WebMar 5, 2020 · Cut the butter into small pieces and put in a heavy-bottomed pot over medium heat. Once the butter has melted, stir in the two sugars, …
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WebJun 30, 2023 · Butter a 15x10x1-in. pan with 1 teaspoon butter; set aside. Cube remaining butter and set aside. In a heavy saucepan, combine the …
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WebDec 22, 2021 · Steps to Make It. Prepare 2 large baking sheets by lining them with aluminum foil and spraying the foil with cooking spray. Combine the sugar, cream, and …
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WebJan 22, 2022 · Instructions. Add butter to a heavy bottom saucepan and melt over medium heat. After butter has melted, add the sweetener and stir constantly. Bring the mixture a low boil and stir, stir, stir. If the mixture …
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WebSep 12, 2012 · Pour in some water. The water ensures the sugar will dissolve completely as the mixture is coming to a boil. Dump in the sugar after the butter has melted completely. Stir and stir to make sure the …
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WebIngredients. 5 oz (1 1/4 sticks or 10 Tablespoons) unsalted butter ; 4 oz (about 1/2 cup) granulated sugar ; 4 oz (about 1/2 cup, packed) dark brown sugar
WebDec 31, 2022 · Prepare two large baking sheets by covering with waxed paper. Pour chocolate chips, butterscotch chips and peanut butter into a microwave safe mixing bowl. Microwave for 30 seconds intervals and stir …
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WebOct 4, 2021 · Place the sugars, water, and corn syrup in a large saucepan over medium heat and stir until the sugars melt, about 10 minutes. Attach a candy thermometer to the …
WebJul 31, 2018 · Butterscotch Hard Shell. If you’re looking for something super fun and suuuuper simple to top your ice cream, homemade hard shell is where it’s at. It only takes two ingredients to make this topping that is …
WebTurn the heat up a bit and continue cooking to the hard ball stage (250F). Add butter and stir to keep from scorching. Cook until mixture will separate into hard but not brittle strands …
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WebMay 7, 2024 · Corn syrup. 1/2 cup. Water. 1/4 cup. By carefully measuring and combining these ingredients, you can be confident in the quality and taste of your butterscotch …
WebButter a 15x10x1-in. pan with 1 teaspoon butter; set aside. Cube remaining butter and set aside., In a heavy saucepan, combine the sugar, water and corn syrup. Cover and bring …
WebIncrease heat and cook until thermometer registers 250 degrees F, firm ball stage. Add butter; cook with occasional stirring until thermometer registers 300 degrees F (brittle …
WebAug 8, 2022 · Remove lid and heat, without stirring, to 270 to 290 degrees F (132 to 143 degrees C), or until a small amount of syrup dropped into cold water forms hard but …
WebIn a 2-quart saucepan, stir together the granulated sugar, brown sugar, water, and corn syrup and cook over medium heat, stirring until the sugars dissolve. Attach a candy …
WebAug 20, 2011 · Heat the sugar and water over a low heat until the sugar has dissolved and bring to the boil. Add a pinch of cream of tartar or a teaspoon of white vinegar and stir in. …
WebFeb 27, 2022 · Add the cornflakes and stir until the cornflakes are coated. Using 2 teaspoons, scoop a spoonful of mixture onto a cookie sheet or into a candy mold. Put the candy in the refrigerator until firm, about an hour. …