Butter Meltaways Cookie Recipe

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WebNov 26, 2023 · Spritz cookies are actually a type of German Christmas cookie. They are generally made with a combination of flour, butter, …

Ratings: 12
Calories: 18 per serving
Category: Cookies
1. Preheat oven to 325°F.
2. In a large bowl, cream butter with electric mixer on high speed. Add confectioners' sugar, vanilla extract and salt. Beat on high until light and fluffy. Add flour. Beat on low just until combined.
3. Fill cylinder of cookie press with dough. Press cookies onto ungreased cookie sheet. (See Tip 2)
4. Bake in preheated 325°F oven for 15 to 17 minutes or until cookies are golden brown around the edges. Cool on wire rack.

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WebDec 9, 2021 · Step 1: Add the room temperature butter and white sugar to a large bowl (with an electric mixer) or bowl of a stand mixer. Step 2: Cream together until light and fluffy (about 2 minutes on medium speed) Step 3: …

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WebSep 25, 2022 · Add egg and vanilla. Combine flour, baking soda and cream of tartar; gradually add to the creamed mixture. Chill for several hours or …

1. In a bowl, cream butter, oil and sugars.
2. Add egg and vanilla. Combine flour, baking soda and cream of tartar; gradually add to the creamed mixture.
3. Chill for several hours or overnight. , Preheat oven to 350°.
4. Drop by rounded teaspoonfuls 2 in. apart onto ungreased baking sheets.

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WebFeb 6, 2024 · spread the pecans on a baking sheet and toast for about 5-10 minutes in the oven until you can smell that distinctive “nutty” smell. set aside to cool. meanwhile, in the …

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WebNov 30, 2023 · Add 2 cups all-purpose flour and beat on the lowest speed just until combined and a soft dough forms, about 1 minute. Scoop the dough out in level 1-tablespoon portions and roll each portion into a ball. …

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WebJan 14, 2023 · Gather the ingredients. Cream butter until light and fluffy; beat in salt, almond extract, and vanilla extract. Gradually blend in confectioners' sugar then sifted …

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WebNov 14, 2022 · In a stand mixer, beat butter and sugar until light and fluffy. Add egg and almond extract, mixing until combined. Add flour mixture 1/2 cup at a time, mixing until completely combined. Roll 1 tablespoon of …

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WebInstructions. In a medium bowl, whisk together 1/3 cup confectioners’ sugar, flour, and cornstarch. In a large bowl, beat butter and flour mixture with a mixer at medium speed …

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WebDec 7, 2019 · Instructions. For the Cookies: In the bowl of your stand mixer fitted with the paddle attachment mix the butter and powdered sugar together on medium speed until smooth. Turn the mixer to low and add …

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WebJan 3, 2024 · Add the almond flour (2 cups192g) and salt (1/4 tsp) to the bowl and mix into a thick dough. Stir in the candied pecans. Roll dough into 1 inch balls (about 30g each). Place the balls back into the mixing bowl, …

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WebDec 27, 2023 · Combine butter, oil, granulated sugar, confectioners’ sugar, eggs, baking soda, cream of tartar, salt and vanilla extract in a large mixing bowl. Mix with an electric mixer until creamy and smooth. Stir in flour and …

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WebApr 6, 2024 · Instructions. In a large bowl, combine the butter and ⅓ cup powdered sugar. Use an electric mixer to beat them together until light and fluffy. Add the zest, juice and vanilla; mix until fluffy. In a medium bowl, …

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WebNov 27, 2021 · In a large bowl, use an electric mixer to beat the butter and ¾ cup powdered sugar together at medium speed until creamy and smooth and light (about 2 minutes). Reduce the mixer speed to low and add the …

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WebHow to make. STEP 1. Combine all cookie ingredients in large bowl. Beat at low speed, scraping bowl often, until well mixed. STEP 2. Divide dough in half. Shape each half into 8x1-inch log. Wrap each in plastic food wrap. …

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WebJan 26, 2024 · Combine flour and salt; gradually add to creamed mixture and mix well. Stir in pecans. Refrigerate until chilled. Preheat oven to 350°. Roll into 1-in. balls and place on ungreased baking sheets. Bake 10-12 …

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WebSep 4, 2021 · Preheat oven to 350 degrees. Whisk the flour, baking soda, and baking powder together in a medium-sized bowl. Finely grate the zest of two lemons and set aside. Then squeeze the juice from those lemons …

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WebDirections. Combine the pecans and rum in a small bowl and let soak at least 30 minutes. Whisk the flour, nutmeg and salt in a medium bowl. Beat the butter and 1/2 cup confectioners¿ sugar in a

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