Butter Garlic Rice Recipe

Garlic Butter Rice Spend With Pennies

WEBJul 27, 2017 · Add 2 tablespoons butter. Once melted, add garlic. Cook for 1 ½ minutes or until the garlic starts to turn light golden and the butter …

1. Heat oil in a large saucepan over medium heat. Add garlic slices and saute, moving constantly, until golden and crisp. Transfer to paper towels to drain.
2. Pour out excess oil then return to the stove.
3. Add 2 tablespoons butter. Once melted, add garlic. Cook for 1 ½ minutes or until the garlic starts to turn light golden and the butter is well infused with garlic flavour.
4. Add rice, stir to coat in garlic butter.

Preview

See Also:

Show details

Garlic Butter Rice The Dinner Bite

WEBJun 15, 2020 · Place a pan on medium heat, add olive oil and leave until hot. Add chopped garlic and sauté until soft, then add butter and swirl …

1. Rinse the rice until the water runs clear, drain in a colander and set aside.
2. Place a pan on medium heat, add olive oil and leave until hot. Add chopped garlic and sauté until soft, then add butter and swirl until melted
3. Add the washed rice and toast the rice for 2 minutes, stirring constantly so it doesn’t stick to the pan.
4. Pour vegetable broth or broth into the rice and mix to combine. Add salt to taste and place the lid on the pan and continue to cook on low heat for about 15 minutes. Check the rice for doneness, don’t be in a haste to add water is the rice is dry at this point, taste it and check if it is soft enough for you.

Preview

See Also: Dinner Recipes, Rice RecipesShow details