Buttered Lobster Rolls Recipe

Listing Results Buttered Lobster Rolls Recipe

WebJul 25, 2022 · To cook live 1 ¼-pound lobsters: Steam them in a pan with three inches of water for seven to eight minutes. For larger lobsters, …

Rating: 4.6/5(26)
Total Time: 15 mins
Category: Lunch
Calories: 223 per serving
1. Chop lobster into small bite sized pieces and combine with chives, shallots, celery, mayonnaise, yogurt, black pepper and lemon zest.
2. Place 3 hot dog buns on a platter, top with shredded lettuce and 1/3rd of the lobster salad.

Preview

See Also:

Show details

WebJul 12, 2023 · Prep lobster meat. Pat the lobster meat dry with a paper towel. Warm the lobster. Heat two tablespoons of butter in a large skillet over medium heat. Add the …

Rating: 5/5(1)
Category: Main Dishes
Cuisine: American
Total Time: 25 mins

Preview

See Also:

Show details

WebJul 10, 2014 · Directions. Step 1. Combine first 8 ingredients in a medium bowl. Cover and chill until ready to serve. Advertisement. Step 2. Heat a large nonstick skillet over …

Servings: 4
Calories: 210 per serving
Total Time: 9 mins
1. Combine first 8 ingredients in a medium bowl. Cover and chill until ready to serve.
2. Heat a large nonstick skillet over medium heat. Lightly spray insides of buns with butter-flavored cooking spray, and place, sprayed sides down, in skillet. Cook 1 to 2 minutes or until golden brown.
3. Layer buns evenly with lettuce leaves, tomato slices, and lobster mixture.

Preview

See Also:

Show details

WebJul 18, 2012 · In a small bowl, combine the cooked lobster, lemon juice, celery, scallions, salt and a few grinds of fresh black pepper, tossing until well combined. Set aside. Make …

Preview

See Also:

Show details

WebJul 6, 2020 · In a large bowl, mix the celery, mayonnaise, chives, lemon juice, lemon zest, kosher salt and ground black pepper. Taste for seasoning. In a large skillet over medium …

Preview

See Also: Share RecipesShow details

WebSep 15, 2022 · Repeat with second batch of buns. Melt remaining butter in skillet over medium heat. As soon as butter is melted, add lobster meat. Cook, tossing constantly …

Preview

See Also: Share RecipesShow details

WebRestaurant offerings for lobster rolls range from 600 to 1440 calories and 34 to 98 grams of fat per serving! Lobster certainly isn’t the problem: 3 ounces of cooked lobster meat …

Preview

See Also: Food Recipes, Healthy RecipesShow details

WebMay 18, 2021 · Mix the mayonnaise, celery, scallions, lemon juice, chives, salt, and black pepper in a large bowl. Melt the butter in a large skillet on medium-high heat. Add the …

Preview

See Also: Share RecipesShow details

WebJan 15, 2024 · Preheat the oven to 130 degrees C. Separate all the cloves from the garlic bulbs and place into a heatproof bowl. Cover with boiling water for 5 minutes then drain. …

Preview

See Also: Share RecipesShow details

WebHeat a large cast-iron skillet over medium-high heat until hot. Add the whole green onions and cook, turning occasionally, until lightly charred, about 2 minutes. Remove the green …

Preview

See Also: Food RecipesShow details

WebMake Rolls. 1 Lightly toast four rolls. 2 Melt the butter in a small saucepan over medium-low heat. Reduce the heat to low, then place all of the lobster meat into the warm …

Preview

See Also: Share RecipesShow details

WebMar 14, 2024 · Set a wire rack in a heavy-duty rimmed baking sheet. Place a steamer insert in the bottom of a large lidded stock pot and add 1-inch of water. Bring to a boil over high …

Preview

See Also: Share RecipesShow details

WebApr 1, 2021 · Squeeze the juice of 1 lemon over the mixture and stir to combine. Go fresh lemon here unless you absolutely can’t. Season with sea salt, pepper, and tobasco …

Preview

See Also: Share RecipesShow details

WebSep 3, 2022 · Directions. 1. Bring 6 quarts water to a boil in large stockpot over high heat. Add lobsters and 3 tablespoons salt, making sure lobsters are completely submerged. …

Preview

See Also: Share RecipesShow details

WebBring 2 inches of salted water to a boil in a large stockpot. Add the lobsters, cover and steam until bright red, 9 to 10 minutes. Remove the lobsters to a baking sheet with tongs …

Preview

See Also: Food RecipesShow details

WebPut lobster tails in pot and boil until shells turn bright red, about 5-8 minutes depending on the size of the tails. Drain the lobsters and rinse under cold water until slightly cool. …

Preview

See Also: Share RecipesShow details

WebLightly coat the insides and edges of each "boat" with butter and grill or broil to slightly char and bring out the flavors of the lettuce. (2-3 minutes max) In a medium-sized bowl, mix …

Preview

See Also: Healthy RecipesShow details

Most Popular Search