Buttercream Pumpkin Spice Cookies

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  • You may be surprised at just how quick and easy these cookies are to prepare. Just 10 minutes in the oven! 1. Make the dough. Combine the flours, baking soda, salt, and pumpkin. In a separate bowl, whisk together the sugars, butter, egg white, pumpkin, and vanilla until light and fluffy. Slowly whisk in the dry ingredients. 2. Bake. Drop spoonfuls
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  • 4.5/5(4)
  • Total Time: 45 mins
  • Category: Dessert, Snack
  • Published: Sep 23, 2011
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  • RecipesTop ratedQuickLow calLow carb

    Pumpkin Spice Buttercream Frosting

    Rating: 4.5/5(4)
    Total Time: 45 mins
    Category: Dessert, Snack
    Published: Sep 23, 2011

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  • WEBOct 3, 2021 · Add the powdered sugar and beat until combined. Add the milk and beat until the frosting is combined. Set aside. In a small bowl, combine the 2 tablespoons …

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    WEBSep 12, 2022 · Preheat oven to 350 degrees F. Line a large baking sheet with parchment paper and set aside. In a large bowl, add the coconut …

    1. Preheat oven to 350 degrees F. Line a large baking sheet with parchment paper and set aside.
    2. In a large bowl, add the coconut oil, pumpkin puree, sugar, maple syrup, egg and vanilla extract. Mix until well combined and smooth. Next add in almond flour, coconut flour, baking soda, spices and salt. Process until a dough forms. Allow dough to sit for 5 minutes.
    3. Next use your hands to roll dough into golf sized balls. Roll in cinnamon-sugar if you'd like. Place on prepared cookie sheet then flatten each dough ball with the palm of your hand, but still keep the cookies nice and round. They should be about 1/4 inch thick before baking because we still want them to be nice, thick and fluffy. Bake for 8-11 minutes.
    4. Remove from oven, transfer to a wire rack and allow cookies to cool completely before frosting. Makes about 12 cookies.

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    WEBSep 24, 2014 · Preheat oven to 350°F. Line a baking sheet with parchment paper. Set aside. In a medium bowl, combine the flour, baking powder, …

    1. Preheat oven to 350°F. Line a baking sheet with parchment paper. Set aside.
    2. In a medium bowl, combine the flour, baking powder, baking soda, cinnamon, nutmeg, cloves and salt; set aside.
    3. In a separate medium bowl, cream the butter and sugar. Add the pumpkin, egg and Pumpkin Spice Bakery Emulsion. Beat until creamy. Add the dry ingredients and mix until thoroughly combined. Drop by tablespoonfuls onto prepared cookie sheet. Flatten slightly.
    4. Bake for 15-20 minutes. Allow to cool on the pan for 3 minutes, then carefully transfer to a wire rack to cool completely.

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    WEBOct 4, 2023 · Step 3: Make Frosting. In a large bowl, beat the unsalted butter (¼ cup, i.e. ½ stick) and cream cheese (4-ounces) on medium speed using a hand or stand mixer (with paddle attachment) for about 1 minute …

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    WEBPut the wet ingredients in another mixing bowl and combine. Pour the wet ingredients into the dry and stir until completely mixed. Coat a cookie sheet (or baking pan) with nonstick spray (or use parchment paper) Spoon …

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    WEBNov 5, 2023 · Preheat the oven to 350 degrees F and prep your cookie sheets with parchment or spray with non-stick spray. Set aside. In the large bowl of a stand mixer, combine the butter and sugar. Cream together for …

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    WEBOct 22, 2011 · Preheat oven to 350F. Line baking sheet with silicone mat. In a medium bowl, beat cream cheese, butter and sugars together until light and fluffy. Add egg; beat well. Mix in pumpkin, buttermilk and vanilla. In …

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    WEBInstructions. Preheat the oven to 350 F, and position a rack in the center of the oven. Line a baking sheet with parchment paper. On a plate, blot the pumpkin dry with paper towels. You may need to change the paper …

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    WEBSep 20, 2023 · Pour the wet ingredients into the dry ingredients and mix together with a large spatula until everything is combined. Cover the dough and chill in the refrigerator for at least 1 hour, or up to 3 days. When you …

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    WEBOct 15, 2022 · Instructions. Preheat oven to 350°F and line a baking sheet with parchment paper. In a bowl combine vanilla protein powder, peanut butter powder, flour, coconut four, sugar alternative, baking soda and …

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    WEBStep 1: In a large bowl, cream butter and sugars until light and fluffy. Beat in eggs and vanilla and then the pumpkin. Then add the cinnamon, baking powder, baking soda, and salt. Mix well. Finally, add the flour and …

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    WEBOct 23, 2019 · Combine butter and shortening in a large mixer bowl and beat until well combined. 2. Add 2 cups of powdered sugar and mix until well combined and smooth. 3. Add vanilla extract and 3-4 tablespoons …

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    WEBNov 22, 2023 · Step 4: Add the chilled brown butter to the bowl of a stand mixer fit­ted with the paddle attachment. Add the brown sugar and granulated sugar and mix to combine, about 1 minute. The mixture will …

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    WEBSep 22, 2019 · Add the pumpkin and mix on low speed for 30 seconds. Add the sifted icing sugar and DIY Pumpkin Pie Spice. Mix on low until incorporated, then beat on medium speed for 3 minutes (or until the …

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