Web6 tablespoons = 3 oz = 85 g salted grass-fed butter, softened. 20 drops vanilla stevia. Preheat the oven to 350 °F (175 °C). Line a baking sheet with parchment …
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This walnut cookie recipe is low carb, easy to make and easy to customize for your perfect cookie! Preheat the oven to 325 and line two baking sheets with parchment paper. Put the walnuts in a food processor and pulse until ground.
Combine the egg, butter, almond flour, salt, baking powder, erythritol and vanilla in a medium bowl. Mix well with a fork until a dough is formed. Place the chopped walnuts on a plate. Form the dough into 1.5 inch balls and roll in the walnuts to coat. Place on a parchment-lined cookie sheet. Bake for 8 minutes.
Bake the cookies for 10 minutes in your preheated oven. Once the low carb butter cookies have baked for 10 minutes, take them out of the oven and cool the cookies on a wire rack for 20 minutes. Once they’re cool, you can serve. How delicious do these keto treats look?
Nutrition Information for Keto Walnut Cookies: Calories: 62 Total Fat: 6g Cholesterol: 17mg Sodium: 59mg Potassium: 18mg Carbohydrates: 1g – 1g Fiber = 0 NET CARBS Dietary Fiber 1g Sugars: 0g Protein: 1g * We strive to make all of our recipes according to our dietary standards. Our recipes have to meet the following criteria: Low Carb,...