WebTo make the cake: Preheat the oven to 325. Line a small bread pan with 2 strips of parchment paper (crossways) for easy removal. Whisk together dry ingredients …
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Web½ Cup Butter, Softened 2 Cups Powdered Allulose 2 tablespoon Heavy Whipping Cream 1 teaspoon Vanilla Extract Instructions In a large mixing bowl, using a …
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They'll never know this chocolate buttercream is low carb and sugar free! Cream butter with electric mixer. Add powdered sweetener and cocoa powder, mix until combined. Slowly add unsweetened milk while beating until incorporated. Blend in vanilla and stevia until desired consistency is reached.
Our Keto Buttercream Frosting is Sugar-Free, Rich, Creamy, and Sweet! Creamy Keto Buttercream Frosting – Perfect for Cakes & Cookies! Combine butter, 3/4 cup to 1 cup powdered sweetener, vanilla, and whipping cream into a mixing bowl. Use a hand mixer to beat ingredients for a minute into a creamy frosting.
Overall, this is a terrific low-carb chocolate buttercream frosting for any cake, especially my moist low-carb, gluten-free chocolate cake made with coconut flour. It could easily pass as a real sugar frosting. If you enjoyed this keto chocolate frosting recipe, here are some more low-carb dessert ideas you'll enjoy next.
YES YOU CAN MAKE SUGAR FREE BUTTERCREAM DAIRY FREE! To make this dairy free, the butter could be switched to softened coconut oil and the milk, a non dairy alternative like almond milk. CAN I SWAP THE LOW CARB SWEETENER USED? If you prefer to use another low carb sweetener, instead of Swerve for this recipe, you could do that.