Butter Pecan Cake Recipe

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WEBDec 9, 2018 · Instructions. Preheat oven, prepare cake pans: Preheat oven to 350 degrees. Butter and line 3 9-inch round cake pans with …

Rating: 4.9/5(28)
Total Time: 2 hrs 55 mins
Category: Dessert
Calories: 689 per serving
1. Preheat oven, prepare cake pans: Preheat oven to 350 degrees. Butter and line 3 9-inch round cake pans with parchment paper, butter parchment paper and lightly dust pans with flour shaking out excess. Set pans aside.
2. Saute pecans in butter: Melt 3 Tbsp butter in a skillet over medium heat. Once melted add pecans and cook until slightly browned and fragrant, tossing frequently, about 4 minutes. Pour and spread onto a sheet of parchment paper or a baking sheet. Set aside and allow to cool.
3. Mix liquids together: stir together buttermilk and milk, set aside.
4. Whisk dry ingredients: In a mixing bowl whisk together flour, baking powder, baking soda and salt for 20 seconds, set aside.

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WEBApr 13, 2024 · Step 2: Next preheat the oven to 350F/180C and line two 7” baking pans with parchment paper. Then in a bowl, whisk together flour, baking powder, baking soda, and salt and set it aside. In a separate …

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WEBOct 27, 2020 · An easy recipe for the best Butter Pecan Cake with a creamy, vanilla Buttercream Pecan Icing! No toasting, no browning …

Rating: 3.7/5(28)
Total Time: 53 mins
Category: Dessert
Calories: 560 per serving

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WEB1. Preheat the oven to 325 degrees Fahrenheit and grease and flour a bundt pan. 2. Toast the pecans in melted butter over medium heat until …

Rating: 5/5(2)
Total Time: 1 hr 30 mins
Category: Dessert
Calories: 411 per serving

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WEBFeb 16, 2023 · Preheat oven to 350F (175C) and grease 3 8” round baking pans with baking spray. Line the bottoms with rounds of parchment paper to ensure the cakes won’t stick. In a large mixing bowl, whisk together …

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WEBSep 23, 2019 · Melt 3 tablespoons butter in a non-stick pan over medium-high heat. Add pecans and cook 4-6 minutes, stirring often, until toasted. Remove from heat and cool. Preheat oven to 350° F. Grease and lightly …

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WEBNov 13, 2023 · In bowl of stand mixer, add oil, butter, sugar, and maple syrup and mix for 2 minutes on high speed until pale and fluffy. Add eggs one at a time and combine until well combined. Reduce speed and add …

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WEBOct 29, 2019 · Set your oven to 350°F and prepare two 8 inch cake pans by greasing and flouring them. You can use baking spray for this step. In a skillet, melt 2 tablespoons of butter on low heat. Add the chopped …

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WEBMay 26, 2021 · Preheat oven to 325° and liberally grease a 10" bundt pan with butter or non-stick spray. Set aside. To a large mixing bowl, add the cake mix, eggs, sour cream, oil, sugar, milk, and vanilla. Use a hand …

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WEBOct 27, 2023 · 1. In a skillet over medium heat, melt 3 tablespoons of butter. Add chopped pecans and cook, stirring occasionally, until toasted, or for 5 to 8 minutes. Transfer the toasted nuts to a small bowl and let …

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WEBSep 15, 2021 · Preheat oven to 325°. In a small bowl toss pecans with ¼ cup flour. Beat butter on medium speed with a stand or hand mixer. Gradually add in granulated and brown sugar and beat until light and …

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WEBOct 14, 2022 · Instructions. Preheat the oven to 350 degrees Fahrenheit and prepare three 9-inch cake pans with parchment paper circles in the bottom. Butter and flour the bottom and sides of the cake pans making …

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WEBInstructions. Preheat oven to 325°F. Grease and flour a 12-cup bundt cake or tube pan. Line rmmed sheet pan with parchment paper. In a skillet over medium heat, melt 2 tbsp butter. Toss in chopped pecans and stir to …

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WEBMay 5, 2024 · Place pan in preheated oven and bake for 50 - 55 minutes or until a toothpick comes out clean. (My oven runs hot so it only took 50 minutes. Your oven might be …

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WEBFeb 18, 2024 · Preheat the oven to 350 degrees F. Butter and line 3 9-inch round cake pans with parchment paper, butter parchment paper and lightly dust pans with flour shaking out excess. Set pans aside. Melt the butter

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WEBNov 28, 2023 · Directions. Pour melted butter in a baking pan. Stir in pecans. Toast at 350° for 10 minutes. Set aside to cool. In a bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Add eggs, 1 at a …

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