021 · Preheat oven to 350ºF. In a mixing bowl, cream butter and sugars. Add egg whites; beat well. Blend in peanut butter and vanilla. Combine flour, baking soda and salt; add to creamed mixture and mix …

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WebJan 23, 2012 · Preheat oven to 350°F (177°C). Combine flour, baking soda, and salt in small bowl and set aside. With an electric mixer, beat sugar …

Rating: 4.5/5(6)
Category: Cookies
Cuisine: American
Total Time: 45 mins
1. Preheat oven to 350°F (177°C).
2. Combine flour, baking soda, and salt in small bowl and set aside. With an electric mixer, beat sugar and butter until creamy. Beat in egg until just combined.
3. Gradually beat in flour mixture. Stir in butterfinger pieces by hand. The dough will be very thick. Drop by slightly rounded tablespoonfuls onto ungreased baking sheet.
4. Bake for 10-12 minutes or until lightly browned. Allow to cool on the baking sheets for 5 minutes, then transfer to a wire rack to cool completely.

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WebNov 1, 2023 · Preheat the oven to 325º. Line baking sheets with parchment.½¼. Combine melted butter with sugars, and beat till creamy. …

1. Preheat oven to 325º. Line baking sheets with parchment.
2. Combine melted butter with sugars, and beat till creamy. Mix in eggs and vanilla. Add soda and salt and mix well, then add flour and mix till combined. Gently add chopped Butterfingers.
3. Scoop tablespoonfuls of dough out onto baking sheets. Bake 8-10 minutes or till lightly browned. Cool for a couple minutes on baking sheet, then remove to rack to finish cooling.

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WebJun 30, 2023 · Directions. Preheat oven to 350°. Cream butter and sugars until light and fluffy, 5-7 minutes. Beat in egg whites. Beat in peanut …

1. Preheat oven to 350°. Cream butter and sugars until light and fluffy, 5-7 minutes.
2. Beat in egg whites. Beat in peanut butter and vanilla.
3. In another bowl, combine flour, baking soda and salt; gradually beat into creamed mixture.
4. Stir in candy bars. , Shape into 1-1/2-in. balls and place 2 in. apart on greased baking sheets.

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WebJan 13, 2024 · Step One: In a small saucepan, brown butter, and then add it to a heat-safe bowl. Add the 2 additional tablespoons of butter and whisk until melted. Step Two: Add sugar and brown sugar to the melted butter, …

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WebFeb 6, 2023 · Place the butter and both kinds of sugar in a large bowl. Stir – no mixer needed unless you want to! Mix in the egg and vanilla then mix in the baking soda and salt. Slowly add the flour and stir just until the batter …

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WebMar 19, 2020 · Preheat the oven to 375F degrees. Using a stand or a hand mixer, beat the butter and sugar for about 90 seconds. Add the egg and egg yolk and beat for 1 minute. Mix the dry ingredients in a separate bowl. …

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WebMay 18, 2022 · Preheat oven to 350 degrees. Line insulated baking sheets with parchment paper or a silicone baking mat. Sift flours, baking soda, baking powder and salt into a bowl with a wire whisk. Set aside. In bowl …

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WebNov 1, 2023 · Preheat your oven to 350℉ (or 180℃). Line two rimmed, metal baking pans with silicone liners or parchment paper. In a medium bowl, whisk together the flour, baking soda and salt. Set aside. In the …

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WebFeb 11, 2024 · How to Make Butterfinger Cookies Preheat oven to 375 degrees. Prep two baking sheets with parchment paper. In a small bowl, whisk together flour, soda, and …

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WebSep 6, 2023 · Incorporate the eggs into the mixture by beating again until combined. cream butter and sugars, and add vanilla and peanut butter. add eggs. Add dry ingredients. Combine flour, baking soda, cornstarch, and …

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WebOct 22, 2022 · Mix on low until just combined. Fold in butterfingers. Scoop large sections, about 1.5 tablespoons, and roll into balls. Place on a lined cookie sheet. Cover and chill in the refrigerator for at least 2 hours, or up …

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WebOct 31, 2023 · Preheat oven to 350 degrees F with rack in the center. Prepare two regular sized baking sheets with parchment paper. In a large bowl, cream the butter, brown sugar, and granulated sugar together until …

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WebJul 2, 2019 · Using an electric mixer, beat the butter and both sugars in large bowl until well-blended. Add the egg and vanilla and beat until fluffy. Beat in the flour, salt and baking soda. Stir in the Butterfingers (the …

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WebAug 15, 2016 · Instructions. Preheat your oven to 350°F (175°C). 1 cup (226 g) unsalted butter, 1 cup (245 g) creamy peanut butter, 1 cup (200 g) dark brown sugar, ⅔ cup (133 g) granulated sugar. In a large mixing bowl, …

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Web1. Preheat the oven to 375 degrees F. Line a baking sheet with parchment paper or a silicone baking mat and set aside. 2. In a medium bowl, whisk together the flour, baking …

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WebMar 27, 2024 · Stir in flour, baking soda, baking powder, and salt until just mixed. Fold in chopped Butterfinger bars. Chill dough for 15 minutes to an hour. Preheat oven to …

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